I'll go on vocation for 3 weeks so will let my mom take care of the girls. Amnesia will probably be chopped on day 80 (as per breeder's info). Will update y'all after I'm back. Cheers!

1st Harvest: 45g 2nd Harvest: 6.29g 3rd Harvest: 62g Total: 113.29g It was a small grow, but I’m happy it yielded more than I expected. Maybe the staggered harvest helped. Right now, I’m curing in mason jars with Boveda packs. I can’t wait until it’s ready to smoke!

25th September 2018 - Day 92 - Buds looking good, decision made to flush from Weekend (T- 4 days) Conditions are perfect. Trichomes are looking impressive with some very dense buds. Day 93 - pH down added and pH balanced water. Day 96 - 14 days left of curing Cold snapped has occurred and heater added 18 degrees Fans removed. Day 97 - Water removed and pH balanced 5.5 & Zero nutrient *** Flushing begins ***

It is the beginning of the 2nd week, the seedlings are small but still growing. They have gained a few cm in height, the stems and leaves have broadened. One seedling is a little taller than the other, it could be stretching from being on the bottom shelf of the greenhouse. They are also bending slightly to reach the south facing sun during the 5 hours of direct sunlight. To fix this I have swapped shelves to provide even amounts of light on both plants and rotate the pots to avoid them bending too far. I will need a second greenhouse during veg stage for more space, training and also better lighting. There was a spell of colder wet weather where I am living in BC this week with temps dropping to a low of 10'C over this night i moved the pots indoors to the to be on the safe side. It has been mostly cloudy too so that may contribute to the lack of rapid growth. Periodically spraying the walls of the greenhouse has allowed me to keep the humidity higher for this stage of the grow. I gave the plants their first direct watering of 100ml of water however combined with the wet weather it seems this was a bit too much as i saw the very tips of one plant droop slightly. To remedy this i have not watered again for 3 days, the soil is still moist and the plant has returned to normal. I will go back to using the spray bottle. Patience is key. You can see the beginning of the 2nd set of leaves sprouting from the middle of both plants showing progress towards the next stage of growing. I am hoping to introduce a quarter dose of organic fish emulsion nutrients by the end of next week if all goes well. I have also germinated another seed roughly one week behind the other plants to act as a back up. I can only only reasonably grow 2 plants and received 5 seeds so this is acting as a spare for my first batch, it is in a much smaller pot and will need to be transplanted later.

Was a smooth week. Did a flush and fresh nutrients. Kept the nutrient dose the same since everyone looks happy. Started training and trimmed a few leaves and branches off. I plan to switch them to flower after week 5. She is one of the slower growing plants. Heavy indica with short fat leaves. Still pumping nutrients 24 hours.

Will update sho

Die buds sind lang und breit sehen sehr lecker aus

Going ok

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

looking great now only 3 weeks left canny wait as always 💪😁 she responds so well to formulex theres alot of feed out there to lesson the load and stress of if you might give them nutrient burn but not with this stuff its absolute childs play 5ml to 1ltr of tap water thats it all the way through the veg and flower cycle it truly is a bottle of science thanks to growth technology you guys are amazing peace 💪💯

This is a seriously hard plant to take photos of, it's so big and lanky. She's on about a 20 degree angle at this point too, she's very top heavy 🤣 Very impressed with this girl. I almost tossed her out as a seedling due to her mutation; I've included a seedling photo to show the reader how far this plant has come. She has produced very dense and sticky buds with extremely strong aromas. She smells like candy and gas, just like a zkittles female would smell late in flower. It's been an easy grow. I'm expecting about 4 oz of high quality flower after dry and cure stages. I intend to press at least half of my yield with my rosin press. This seems like the perfect strain to make concentrates with due to the high terpene/trichome levels. I just added a photo of the Forbidden Runtz i grew in round 1 directly above round 2 flower for a comparison between the two. Round 1 is the two top buds that have more brown/red tone in colour. Round 2 are the lower two buds...a bigger, danker, and better version of the Forbidden Runtz I grew the first time. Please leave a comment to tell me what you think of the photo comparison. I will be planting one outside for round 3 shortly. Thank you growdiaries.com Thank you Fastbuds Thank you to all the growers who helps offer me advise when I needed it

.

16.2. - Entering new week, which is the last one for the 4 plants I flushed already. Everything is looking fine and I'm excited to harvest ✂️ 19.2. - So tomorrow is one of the big days. I've decided to harvest few of my plants as they look ready to me ❤️ I've also added some close-ups of the beautiful frosty, fat and smelly buds ✌️ 20.2. - One Creamatic and one Fritter harvested ✂️ I've decided that others still have some time left to mature. 22.2. - Week wrap-up: Two plants harvested and drying, another two getting ready and others are still growing. I'm getting worried about the Gelato plant as it started yellowing and buds are not developing much. 16.2. - 22.2.2024

Now I see why they call it "Fat Bastard." It's now the tallest after being the smallest in the tent. Sheesh! Black Strap colors are just amazing. Peach Crescendo needed some more light cause of its height. Had to put it on a bucket so it's canopy can reach the other girls. My mistake. But we gotta keep mo along.

Here we are at the halfway point, after the first month our photoperiodic plants are multiplying their florets and then going into flowering. Our Test #3 is at 4 florets and growing rapidly we are almost ready for the cut of 8. My plan for photoperiodic plants is to get to 16, wait a few days and go into flowering. 16 florets as I see it is the perfect size for the 11 liter pot. Topping is an extremely delicate moment as regards cutting the florets to split them, we always take care not to damage the new growing branches. Topping is also a delicate moment as regards fertilization because the plant slows down and absolutely does not need all that nitrogen that it would normally need and that the producers recommend in their sheets. So you should arrive with the plant green and in perfect shape at this moment and dose the fertilizer very well for growth. Mine came from a slightly deficient veg because I kept it low fearing this over effect during the topping that I know well and now I'm a bit over. Nothing to worry about, of course, but if you do repeated topping my advice is to use preferred soil or prepare the soil with Monster Bud Mix by Zamnesia or Plagron Super Mix, in short, enrich the soil and start and only add nitrogen if necessary, especially during repeated topping. In any case, everything is under control and I will demonstrate it to you during the flowering phase. Wait for the Uncle BreadandBuds and see what it does to you. Remember the cold temperature makes the girls absorb food much more slowly than in summer so be careful to give the right amount and to dry the plant in maximum 2 days or you risk imbalances. We are always using soil, feeding and all the recommended additives from Plagron 100& organic we have only lowered the amount of grow in this topping phase for the reasons given above. ---- Decide on the right soil and calculate your soil-based fertilizer schedule on the official website. -- www.plagron.com Try a seed of this strain that drives us crazy.. -------- Strain Coming Soon! Try another Zamnesia Masterpiece meanwhile Zamnesia Description // Strain Coming Soon! Stay Tuned! All the best that mother nature can offer is on ---- www.zamnesia.com

Que pasa familia, traemos nuevo diario, en primer lugar dar las gracias a Nara hydro que sin ellos esto no es posible. Os enseño la primera semana de esta farm cheese de genofarm, una semilla con más de 3 años de conservación, tuvo un germinado en 48 horas sin problemas aparentes. La introducimos a 0,5 cms en medio del sustrato, una maceta pequeña unas semanas mientras Coje fuerza. Las vamos a crecer esta vez bajo un led TS-600 de la marca Mars hydro. . no olvidéis que comprando con el código an420 en mars-hydro.com obtendréis un pequeño descuento en cualquiera de sus productos. . Nos vemos la semana que viene con más familia 💪

Only week 2, so nothing exciting yet but the seedlings obviously are surviving the hardest part lol. I cant wait till these start booming in a week or so. Ive heard they grow fast as hell. Im excited to grow these autos right here. Looking strong. I will be LST right when the first true leaves grow in well to maximize yield as much as possible. Wont be topping it.