The Grow Awards 2026 🏆
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Week 9 of Flower and the Punchberry Cookies Rbx just about ripe at 63 days of flower today (5/12). I've never had to time a DWC bucket flush before, so going purely on instinct. Specifically, Trichomes are mostly milky with amber development. I am hoping a 3-5 day flush with ph'd RO water will bring out any potential color AND that Trichomes will continue to ripen bringing amber to about 15-20%. As for the week in review, I'd say pretty uneventful, which is good. Continued daily water and ppm level drops with stable ph range readings - zero wild swings. She's kicking up some incredibly strong smells of fruit. She's frosty and does smell a bit like Hawaiian Punch as advertised. Looking forward to completing the DWC bucket flush and harvesting the girl. She and I got off to a rocky start. Fortunate that she recovered and produced the way she did. Next couple of posts (i.e., Harvest & Cure) will end this spring 23 run.
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NOTES: Keeping the pH between 5,8-6,0 and EC at around 1,4-1,6 depending on system. EC at 1,5 seems to be optimal and my measurements are staying pretty steady at that level. Humidity is lowered to around 50% if I can. The tops are now at around 45-60cm height from the soil. Continuing the last heavier defoliation/pruning process that I started yesterday at the end of 2nd flowering week. I saw no signs of mold or any other issues as I went through the plants. After this week I'm going to change the nutrient solutions on the tanks and fill them with fresh nutrients with minor changes: Dropping the amount of Grow from 1,5ml to 0,5ml and increasing the amount of Bloom from 1,5ml to 2,5ml. After the change I'm only going to refill the tanks without adding any Grow and will instead increase the amount of Bloom to 3ml. Propably a one more change of fresh nutrients until flushing with Final Solution prior harvesting. Day64 (19.12.) Some more defoliation focusing on the upper growth revealing bud sites below them and keeping off the moisture. Already got a trash bag almost full of leaves since they've been pretty bushy plants on average. Day65 (20.12.) Continuing the last defoliation process. Day66 (21.12.) Continuing the last defoliation process, pretty satisfied with the results so far. Light penetration and airflow have increased greatly so I don't have to worry that much about humidity or possible mold any longer. Each strain has started flowering, all plants are females and buds have started to develop. Defoliating didn't seem to stress the plants as much as I thought it would. Day67 (22.12.) Day68 (23.12.) Refilled and added some nutrients with a stronger Bloom/Grow -ratio (~4:1) and left my girls to enjoy the Christmas Holidays as I did. I'll be gone for around three days, after that I'll change to new fresh nutrients as I mentioned before. One Ayahuasca Purple seems to be ahead of others, and a few other ones have clearly started to develop some buds too, rest of the plants are following closely behind. Each strain has some truly astonishing individuals, and I think Ayahuasca's have shown most variety between different plants. Overall everything looks pretty good I think. Hopefully can say the same after a couple of days as I come back. Happy holidays everyone! Day69 (24.12.) Day70 (25.12.) I added another Led light to my tent just before the lights turned off. Everything looks amazing!
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@Bobster
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Don’t really have too many photos of week 5-6.
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Kefir with a bit of molasses brewed out for b complex and microbes. But as u can see plant is just starting to beast, let's see how much weed we can get of this cultivar. Feeding schedule is once per week. only water on other days.
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@GYOweed
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Tipped and pruned fan leaves they were huge! Rub smells like candy. Will flower it in a week or so.
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@ggiolla
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so far fully satisfied. the plant has officially entered flowering and the first buds are starting to appear. the plant begins to take on the purple aspect that corresponds to it. I notice signs of some parasites on the leaves, up to now I have only found about 4 small spiders clearly visible to the naked eye, and perhaps some other specimens of whiteflies. I accept advice on how to prevent an infestation in the best way.
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Day 57-63 Week 9 Halfway through last week, I noticed a issue with a wilting, deep water culture bucket. I realized there was a possibility I created an imbalanced solution for my plant that shuts them out, even though it was in the correct p.H range I probably encouraged mold or stagnant root growth. They are all picking up.Don't look stressed.They look happy and pointing towards the light.
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~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 4/4- Here we go into the second week of life for the FastBuds Wedding Cheesecake FF, and she's doing really well! All I'm doing right now is making sure that her medium remains moist, watering only when necessary. I'm checking her root development daily and she will be ready to transplant outdoors any day now! 4/6- Today is TRANSPLANT DAY! I moved the Wedding Cheesecake FF outside to her prearranged 'new home' which I had previously prepped by adding some Coco/Perlite into the soil to improve the texture and drainage. I then pre-amended the soil with Gaia Green 4-4-4 All Purpose slow release dry amendment along with 3g of Wiggle Worm castings, 2 cups of ground Alfalfa and 1/4 cup of Extreme Gardening's MYCOS. After which, I kept the soil moist to allow the microbial colony to populate for a week. To transplant, I first made a hole then placed a Solo cup in it to make sure that the depth was adequate, then packed the medium up against the cup firmly which leaves a nice Solo cup shaped hole in the ground. I then wet the inside of the hole that I formed and coated the hole with Extreme Gardening's MYCOS root enhancer, after which I removed the Wedding Cheesecake FF from her Solo cup and placed her snugly into her new home! After planting her in the ground all that was left to do was lightly water her in... Let the fun begin!🤪 4/8- The Wedding Cheesecake FF from FastBuds is doing extremely well in her new environment. To be quite honest I was slightly hesitant to place her outside this early as we are only getting approximately 13 or so hours of sunlight daily. Based on my experience last year growing a Gorilla Cookies FF, which was placed outside at a similar time and did extremely well, I went ahead with the transplant, confident that she would be just fine. 4/11- I'm watering around every 2-3 days right now using water straight from my well through a garden hose... super simple! I do not worry about PH as long as the water isn't chlorinated and is good enough for me to drink, it's good enough for my plants and the microbial colony in the soil will adjust the PH to where they need it and at the same time provide the nutrients that the plant requires... again, nice and simple. Well there goes two weeks for this little lady. The next coming weeks should see an increase in size and vigor as long as the weather cooperates... fingers crossed!🤞 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@UrbanBoer
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I am not happy with this strain, but I blame myself, I dried it to quick, allowed a lot of airflow in the dry closet when I should of kept the airflow as minimal as possible, slower you dry the bud, the better the result when it it comes to bud size, aesthetics, aroma, smoothness and when smoking it, the taste on your pallet will be fantastic. However I am hopeful when I bake this strain, I will be amazed 😇
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@GrowFunMD
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This one came out looking very nice. 0.89 (lbs) one plant. Fat buds. Very pretty. Would grow again. 9 weeks flowering. 23 total weeks. Vivosun makes awesome products! No complaints.
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@RFarm21
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Week 13/5 - 19/5 Flush time. 50L of water
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Flower Week 0 Day 0 to 6 - 3/18 to 3/24 Flip Week. I used Flip - Day 1(63) Schwazze extreme defoliation and plan to do it again on flip day 21. This seems to encourage growth of the buds while allowing more airflow and training space in my grows. In which I used HST of he center colas of P1 and the center branches on P2 Feed this week was again an auto pot reservoir feed at 600ppm total before add-ins. I used 450ppm Veg concentrate mix (recipe week 2) and 150ppm Bloom concentrate mix (recipe week 5). However, I also added 1ml/gal of CaliMagic (General Hydroponics 1-0-0) and ph balance this week was for 5.8 where Io plan to maintain it until harvest. They should be mostly root feeding now and this should help with the uptake of nutes. Next week nutes will increase in Bloom mix again but also reduce in Veg mix. Feed will be 650ppm before add-ins with 5.8ph before feeding. Training of stretch will also happen next week.
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Finally moved into their forever home and final pots all seems generally good,it's abit tricky with multiple strains as they all react differently so trying to balance and learn what each strain likes is abit harder,net is in place and already using it to spread the canopy out for more top nodes and coverage
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Finales de la semana 8 en cultivo ecológico. El proceso ha sido relativamente fácil y sin problemas de no ser por el exceso de nutrientes en la mezcla del supersoil casero, culpa mia por probar cosas nuevas, aunque me ha valido para aprender y he conseguido rectificar a tiempo sacando una gran cosecha. La calidad de las flores se puede apreciar en las fotos, la pena es que no se pueda apreciar el olor, afrutado y muy potente, huele a pura vida. La cantidad de tricomas es considerable como para hacer buenas extracciones. En resumen una gran productora de flores de muy alta calidad, Totalmente recomendable.
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9/19 - I did the thing y'all!! Both plants chopped at day 77! These are the chonkiest things I've ever had the pleasure of growing/handling. Time will tell how much they shrink in the dry. The plants are all drying in my dark tent and trying to get close to 60F/60% RH, but really closer to 65F/60% RH, so I don't freeze in my home lol Put up one more vid before I chopped. I still need to take a pic of TA roots, which are pristine!!! If you see the DG root pic, you can tell how hard it got stunted by the vacation fiasco. Can't wait to make some rosin and trim these up! Slightly nervous of drying based on the density, so I cut more dry leaves than usual, but I don't want to risk mold. Next update will be the official harvest post!! ---- Thanks for following 🤙 Always appreciative of tips or suggestions
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The wicked genetics plants are by far the most potent ones i grew and the most dank smelling like the gary payton x boston kreme pie (gary payton x wedding cake x thin mint cookies) is so dang potent this shit is an indica monster, I can't take more than 3 hits or I'm catatonic 🤣🤣🤣🤣 the gary payton x sour headband is still drying but I tried a little bit and that one is a sativa monster super nice heady high perfect for daytime smoke but both will rock your world if you take more than 2 or 3 hits I've never grown outdoor like this ever before I always grew local strains or clones but after harvesting these 2 plants I have decided that ill be growing nothing but wicked genetics for a long freakin time..the next line up im germinating are all special and will be my biggest challenge yet growing 8 different strains I have never grown and most of them being chem,sour or og kush crosses along with some more gary payton crosses (gp x king Louie og,gp x unicorn poop) highway og,evil og and kings og and triple threat and triple crown and lemon smoothie(lemon skunk x chemsicle) very excited I love growing fire strains I have never tried before these gp crosses impressed me beyond belief and I'm telling you guys go check out wicked genetics on his discord server or on IG or his website www.wickedgenetics.net, he gives tons of freebies if you buy from his discord and has regular and fem seeds if there's one person who's work needs to be admired it's Joshua's man hes doing some special work with og kush's,chemdawg,skunks,and sour strains it's insane how many fire strains I have from him and only really spent a couple hundered dollars where I was spending 0 with rqs and getting 10 northern lights autos seeds that I won't grow and the strains were never anything special not compared to wicked genetics the best bud I grew from royal queen seeds indoor isn't nearly as good tasting or as potent as the gary payton x boston kreem or gp x shb pie I grew outdoors I've never seen that