Another week done. Final selection of the 3 phenotypes I found in a 10 seed run of the f4's. I am pretty confident I'll be carrying on the dark purple/red male since heavy anthocyanins production is what I was hunting for in this particular venture. Will be collecting pollen as I'm doing a good job keeping humidity low in the grow room so should be pretty viable. Will be crossing this into my winner from the ethos hash plant run as well as the rainbow belts

Another powerful strain form in-house genetics (OGKB V 2.1 x Platinum ) pure gassy flavour and aroma which will have all the Kush lovers out there going crazy Absolutely frozen cola

They've started to grow their first sets of leaves and although temperature was a little higher than I'd liked they're coming along nicely. You can see the difference from just three days growth and then 3 days afer that! Adding a small amount of bio canna vega and molasses.

Very happy with the end result all three plants look pretty big. Hard to believe this little 325watt light powered these beasts! Plants are fading and looking nice.... about another week until harvest!

Woche 12: Sie Blühen schön vor sich hin, aktuell sehe ich wenig Veränderung, die Blätter haben etwas Braune spitzen bekommen, eventuell wegen der Trauermücken, die Larven gehen die Wurzeln an. Ich habe bereits Nematoden bestellt und werde diese in die Erde geben soweit diese da sind. Licht Stas: 12h: 82,3 DLI / mol/m^2/d 1.839 PPFD umol/m^2/s 53000 LUX

90x60x140 (Mars Hydro) FC-E4800 (Mars Hydro) Easy2go Aquavalve5 (Autopot) Living Soil (Demetearth) Bruce Banner (PEV Seed) Gorilla GG4 (Ganja Farmer) Cream Caramel (Sweet Seed) Gorilla Gelato (Ganja Farmer) Blueberry (00 Seed) Kalini Asia (Zamnezia) Biscotti Mintz (Barney's Farm) Blackberry Cake (Sensi Seed) Amsterdam Amnesia (Dutch Passion) Gelato Cookie (Ganja Farmer) Purple OG Punch (Ganja Farmer) Sweet ZZ (RQS) Rainbow Road (Paradise Seed) Substrat ~50L: 30L Super Light Mix Biotechnologie 18L coco 2L perlite 1,7kg lombricompost 350g guano de chauve-souris 350g Zéolithe 350g Basalte 170g guano vers de farine 170g biochar 0,7g Endomychorise glomus intraradices 0,7g Bacillus Amyloliquefaciens Paillage de luzerne alfalfa Arrosage avec 2ml/L de mélasse de canne 1x par semaine Pulvérisation avec 1% d’huile de neem

Primera semana de crecimiento de estás lemon cookies kush, fue una semana sin complicaciones, humedad relativa en 40% y temperatura rondando 20-23 grados, tienen un color espectacular boludo, estoy deseando que llegue la época de florar. Volvemos por aquí las proximas semanas guachines . 🇦🇷🇪🇸 Muchos humos para todos 💨💨💨

Another week is over. I haven't had much time and this week has been really busy, but here we go... apparently the girls are doing well. They've been eating a lot, they're looking pretty and they smell really delicious... Happy growing! 🌱🌱🌿

Sorry I haven’t been posting to much been crazy busy but here’s an update of my grow using the sp 150 by @marshydro_official2 , ladies are loving it and are very happy besides the obvious heat problem I have going on in my tent. I have slowly been getting the temps of the tent down and hopefully the ladies bounce back up , they have all entered flower and I’m pumped to watch them bulk up 🙏🏽😁 I have purple punch , stardawg , strawberry cheese cake, and a pink kush Cbd . I have also just started a couple GSC and one is showing some crazy mutations as a seedling already 🤯

Welcome to Flower Week 1 of Divine Seeds Auto Big Demon I'm excited to share my grow journey with you all as part of the Divine Seeds Autoflowering Competition 2025. It's going to be an incredible ride, full of learning, growing, and connecting with fellow growers from all around the world! For this competition, I’ve chosen the Feminized Automatic strain: Big Demon Here’s what I’m working with: • 🌱 Tent: 120x60x80 • 🧑‍🌾 Breeder Company: Divine Seeds • 💧 Humidity Range: 90 • ⏳ Flowering Time: 8W-10W • Strain Info: 21-23%THC • 🌡️ Temperature: 26 • 🍵 Pot Size: 0.5l • Nutrient Brand: Narcos • ⚡ Lights : 200W x 2 A huge thank you to Divine Seeds for allowing me to be a part of this amazing competition and Sponsoring the Strains. Big thanks for supporting the grower community worldwide! Your genetics and passion speak for themselves! I would truly appreciate every bit of feedback, help, questions, or discussions – and of course, your likes and interactions mean the world to me as I try to stand out in this exciting competition! Let’s grow together – and don’t forget to stop by again to see the latest updates! Happy growing! Stay lifted and stay curious! Peace & Buds!

Got a couple more days until day 56 (week 8) but just wanted to add a few things from this week. The flush is coming along nicely and getting some really nice colors to come out, Really excited for the finish. Just uploaded the day 56 pictures, shes looking beautiful!

Today start of week 13 and it´s the final coutdown to get some nice buds to harvest 😵😲😩🙏 I think tomorrow evening i harvest the plant wish me luck to get some good stuff 🙏🙏🙏🙏

Taken loads of leaf off this week and cleaned the bottoms up. They were looking hungry so I’ve upped the nutrients too. Lights are turned up to 100%

11. Woche, Pinky is absolut on 🔥, sehr schöne dicke und große Buds, Blätter sehen gesund aus und der Duft schön Fruchtig/Erdig stark in Richtung Gelato. Die letzten Wochen werden die Fotos im Zelt gemacht da die rauszuholen mittlerweile ganz schön arbeiten is 😅.

11/16 leaves are changing colors, looking to harvest next week! 11/18 flushed last time 11/21 chop day😍

Just prep for LST! Any advise someone??????😀

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Hello fellow growers, 4th week for the Double Grape and we are still looking good. She recovered perfectly after the topping, in fact, she didn't seem to suffer from it at all. I did some light training on the lower branches, I am waiting for the top branches to grow a bit more before I start to manipulate them. She's showing some pistils, now the real fun begins. 😎 I am still following the HESI feeding schedule and we are doing just fine. This week I added HESI Boost which role is to activate flowering. That's it for now, don't hesitate to check my Instagram page @harukisan_grower_cz . Thanks for stopping by and see you next week! 👍

Todo sigue su curso… otra semana más 💪🏻💪🏻