The Grow Awards 2026 🏆
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Here's some video of day 11 of flower. You can't even tell I defoliated at the flip. Top left is London mint cake. It's the shortest plant and I'm hoping I don't need to reach it in the later stages of flower. Bottom left is rainbow cake and the big girl on the right is pineapple express. She's much more leggy considering I started them at the same time. Same nutrition amount as last week. Just letting them stretch out. No issues so far.
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@Troxx
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Clones are coming around they was shocked being up in Maine we had a light out for 3 days got too 40° in the cloner etcetc sooo trying to get them to root just gave them some clonex ✌️
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October 10th she started her 9th week and got her last nutrition. i will harvest her next week or even this weekend.
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Absolutely zero issues. The pheno continues to impress me over and over. The structure on these clones are just unreal and I'm beyond excited. Took a few leaves here and there to expose new grow and to optimize energy
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@Gram_Solo
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Last bonzai pound cake has been in dark for 3 days , absolutely covered in frost! It's my favourite Smelling strain from Fastbuds so far . Unreal! Next week harvest ❄️🙌❄️🙌❄️🙌❄️
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She’s was a pleasure from the beginning to the end. I’m very pleased with her. She smells like overwhelming Vanilla and oranges. So citrusy and fire. She’s sooo dense it’s unbelievable. I’m very pleased with how she grew.
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All's well that ends well. The last 2 weeks there is only purified water and enzymes. Temperatures down. Humidity down. And slowly starve and die of thirst. Always a little difficult for me - saying goodbye! 👋 I make tea from the sugar leaves and also like to use them for cooking. Flash-frozen, they remain nice and fresh and aromatic. Have to sleep now, but see You tomorrow, sleep well 😴 take care, stay safe & bee 🐝 positive… Peace ☮️
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Food mix: 1L distilled water + 120g NKP food
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@R_Dank
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Flush is on!! Now we wait on a fade 😊
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After vegging the plants for a few weeks I transplanted them to the flowering tent. They will stay in veg a maximum of 1 more week and then I will switch them in to flower. I also added worms to the soil to keep it nice and airy and have a as natural grow as possible.
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Vamos que os explico un poco critical es una variedad indica con una floración rápida, sus flores son compactas , y bastante resinosas, tiene aromas fuertes. El ambiente en el secado estuvo en 23 grados de media y 40% de humedad se pasaron rápido al bote de cristal, 7 días en concreto. Hasta aquí todo familia, espero que os agrade un saludo y buenos humos💨💨💨
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She's 53 days from seed exactly,looks super green and healthy,seems to be enjoying the sun,I topped her twice on 2 of the 4th main colas,let's see how she does.love this strain man,definitely will keep on growing this beautiful black cherry punch.
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9.6 girls are doing very good. good amount of preflowers there. Now weather has been very nice so they have grown like crazy. +25c hot here. 😎 Hope this kinda weather will keep up. Other one is starting to get some citric funk to it. Hope it doesn't get too loud. My nextdoor guys would not like that 😂😂 These pics two days old like that video too.
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@Farmboy99
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Pls tell me if i can do anything to make it better 😎
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@Msmusixs
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Wegen Krankheit leider erst heute ein Update. Mitte FW8 Da ich auch nicht in der Lage war nach ihnen zu sehen, habe ich das Düngen schon mitte Blütewoche 7 eingestellt. Bekommen seither nur noch Ph korrigiertes Wasser (Ph 6.3) Wie es scheint, haben sie es einigermaßen auch ohne mein Zutun gut überstanden 😊 Allerdings sind diese diesmal etwas hinten dran... Das ist jetzt der 6 Run mit der Genetik und bisher kamen die 8 Wochen immer hin.. diesmal werden sie wohl etwas länger brauchen... Ob das mit der langen Wachstumsphase zu tun haben könnte 🧐🤷‍♂️