21.06. Wedding Cake 1# Day 56# This plant is doing better than anything I have, and it gets the least sun...what a champion. Wedding Cake 2# Day 50# This plant got very hungry, it started pulling food out of the leaves violently. The soil it's in is a bit stronger than it would be suitable for, so I thought it would have longer food and if there was nothing to do with each other, but it turns out that in a week there is less than the case with the 1# plant, which is in a much better soil. With a little delay because I'm a lazy stoned person, and in addition the responsibilities regarding the plants are already starting to grow, and I also have a lot of work around the garden and then I don't always arrive in time to release the update. The plants are progressing well, but now they are already hungry, so the next watering is for food. Two days ago they were topped for the third time, I also topped the two highest side branches. Yesterday was the end of their eighth week, the pictures are also from yesterday. Last night I sprayed them with SMC for prevention, but none of those pests can harm the plant outside as well as inside..first of all, the plants are much bigger, and therefore have much more leaf mass, and secondly, it is nature, there are many of them in nature, the only thing that can destroy them all are caterpillars during flowering and mold when the humidity is too high or when there are frequent rains, everything else does not worry me at all. Tomorrow I will move them somewhere where there is a lot less grass because now they have already filled this space and they can't expand any further, so in order for them not to get too long and to go wider I have to move them where the grass and other plants won't bother them. Stay High and Keep Growing!!!

🌱 Day 29 - First Day of Flowering Phase 🌱 Hey everyone! 🌿 I'm super excited to finally enter the flowering phase of my first grow! I have to admit, I was quite surprised to see that the plant had already been in pre-flower for three days and are developing really well. 🌸 Current Conditions for the Flowering Phase: Watered today with 800ml + 1ml/L BioBizz Bloom 💧🌿 Humidity: 50-55% 💧 Light: 100% intensity, 50cm distance, 16 hours light, 8 hours dark 💡🌙 Current Issues: I'm dealing with a few small yellow spots on the leaves, which seem to be caused by a calcium and magnesium deficiency.

Welp she started dying in her 2 gal pot so I moved the light back up and put her in a new 5 gal pot then she went into flower mode lol the lights will stay 18 hrs on for another week to let some of the other plants catch up

Día 41 al 48 de flora

Well today I am exactly 2 weeks from germination I know they seem abit small compared to other people's. But up to now all good. repoted to solo cups will probably stay in them for 2 more weeks then repot again.

Amaretto Tarmac Auto by SEEDSTOCKERS Week 11 – Final Stage This beauty is now in her 11th week, and she’s entering the final stage of flowering. The buds are dense, sticky, and absolutely covered in trichomes — a true resin factory! 😍 The aroma is simply delicious, and the flavor matches it perfectly. We’ve already sampled a few buds from the lower branches, and wow… the taste is amazing, and the effect is strong and satisfying — just pure fire! 🔥💨 We’re planning to let her go for about 2 more weeks before harvest to reach peak ripeness. So far, this strain has been a real pleasure to grow. Big thanks to SEEDSTOCKERS for providing such top-tier genetics. Highly recommended to all growers out there! 🙌🌱💚

03/13/2022 Love the colors on Grape Skunk #1 others are not as purple, again i forgot Biscotti Skunk and lemon og. 03/14/2022 Uploading Biscotti Skunk pic's I'm really loving 3 particular girls this run,all plants are exposed to PW intentionally I need girls that can take PW with no issues and three plants are spotless. The first is the only Biscotti Skunk that was female of 5 cloning for outside run but will do great in basement without PW issues. The second is lemon og spotless, and the third is the grape skunk thats got most color the second tallest of the grape skunks, cloning for testing in New England zone 7 should get at least one if not all 3 to finish before cold sets in.

Began active growth, develops very quickly, looks full 🌱🇬🇪🚀💚

Week 8 in the books, cruising to the finish line two more hard watering each and 48 hrs of darkness starting Friday. Genetics: Natty Roots Seed Co Instagram: @green_house_lab

Hello guys!I m on 3rd week on this Dos si Dos Auto from Barneys and she looks very nice.I upload a video from my growroom and there are 5 girls in different stages.The big ones are Gorilla Zkittlez auto from Barneys and Nothern light xBig Bud.In the middle is Pineapple Express auto and the little ones are Dos si Dos auto.Hope you like it :)

After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.

Only fed the bigger plant #2 . The first is getting cloudy just waiting for her to go alil further . Will update more this week but their getting closer.

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A partir de esta semana se agrega a la alimentación bac boost y top candy.

Week 3 of veg. And within a couple of days of the changes, they all hit their stride in earnest. We fim’d mid-week and they all bounced back quickly despite some cuts being a little on the long side. Approx. 24 days of veg. And they’ve now been flipped to flower. So far, the system has proven impressive despite a failure of our run off pump. Just a cheap bilge pump that was doomed to fail and has since been replaced with something a little more durable. We’ve got some trademark NL variegation showing now and they all stretch from the second node very similarly to the SB. Seems as though we’ve got a good gene mix here but the proof will be in the bud pudding. Should have the males picked out and culled within a week or so. Until then - all is extremely well in this tent👌👍.

Well started scrog. Transplanted 2 Barney’s farm Critical kush into 5 gal fabric pots. I’ve been using 400 watt setting with a mh bulb. Ran into a little problem with leaf septoria. First grow learning happening here!! Lol

*Week 2 flower 02/12 - still running 18/6 for now but will begin 12/12 within a week or so - 2nd and last round of defoliation - increased water feeds to a gallon and a half daily with nute feeds twice a week*

DREAM SHERBERT AUTO / KANNABIA HARVEST This week she was harvested overall a easy plant to grow that produces some trichome coverage buds that have a sweet aroma to them. Enjoyed growing this strain!! Stay Growing!! Thank you for stopping by and taking a look during the grow it's much appreciated!! Thank you KANNABIA!!! Kannabia.com DREAM SHERBERT AUTO