The Grow Awards 2026 🏆
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@TeaTime
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This hybrid is the result of crossing an automatic Critical Mass strain from Sweet Seeds´ R&D Department, chosen for its fast flowering and agreeable, intense aroma, with a selected strain of very fast flowering SWS25 (Speed Devil #2 Auto®️).
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The weather is really bad for her flowering stage. All these rains may push me to an esrly harvest. I will have to clear up the land and setup a greenhouse with solar-powered fans for the humidity.
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I tend to forget about her as im mesmerized by others, she’s the one with the best perfume currently in the room. It’s very possible she starts busting late flower, trellis is up show me what you got girl. Coated top down she is some sticky icky oooooh weee! Yep hydro still in Veg Ive topped for a second round shit will be bonkers and going in the flower tent after this round. Will most likely initiate flowering in aboit 2 weeks or until she blows the top off this tent. Stay Safe Stay Fresh GHL
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Ok so I'm going too only feed pH water from here on out too force the plants too use up all that's in the soil , I am hoping I can carry them on now for the next 2 weeks like this before they are ripe , Update at the end of week 9 Well this week saw a lot of change , bud swelling and ripened up really quickly And slowed right down on drinking last time I checked she was 30% amber and 70% cloudy so she has been moved into a dark room until Thursday now too drink what’s left in her pot ready for harvest at the weekend , she smell so good and if you brush against it , So that’s one down 3 too go :)
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Harvest – Day 66 (BT42 / July 3rd) ✂️ Today was the day – RedPure#4 was harvested! 📅 Right on schedule at BT42, just as the breeder described. ⚖️ Wet weight: 454 g Now it’s time to dry and hope I can beat the 50 g dry weight from the last run 😎 Fingers crossed! 🤞💨
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@Lontra
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day 51: I did some smaller repositioning and defoliation. It looks like she liked the more of nutrients i gave her yesterday. The buds are getting bigger, the pistils start to change their color and more trichomes are getting cloudy. day 52: Just visual check and filling up humidifier. day 53: Watering day. I increased the amount of Bio-Bloom, Top-Max and Bio-Heaven to 3ml/l. I'm now at about 6 liters of water every 3 days. day 54: Just visual check and filling up humidifier. day 55: Just visual check and filling up humidifier. The buds are getting bigger and more dense. From now I will have a close look at the pistils and the trichomes to decide when I will start to give her only plain (ph-regulated) water. I guess we have about 2-3 weeks to go from now. What are you thinking? day 56: Watering day. As most of the pistils are still white and most of the trichomes still clear, I gave her about 6 liters of water full of nutrients. day 57: While checking on her, I noticed some "burned" looking leaf tips. I guess that could've been a little too much nutrients last time. Overall she is looking happy.
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@the_O
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alarm!! something went wrong the leaves hang down a lot on the vroder plant. it hardly smells like grass but only like wet hay. the tubers look a little shriveled up in the front ones. I have the feeling that she is already overripe but can't really say because it's my first grow. I urgently need good advice
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6 days left and I couldn’t ask for more. She got her last feed 10 days to harvest date. Will keep on watering only and will be giving her a final pluck today.
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Greetings, fellow cultivators! Week 6 has brought us to a pivotal moment in our Anesia adventure as we witness our green beauties reach new heights of vitality and vigor. Join me as we delve into the latest developments in our thriving veg garden! Our Anesia girls continue to impress with their robust growth and lush foliage, each plant a testament to the care and dedication poured into their cultivation. From the graceful Future#1 to the energetic Zoomiez, it's a sight to behold and a joy to witness their journey towards maturity. But the excitement doesn't end there! As we enter the final stretch of veg, anticipation is building for the transition to flower and the promise of bountiful blooms to come. With each passing day, our plants grow stronger and more resilient, ready to face the challenges of the flowering phase head-on. And speaking of excitement, I'm thrilled to announce that Episode 1 of "Welcome to the Green Oasis" is now available on YouTube! Join me as we embark on this journey of growth and discovery, exploring the wonders of our green sanctuary and celebrating the beauty of nature in all its glory. So be sure to check out the link in my bio and join us on this epic adventure. Don't forget to like, comment, and subscribe for more green goodness, and stay tuned for the next chapter in our Anesia saga. Until then, happy growing! https://www.youtube.com/watch?v=8l_e2Jc2Q0E Welcome to the Green Oasis: Episode 1 - Tent Transformation! Direct link with full explanation of whats happening as the video is to big file to upload here Genetics Red Banana Pudding = RBP Apricot Oreoz = AO Zoomiez = Z Future#1 = F https://anesiaseeds.com/ Plant nutrition - Aptus Holland - https://aptus-holland.com LED Photons - Future of Grow - https://www.thefuturofgrow.com/ Controls - Trol Master - https://www.trolmaster.eu/ Watering - Autopot - https://autopot.co.uk/ Tent - Mars Hydro - https://marshydro.eu/ Love and attention - Me, myself and i As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life, With true love comes happiness. Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so More info, the ocasional give-away and exclusive updates from all my adventures can be found - links in the profile description Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚
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Primer dia desde cambio de fotoperiodo, recien se pueden ver los primeros pistilos indicando el sexo de nuestras plantas🌱. En unos dias se veran las primeras preflores que nos indicaran que partio la floracion🌺. Muy contento con los resultados obtenidos hasta ahora con tan solo 4 semanas de vegetacion, hemos llenado el espacio super rapido🔥. Se pretende sacar este cultivo en menos de 3 meses, asi como vamos se cree lograrlo!. Las proximas lavores a realizar sera desfoliacion a los 21 dias de floracion ✂️. Iluminacion Sodio 400w al 75% se aumentara en una semana a 100% 💡. Fertilizacion con linea @topcropchile 💥 Potenciadorgenetico @knactive_ ⚡ Royal gorilla🦍 by: @royalqueenseedsrqs 🦁.
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🍼Greenhouse Feeding BioGrow, Bio Enhancer & BioBloom ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W ☀️Also special thanks to VIPERSPECTRA P2000 (200W) & XS2000(240w) LED growlights 🌱 Ganja Farmers
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Day 127 06/09/24 Friday Feed today using de-chlorinated tap water pH 6. Day 129 08/09/24 Sunday De-chlorinated tap water pH 6 today with calmag Day 131 10/09/24 Tuesday De-chlorinated tap water pH 6 today with Plagron products. Day 133 12/09/24 Thursday (End of Week) Feed again today using de-chlorinated tap water pH 6 only. Picture and video update 😎💚
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@johnwill
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This week I decided they deserved better. Added some red/blue LEDs that are low output, 12 on 12 off, 29.99 Chinese, designed for house plants. Even upgraded the pot to a 11 litre Grownest.
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@MG2009
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06/17/2020 I'am not sure how she will produce,but the smell is intoxicating! Wow that's all I can say. Better than any gg I've smelled thank you Fast Buds! In fact I love it so much I have decided to selectively pollinate some buds with Red Sky male , that should make for some freaky flavor combos! I think she is stretching and filling out she looks happy! I do have powdery mildew on the stem need to clean it up oh yeah did I tell you I love the smell! Lol
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Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz