The Grow Awards 2026 🏆
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@Targona
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12/11/2023 - 84 days since my baby girl sprouted from seed/harvest time🌱 Hello friends of GrowDiaries. Toffee Pudding Auto is a strain that I had the opportunity to grow thanks to the breeder Anesia Seeds. With a THC content of 26%, Toffee Pudding Auto is one of the strongest autoflowering strains on the market. A large amount of terpenes will scent the whole room with sweet tones of caramel and fruit 🎂🍌 Technical and general parameters of the breeder Anesia Seeds: Toffee Pudding Auto is very easy to grow, making it a good choice for beginner growers 👩‍🌾👩‍🌾. But even experienced growers will be amazed by its stable nature and huge yields. The journey from germination to harvest takes only 60-65 days and produces exceptionally good results both indoors and outdoors. Plants reach an average height of 80-120 cm and are suitable for SoG. Toffee Pudding Auto grows perfectly on all substrates, but her enormous terpene profile can best be developed in organic cultivation. It offers everything you would expect from a modern autoflowering variety: strong and healthy growth, high resistance to pests and diseases and of course extremely strong yields of up to 550g per m2 or 230g per plant outdoors. Technical Specifications: Taste: reminiscent of a fresh caramel cookie with fruit dressing THC: up to 26% CBD: < 1% Size: XXL Height: 80-120 cm Flowering: 60-65 days Room: Indoor/outdoor Gender: Feminized Genes: Indica Genetics: Anesia Scout Cookies/Banana MAC/Ruderalis Autoflowering. Yes For cultivation I used: Cultivation area: 80x80x180cm 1x circulation fan: 15W 🌬️ LED lighting: Mars Hydro TS 1000 - 150W - vegetation and flowering 💡💡 Exhaust: pipe fan - RAMTT100 🌬️ Odor filter: PRO-ECO HF carbon filter 160-240m3/h - 100mm - maximum air flow up to 240m3/h 4x textile flower pots 11 l I mix the substrate: Biobizz Lightmix
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@EtnoGrow
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el segundo corte luego 15 dias o dos semanas, ya mas maduro punto mixto temprano, cogollos ambar y blancos nublados, predominantemente blancos . se ve con mejor pinta que el primer corte
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@Headies
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this is weeks 5 and 6.I topped them and trained the branches out to the side. Plus I broke one... I tried to save it but it broke again later
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This week they'll start growing pistils I hope :p The peyote criticals already started showing pistils, but the Ayahuascas are waiting a few more days I guess. The smell is better and better each morning when I open the tent :p day37: extremely bushy ladies :'D day38: light defoliation, I took around 10 leaves total day 38-39: first preflowers and pistils starting to show up! resin production also started Any advice?:) thx for reading!
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Esta semana el cambio en los cogollos es mas que visible. Se han bañado en resina y estan cogiendo colores morados tanto en las hojas como en el propio fruto la mayoria. Al subirles el co2 a 1100 ppm estan consumindo mas agua y generando mas humedad e tenido que enchufar el deshumidificafor al maximo para mantener la humedad entre el 40 y el 50 por ciento. El olor es impresionante para faltarle 1 mes por delante mas o menos... los tonos a naranja acida son claros... como si fueran orange sherbert 🤷‍♂️ pero desde luego no me quejo porque es muy pero que muy notorio. La temperatura la mantendre entre 26 y 27 gradosasta las dos ultimas semana de lavado de raices que la bajare a 24 grados para que compacten los cogollos. Y la EC la mantendre a 1.8 una semana mas y las fos ultimas semanas de aporte seran a 1.9 y 2.0 respectivamente.
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Jour 76 Et commence à développer leur pistils Les plantes sont saine et prennent beaucoup de hauteur je dois en palisser quelques une J’ai fais un thé de compost oxygéné pour les booster pour la floraison Recette : 5g cendre coque de ricin 25g biochar 5 gr levure de bière 4gr pollen d’abeille 7gr ortie micronisé 5gr spiruline 10gr tourteau de karanga 8gr Kelp 20gr zéolithe chabasit 5gr de consoude 3gr hydrolysât de Kelp 5gr vers de farine 12,5gr bactérie soluble 5gr levure saccharomyces cerevisae souche myco 6420 12,5gr de prêle sauvage sécher 125gr lombricompost 2gr big foot mycorhize gold Mycorrhizae (400 propagules per gram) Endomycorrhiza Glomus aggregatum -100 propagules/gram Glomus etunicatum – 100 prop/gram Glomus intraradices – 100 prop/gram Glomus mosseae – 100 prop/gram Bacillus subtilis – 350,000,000 cfu/gram Bacillus licheniformis – 200,000,000 cfu/gram Bacillus megaterium – 200,000,000 cfu/gram Bacillus simplex – 200,000,000 cfu/gram
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@Messypies
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2/3 plants doing good. 1 plant however has a calcium defficiency showing as orange spots on 2 of the fan leaves.i have added 2 ml of cal mag in with their new nutrient feeds to help offset. I have been watering normally without nutes for the first 3-4 weeks. The defficiency has resulted from me using soft tap water which contains very little calcium. Since adding, no new spots have appeared so fingers crossed Only using half reccomended dose of nutrients at this point to ease them In to feeding
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Day 50 Flowering: Hi growmies. A great week again with these gems. They are all now in their final stage of flowering and I expect them to swell a little more and also to begin the ripening of the trichromes to all cloudy with a few amber ones. They are all doing really well and look to be fed as they need and also no signs of any deficiency. I do kot flush as I am in Living organic soil/coco and also do not use salt based nutes throughout the grow to need to wash from the medium. I also do not believe that flushing has any benefit besides error correction or to reset the medium again. With a slow dry , they use all the harsh chlorophyll that is mistaken for nutrient traces often in quicker drying methods. Herz Og by her standard growing cycle , should be finishing now but I think she can be easily pushed another week or so. Her smell is really sweet now up close with a nice tacky feel to her too. She isnt a big plant but is really well laid out for those pollen transporters to sand the wind to get through . Strawberry Colais am absolute trichrome monster. She is really packing the trichs onto her budstacks and sugar leaves tonwjere they don't look real close up. The camera focuses and tries again to refocus when I take pics of her .lol Certainly knew of the heaviest trichrome producers I have grown to date... I can see hownthe cola name is relevant too with how "fizzy" they appear . She smells candy sweet and very nice . Monster Mash looks alone and like the lanky girl at school who tries to look smaller. lol Her buds are fairly spaced out on the long stems and look more clumpy than joined up. I had to bend the main one over to allow the lights to be kept even for the other plants but she is getting more light to the lower portion now. Her buds are not very fat or chunky yet but i am hoping this week and the shogun Dragon force will help change that. Smell wise shebjas a fuel/sweet aroma to her which is familiar. lets see how she finishes now. So it seems that this last few weeks will sort the wheat from the chaff with a yield report soon. These strains have been very simple and easy to grow and manage with very little effort on my part. If your up for a grow with an auto , definitely consider these genetics from Exotic seeds , my experience so far has been all positive and their end results are top shelf buds and taste. Great work Exotic breeders and staff alike. Roll on another week and diary report. be safe and well folks.
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@SooSan
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Dans l'ordre: 1) Afghan Peach x Blue Monkey 2) Gelato Cake 3) Fast Critical Poison 4) Tropical Fuel 5) Hindu Kush 6) (Blueberry x Black Domina) X (Kosher Kush x Mk-Ultra) 7) Blueberry 8) Herz OG 9) (Blueberry x Black Domina) X (Kosher Kush x Mk-Ultra)
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@Pr3m_85
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PK overdose this week. Stop it for a week only !!!! Increase Powerzyme for this week. Top Flowers are less dry this day (Day 39) and leaves start to grow again.🤞🤞🏿🤞🏻🤞🏼🤞🏾🤞🏽 -》Began to alternate betwin water at pH 6,2 and nutes at EC 1,80 (W W N W W N) Peace to all ✌️🏻✌️🏼✌️🏿✌️🏾✌️🏽✌️
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There's a slight smell of a cheese bud. Only got about 0.6 ounce bud can improve on that with better LST. I have a lack of pictures because it has been smoked. 😃
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Harvest was great, got 6.5 oz off the first plant, cured and 7 1/4 oz off the 2nd plant, dried and cured. I never weigh wet, idk why lol.. jus too in the moment I guess.
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Se realizo podas de bajo y comienza segunda semana de LSD 25. Gran estirón al final de la semana. Temperatura se comienza a elevar hasta valores de 31 grados.
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@Rigs70
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Watered mid week to flush.
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@BAM_BAM
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WE HAVE MITES. I was looking at trichomes and I saw one walking. It looks like they are not spider mites but they are eating the leaves……. I bought predator mites they last 2-3 weeks I will take them out next week so they can die and they can get washed in the trim process. The Sensi bloom I powder so I am feeding 6.1 grams in the solution. This solution is about 11 Liters per day. The buds are exploding. You can see them pop daily with this overdrive. It is truly the magic in the end the buds get super hard, and THICK.
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📆 Semana 10: La Candy Bubatz XL entra en la recta final de su floración con una presencia imponente. Los cogollos alcanzan su máximo volumen y firmeza, rebosando resina que cubre hojas y cálices con una textura densa y vidriosa. El aroma se vuelve más penetrante, complejo y maduro, dejando notar su perfil terpenoide característico. Los pistilos ya están en su mayoría oscuros, retraídos, y los tricomas muestran una mezcla equilibrada de tonos lechosos y ámbar, señal clara de que la cosecha está a punto de llegar. La planta mantiene su vigor, sin señales de estrés o deficiencias, completando su ciclo con equilibrio y fuerza. ¡Seguimos creciendo fuerte! 💪
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@Drtomb
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Start of Week 5 Over the last couple of days the smell went from a slight hint before entering the space to a pungent smell that just wofts from the plants. I've never grown a full screen before and never noticed how much these smell. It is possible it could be the Granddaddy Purple but my guess from the good bag smell on this strain, that it's the critical smell. I have two sections of plants growing from the same feeding resivour. For the first time ever I've decided to do a mid grow flush. I ran through 1-2gal of water on each 5 gal bucket. I use only perlite as medium so I figured that I wouldn't need much to flush. It all drained back to the main resivour and I disposed of it. I ran a 24hr cycle of straight PHed tallboy filtered tap water (160ppm) and then drained that again (340ppm). I refilled the resivour with fresh nutes and PHed again (1100ppm)