The Grow Awards 2026 🏆
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@Budhunter
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As I did the flushing in day 68 I was watching the trichomes and on day 87 I could see 25-35% amber so I decided to cut it. I cut the whole plant on the base and hang them all to dry. For this reason I will update my findings later when it gets dry and trimmed. So far really happy with the results. It won’t yield much but the quality is impressive
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Buds stacking up! I love these plants!!!! So far this is the closest to a perfect grow I've gotten! ________________________________________________ I tried to stretch out watering and I think the plants suffered a bit for it. But lesson learned and not to much stress. I've decided I have 2 different phenoms, they have quite different bud structure and the tight small buds seem alot less purple. Not disappointed, just interesting to see their difference. By the small bud I wonder if it has more ruderalis in it or something. ________________________________________________ Gonna do Dry Kool bloom then ripen then done? Hopefully!
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Day 65-42 Fed 2L Day 66-43 Nothing - starting to see fading Day 67-44 Fed 2.5 L Say 68-45 None Day 69-46 Watered with 2l forgot to ph and 500ml 5.3 water Usually at around 7.6 pl before placing ph down . Oops Day 70-47 Fed 1.25L Started flush 2ml active boost 4 ml dragon force Start normal watering at day 54 Day 71-48 Nothing Day 72-49 Fed 2L Day73-50 Nothing Day74-51 Fed 2 L Day 75-52 Nothing 76-53 Fed 2L Day 77 -54(15th) Nothing Day 78-55 - last day with feed Fed 2 L 1 L ph’ed to 5.8 1L ph’ed to 6.1 Last day watering with nutes . Now to watering with normal ph’ed water Day 79-56 Nothing Day 80 -57 Nothing , (did not water as was not dry but looking back I should’ve ) Day81-58 Watered 2L but no run off . ( will water again tomorrow hopefully get a lot Day 82-59 Watered 1.5 400-500ml run off Day 83-60 Nothing Day 84-61 Fed 2L Day85-62 Nothing Day 86-63 Last day water Day 87-64 Nothing
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🌱 Veg Stage – Week 2 | Day 13 (22 days since germination) Strawberry AK – Current Status At day 13 of vegetative growth (22 days since germination), the Strawberry AK is growing under controlled indoor conditions in Lightmix soil. 💧 Water & Parameters Irrigation EC: 0.6–0.7 pH (input): 6.2 Runoff pH: stable around 6.3 🌿 Observation Despite identical conditions and no fertilization, the Strawberry AK is already showing leaf clawing. At such an early stage of the grow and without any nutrient input, this is not a positive sign. Based on my experience from previous grows, plants that show stress symptoms this early often remain problematic throughout the entire cycle. This can include sensitive reactions to EC increases, unstable growth, or recurring stress and deficiency symptoms despite correct parameters. 🧠 Plan The Strawberry AK will be observed for one more week without any additional intervention or feeding. If the leaf structure does not clearly stabilize or if the plant continues to lag behind under unchanged conditions, it will be removed from the run. A stable setup with healthy plants is preferred over continuously compensating for a problematic genetic. ❓ Question to the Community What is your experience with strains that show issues this early in veg? Would you continue and wait it out, or remove the plant early?
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@AsNoriu
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Day 22. This girl is a bit sensitive to Nitrogen, but getting better and better as all others too... Great light no doubts! Mars TS1000 and daily rotation around axe, plus changing positions every 2 days - helps a lot with even development. Girls are on pure water, maybe next week ill start some training. Happy Growing !!!
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This week I decided to remove the LST and let her strech out as much as she wants. I lollipopped her on day 49 and cutted down all the branches that will never grow to the light. She has to strech as much as possible because there are some way taller plants under the same light. I hope she gonna produce some nice flower and will continue to strach abit. Thanks Fastbuds for the Amazing Strain !
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* Actualizo 2 dias antes para cuadrar diarios. Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 4: Continuamos la etapa de vegetación, ella se desarrolla muy bien 😎, comienza el buen tiempo, temperaturas agradables para todos. Esta semana se aplica una solución de trichodermas para una mejor adaptación aunque realmente va genial. Se mantiene 1/3 de nutrientes Master Root y Master Grow
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Está semana regamos ligeramente con agua dos días y el sábado 12 empezamos a hacer el té para echarselo lunes de madrugada
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Merci à tous les padawans et maîtres jedis qui m'ont apportés force conseil et gentillesse pour ce diarie 🙏 @philosopherseeds @Williamsii @Castafunk @greenhousefeeding
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Dense colas smells very nice wine gums ...not impressed wit her structure though
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Started flushing the blackberry on the right and the purple lemonade the other blackberry and gorilla cookies I reckon will start flush next week and the strawberry banana and dawgs will probably be another 2 weeks before flush .. all stink all look good, one dawg has something going on but I'm not to worried, they are the frostiest stickiest buds I've seen tbh,.. roll on next week 👌
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This strain went so much better than last year. A lot more resin production which I'm putting down to my good ol' gallon of Molasses. Seriously. Worked so much better than the $40 flowering nutes that I used last year. So honestly, I spent like $250 on nutes and sprays last year, yet I only spent around $125 this year, no mineral salts, natural everything and I ended up with better bud. Didn't have to spend time flushing or worrying about burning plants and trying to remember what I fed when and which product I need to use next, etc. Keepin' it simple. I also had less mold thanks to the tomato roof and also I was more diligent about caterpillars. And of course I really like the tomato cages. I mean some of the branches do rub, and they don't look the greatest in the photos (maybe I need to paint them green for next year?) But the convenience factor is high. It work out a lot better than the staking and tying I was doing last year. I had about 25% better harvest, since last year was 2.8 oz per plant and this is 3.72 oz of dry bud. So that's a big improvement! Not to mention better quality and not just raw numbers. And last year I harvested everything, whereas this year I didn't deal with a lot of the little popcorns and gave them to the livestock. But I gotta say that the pictures don't do her justice. She absolutely glittered in the sunlight. And I don't think the other strains will get nearly as frosty. Not to mention that distinct aroma of guailol. So intoxicating! Cut down most of the colas Wednesday and finished lower colas Saturday. Washed as always with 1/4 cup each of baking soda and lemon juice in 5 gallons of warm water and rinsed in 5 gallon plain cold water. Hung up to dry in the upstairs of the barn with the oscillating fan (Do pardon the mess, my mother in-law is a hoarder and we need to downsize her clutter since she's safely thousands of miles away). Storing in mason jars in cabinet with 58% Boveda humidity packs. The 62's I used last year were a little too humid for long term storage so I'm trying the 58's this year. For some reason Growdiaries isn't letting me review this strain at the top or the Big Bloom and I'm wondering if that's because I've already reviewed both? But anyway, I've gotta say that this bud is higher quality than what I produced last year. It's stronger and you really feel like you're wrapped in a warm blanket with this strain. I also got a little bit of a headband with what I sampled, so we'll see what she's like after she cures a bit. It's a wonderful comfort at the end of a long day. About an hour of being happy and relaxed and then after that it's all you can do to keep your eyes open. I really enjoy making caramels with this strain. It's so easy to just grab one out of the freezer, and that way I sleep all night😴 1 cup Cannabutter 2 cups brown sugar 1 can sweetened condensed milk Melt butter with sugar on stovetop over low heat until combined. Add milk and gradually increase heat while stirring. You want to bring the mixture to 245F or 118C but you want to do so slowly so that your don't burn the mixture, and you want to shut it off immediately once you get there. You can pour it into molds, little paper cups or I pour it onto a parchment liked cookie sheet. Feel free to sprinkle a little finishing salt on top if you like salted caramels. Then I put them into the freezer to harden before wrapping. I wrap them on squares of parchment about 4"x4" and put them in a freezer bag. If cutting, I usually get 40 caramels that weigh 20-22 grams each. The most important thing is to be gentle and stir often. Don't scorch it! Otherwise this recipe is pretty darn easy, you just need a candy thermometer.
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@Smokwiri
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Plant looks good, raised nutrient level a bit. Last week in veg. Switching to 12/12 this week
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@Lfuego22
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First week from clone. Started at day 5. Good week. Worked on the discoloration and growth this week
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Overall, we are very pleased with the end result of this grow! For the harvesting process itself - once the trichomes on the buds were milky white (see zoomed in photo above), we cut down the branches and hung to dry in the tent. The light was on in the photo to display the hanging to dry method, but the lights were turned off for the duration of the drying process. On the first day the buds were hanging, all large fan leaves were trimmed. Over the course of the next week, day by day, more leaves were trimmed. After 8/9 days of drying, the buds were ready to move into the curing stage (the test for this: the skinny branches would snap when bent, and the thicker branches were near snapping when bent). On day 9, buds were cut from the branches, trimming off the final accessible leaves, without damaging the trichomes, and placed in glass jars with dehumidifier pouches to begin the curing process. For the first 7 days, the jars were opened (burped) for 10 minutes twice daily. After the first week, burping was reduced to once a day and then every few days. Strain first tested after 10 days of curing, but cured for a total of 4 for optimal results. Citrusy flavor, excellent sativa for mellow productivity and a mood boost. Now that I have my first grow under my belt, it's time to move onto the next!
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@MrStarOn3
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At the end of week 3 I topped one of the strawberry cough they are all looking good and starting to veg I’m all caught up with the grow diary’s and will add at the end of every week. I’m in Australia and did start a little late into the season but hope to get a decent grow in they will be at my brothers once transplanted and he has a few aswel that I will add into the grow log nothing but sun and water only use a little thrive that’s from Bunnings that I get from my pops shed. They will be in a nicer cleaner soil when transplanted into veggie beds and will have chicken poo as a nutrient source first time ever using chicken poo so see how it goes. Will keep the grow log updated and hopefully everything goes all well for the travel and transplant for the plants in the next few days
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Hello my Friends!! Sorry for the late update was a very busy week! Bush'OKush grew phenomenal through out this grow. This is her last update before harvest. The pics were taken Monday, and I started the Harvest chop on Thursday That was a nice BDay present from the Cannabis gods🙌 She Was not the easiest but not that hard to grow at the same time lol. I think even a beginner can grow this strain just pay attention to it and it should not be to much of a challenge.👌 She really bulked up with lots of weight these last 2 weeks. It actually surprised me because it was one of those strains that builds the buds nice and big and then they dense up later on during the grow. So as they just kept getting more dense an dense as the last 2 weeks went on it was a nice surprise. I ended up having to stake and tie up a few of the branches and would have done more if it wasn't so close to harvest when they started to squat down. So if your growing this strain don't get upset if you think the buds are staying real fluffy, they will dense up in the end👍 It looks like she should have a pretty good yield!! She smells fruity/kushy/earthy that is so strong it almost burns your nose😷 She is getting harvested as close to 100% milky/cloudy trichomes but leaning more toward having more amber than clear trichs for that ~5-10% since it is pretty much impossible to get 100% cloudy. Other than that I just have to finish up trimming and yea I'll have the harvest update soon!👍 Happy Growing an Plentiful Harvests everyone!!🙏