The Grow Awards 2026 🏆
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♪⁠~⁠(⁠´⁠ε⁠`⁠ ⁠)(⁠^⁠3⁠^⁠♪┌⁠(⁠・⁠。⁠・⁠)⁠┘⁠♪♪⁠ヽ⁠(⁠・⁠ˇ⁠∀⁠ˇ⁠・⁠ゞ⁠)⁽⁠⁽⁠◝⁠(⁠ ⁠•⁠௰⁠•⁠ ⁠)⁠◜⁠⁾⁠⁾₍⁠₍⁠◞⁠(⁠ ⁠•⁠௰⁠•⁠ ⁠)⁠◟⁠₎⁠₎└⁠|⁠∵⁠|⁠┐⁠♪₍⁠₍⁠ ⁠◝⁠(⁠ ゚⁠∀⁠ ゚⁠ ⁠)⁠◟⁠ ⁠⁾⁠⁾
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@BRZgrower
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good week, they are flowering beautifully and there's no much smell until now. I saw some brown pistils and I'm wondering what's happening.. I'll keep monitoring them and this week I'll improve tro coolers to down the temperature
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We are talking about the harvest day of the first of our two fantastic TEST #2 that have a wonderful strain name, a genetic line still top secret but world-class, Zamnesia created it with love and we tested it before the release. Wonderful, I'll start by telling you that if I didn't have to try many strains I would probably do entire grows only of this strain. It is truly of the highest level, I grew two plants of an almost ideal phenotype, one left to grow straight and grew out of all proportion and another with a single topping as soon as I noticed that they were becoming immense. The one you see in the photos is the one with the single topping, lots of cleaning underneath and other lateral brunches that gave us flowers that were nothing short of spectacular. Very long, hard and heavy and you have to see how much resin. I was starting to fear mold but there is no trace of it, for this reason I harvested the plant at the beginning of the harvest window. It's a little early this time but the plant is very indica we can say this and we don't want to make it too soporific so I harvest it very early in the harvest window, very cloudy/milky trichomes, I must admit still something too transparent (when it's a little too much I don't struggle to say it guys but often you exaggerate with the application to the letter of all amber and the plants become soporific, even the sativas, I recommend finding your happy medium and adapting to the characteristics of the plant. Zamnesia has made some very interesting, short and exhaustive posts on instagram). We also have a lot of body, I did everything to keep these very heavy flowers upright with cotton ropes that held the plant up anchored here and there where I could, I'm 185 cm and it's practically as tall as me, look at what a beautiful monkey face I have in the photo where I demonstrate it. If I were you I would try it as soon as it comes out. pure TNT, the techniques are highly recommended, next time I grow it I will topping it endlessly and keep it lower. I risk making 200 grams per plant. Do it yourself, doing the math is worth it. And badly. Once again I have to tell you that I was impressed by how Plagron fertilizers work combined with Plagron soil and all the recommended additives. Do it and I repeat, do not neglect soil and additives. The plant has eaten the 100% Organic feeding of Plagron: Alga Grow and Alga Bloom as basic nutrients, the rooting Power Roots, the amino acids of Sugar Royal, the Enzymes of Pure Zym that eat the dead parts in the soil, Power Buds that always gives us immense satisfaction with rapidity of start of flowering and composition of the buds, the legendary Green Sensation that now needs no introduction, a name a guarantee. Also the foliar Vita Race used for the first time with success. The fertilizer kits that you can find on the Zamnesia website are perfect for this purpose, there is everything. Choose them based on their mineral/organic composition and the soil you have chosen. Zamnesia Strain Description // Strain Coming Soon! - Get a seed of this fantastic strain --- The strain is a Test check the site for others until the release www.zamnesia.com at the link --- https://www.zamnesia.io/it/11457-plagron-easy-pack-natural.html The quantity was measured using the sheet prepared on purpose on the Plagron website based on the soil chosen: Plagron Pro Mix + Perlite. at the link --- https://plagron.com/en Air system is the DS120w by Secret Jardin as well as the DF16 ventilation system and all the fans at the link --- https://www.secretjardin.com/it/ The growbox and The light SP3000 were supplied in the past by MarsHydro and it went crazy but it came back to me to produce very well too... at the link --- https://marshydro.eu/ A fantastic selection of seeds, a headshop and a selection of exceptional accessories on the world of cannabis, many other things about mushrooms, health, well-being and all the beautiful things that nature offers only on the Zamnesia website at the link --- www.zamnesia.com Instagram ---- @zam.nesia - @zamnesiawebshop - @zamnesia_usa - @bread_n_buds
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@Haoss
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I have to dry the buds in the dark, at 20 degrees, 50% humidity
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@TTerpz
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Start of week 4 Fed w nutrients 7/11/25 Watered 7/13 Fed with nutrients 7/16
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Aunque el vídeo es unas semanas antes, empiezo esta semana con lavados de raíces.
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I'm very happy with how my plants turned out and can't wait to get going again. They're now hanging in my tent so hopefully dried and ready to trim by Christmas day at the latest. I will update on weight when dried and on the smoke when cured.
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@EZgrower
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day 69 - filling. ppm500. weight from 3150 to 4150. (1000ml) day 70 - Happy X-Mas! day 72 - water fillin. ppm60. day 74- filling ppm520.weight from 2550 to 3600. (1000ml) day 75 - filling ppm560.(1000ml)
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@LIPANJA
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So guys, amber trichomes have started to appear, so today was the last feeding with nutrients. In two days I’ll start the flush (which will last 5 days), and next weekend I'll do the harvest. A lot of the upper leaves are brittle, the smell is sweet and pleasant, with moderate potency — maybe because I didn’t reach lower temperatures during flowering, and also due to excess nutrients at some stages. Besides the delay caused by keeping it on 12/12 for a few weeks because of other plants, and the fact that it will need to spend the final 3 weeks in my secondary tent, which I normally use for drying, with older lights instead of my new and more powerful one. Despite all the setbacks, it will definitely yield over 100g dry and will have a very pleasant aromatic profile. Então galera, começaram a aparecer tricomas âmbares, então hoje foi a ultima rega com nutrientes, em 2 dias começarei o flush (que durará 5 dias), e no proximo fim de semana faço a colheita. Bastante folhas superiores quebradiças, cheiro doce, agradável, moderado em potência, talvez porque não atingi temperaturas baixas durante a floração, e também por excesso de nutrientes em algumas fases, tirando o atraso que precisou ficar 12/12 por algumas semanas por conta de outras plantas, e tirando também o fato de que vai precisar ficar as 3 semanas finais na minha estufa secundária que uso pra secagem com luzes antigas ao invés da minha nova e potente. Apesar de todos os transtornos ela com certeza vai render acima de 100g seco e terá um perfil aromático bem agradável.
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@No_Clout
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These two are looking like their gonna be different pheno types cause Grapey Walter #1 has remained short and wide af but Grapey Walter #2 is towering over all the others in height which shouldent be a problem, also Grapey Walter #1 is flowering a bit slower than the rest 👌🏻 Still looking good, starting to frost up now also added an 4” air intake and hung it up to blow air across the canopy.
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@Belivitez
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Very happy with buds i have some problems in flowering and this is new school for me... Thanks to watch ✌️
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So the vegging was dragging and there wasn't much new to report so I'm back with a flowering update lol. I'm about 2 weeks I'm flowering. I'll update the details later this week but just wanted to get pics up for now. I'll get some pics without the LED lights too
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@rvabudman
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Didnt take a ton of photos this week. But flipped the light schedule to trigger flowering. The canopy has filled out beautifully. If i was more patient I would have vegged for a week or two more.
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@Smog2012
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From today I started washing with clean water without fertilizers. Hopefully purple will become even sharper. It smells strong, but it dissolves easily with a carbon filter. Without any problems, it grew very well.
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Well another week gone and buds fattening up some issues with humidity but sorted now ✌️🏻 See ya next week
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Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life
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Getting the Veg game on, these are already flipped for about 3 days beautiful structure on all the unicorns.