The Grow Awards 2026 🏆
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Englisch: We have now reached week 2 and the ladies have tolerated the early repotting a little worse than expected. But they recovered from the shock. All 3 biscotti plants are now growing wonderfully and look great so far. With the Gelatos, 1-3 are very uniform and growing well, but 4 and 5 are lagging behind. Time will tell if all 5 will make it to flowering. The two Cookies x Key Lime Pie are unfortunately also a little slower growing than the Biscotti and Gelato 1-3, but I'm so interested in the strain that I'm keeping both plants. Now we come to Herz OG, the strain I was most looking forward to. Heart OG 1 is growing relatively OK, but is clearly lagging behind the Bisottis and Gelatos. Heart OG 2 is growing quite slowly so far. Even slower than number 1. It also shows a mutation on the first pair of leaves. Let's see how it develops... The fertilizer has also been added since the beginning of week 2. Here I use the Athena Blended Line and stick to their feed schedules and the hand watering strategy. Deutsch: Nun sind wir in Woche 2 angekommen und die Ladies haben das frühe Umtopfen doch etwas schlechter vertragen, als gedacht. Aber so langsam erholen sie sich von dem Schock. Alle 3 Biscotti Pflanzen wachsen wunderbar und sehen bisher toll aus. Bei den Gelatos sind 1-3 sehr einheitlich und wachsen gut, jedoch hängen 4 und 5 hinterher. Es wird sich zeigen, ob alle 5 es bis in die Blüte bringen werden. Die beiden Cookies x Key Lime Pie sind leider auch etwas langsamer im Wachstum, als die Biscotti und Gelato 1-3. Der Strain interessiert mich jedoch so sehr, dass ich beide Pflanzen behalte. Nun kommen wir zum Herz OG, die Sorte auf die ich mich am meisten gefreut habe. Herz OG 1 wächst relativ OK, hängt jedoch klar hinter den Bisottis und Gelatos hinterher. Herz OG 2 wächst bisher recht langsam. Noch langsamer als Nummer 1. Sie zeigt außerdem eine Mutation am ersten Blattpaar. Mal schauen wie sie sich entwickelt... Außerdem wurde seit Beginn der Woche 2 der Dünger mit eingebracht. Hier verwende ich die Athena Blended Line und halte mich dabei an deren Feed Schedules sowie die hand watering strategy.
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LST proved effective. Looks almost ready to switch to flowering.
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@CANNASIM
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Plants are responding well, still on a very light regimen, using only compost tea, declorinated tap water. Stem is thick, and strong, has a many colas shooting up with minimal training at the moment. Leaf color is vibrant, and dark. Using compost tea in the third watering as usual. > Compost tea with a twist #3 - 1 cup earth worm castings -1/4 of a cup bokashi -5 tsp recharge -1 tsp shell flour -1 tsp azomite Did not have organic molasses so preferred not to put anything, as the recharge and the bokash i use have some, originally is better to use some in pure form like 1/3 of a cup. EC after 24h is around 0.5 - 0.6, ph close to neutral. So used in pure form, possible to dilute if needed. So far I did not PH the water, only filtering it, gave a bit up on RO for now as the water discard is just insane... probably takes 2 gallons + to make one pure... Just not ecologic... so I have detached the membrane for now and am using two filtering steps, carbon and another one... This diary is probably the nightmare of any nutrient company. Note that Recharge is not needed or azos, I’m using because I have laying around here, a substitute would be some sprout seed tea. My choice for the organic, was to be able to abort ph, have a cleaner product, try something new, and reuse my soil...
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Que pasa familia, vamos con la segunda semana de vida de estas Papaya Sherbet feminizadas de fastbuds. Vamos al lío , las 3 semillas que germinaron con éxito se colocaron en macetas de 0.6 litros y asomaron 3 , 100% ratio germinado. Esta semana conforme realicé el trasplante retiraré un ejemplar que me sobra. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 18h de luz, el foco está al 75% de potencia. Hasta aquí todo, Buenos humos 💨💨💨
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Hello growers and tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 Hows everyone doing? Hope things are great. Another week of flower for this balcony girl. Since week 8 of flower she's been stretching 10 cm a week. This past week she only grew 5cm so I'm sure the flower stretch is over and she'll start focusing her energy on growing those buds. I'm feeding every other day still and the same amount. Only feeding bloom nutrients and in a week or so I'll start adding an organic PK booster. She got stressed again this week, the weather has been really sketchy lately.. sunny, cloudy, stormy, windy... all that in the same day 😂 So I'm doing my best to make her feel comfortable in the midst of all this weather. Some nights I mover inside in case it suddenly starts raining.. There's also less direct sunlight. Other than that things are fine, she's starting to get trichomes on some bud sites and starting to give off a nice little smell. Have to keep her save for these final and key weeks! Take care and stay safe! One love! ✌️🏽
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Day 16: These ladies are now nearly.at the end of their stretch I think. They are all forming decent looking flowers now and have sent a few mains skyward to mark their territory Wedding cake is an impressive girl . She is full of mains to develop and also has a lot of secondaries below decks on each of her main 4-way branches. She has trained out fairly well and is holding her shape well. Flowers are looking as they should and plentiful too. Her stems are nice and strong for the upcoming beast she will become. Ghost O.g is still an odd looking girl but is fighting for some good mains to be in the running now. she hasnt stretched too much in general but her lowers have certainly entered the race. She is a very chunky classy too. GG#4 has begun to get over my drowning of her roots with too high water levels in the tank. She hasnt held back too much really as she is the tallest of her group. In typical Gorilla strain style she still has skinny limbs but a few good heads forming flowers too now. Overall , things are doing ok and my error has given them a hurdle to overcome . Have fun being with your loved ones Growmies , catch you all next week
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@pzwags420
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Week 6 went well. The buds are putting out a second wave of pistils and are starting to fatten up. Jilly is starting to smell more and put out more trichs on sugar leaves. She smells very sweet and fruity so far.
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Week 11 I though she was gonna be done this week only gave her RO water for the last 2 weeks but looking through the loop her trichomes are still mostly clear so I think I'll give her one more week. She looking great, smelling great, buds look amazing. Tried to get some good video so you can see how lovely she is!!
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@habibi
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Die Dame ist jetzt in der vorblühte.
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Dear Growers , Welcome to Week 10 or Flower week 7 // Day 70-77 from Sweet Seeds Diablos Delight Xl Auto. Harvest time! Whether you're a beginner or an expert, you are warmly invited to join, ask questions, and share your own experiences along the way! Project Setup & Conditions: • Brand/Manufacturer: Sweet Seeds • Tent: 222cmx150cmx150cm • Light: 2x 720 Watt Full Spectrum • Humidity: 50% • Soil: Narcos Organix Mix • Nutrients: Narcos Products • pH Value: 6 If you want Germinitation results like mine , check out Kannabia Seeds with my link [https://www.kannabia.com/de?ref=61966] and grab the germination device or the strains I used . Trust me – it’s worth it for sure ! Get another 20% Discount at all products using the code [GGD] at the Checkout . Stay curious and keep up Growing —we look forward to welcoming you back for the next chapter soon!
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@gamberro
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This week has been all about maturation. I’ve been watering only with plain water, starting the flush to clean the roots before harvest. The buds are looking dense and compact, covered in a nice layer of trichomes that keep getting frostier day by day. The lower leaves are yellowing, which is normal at this stage since the plant is using up the remaining nutrients stored in the foliage. Trichomes are mostly clear with some turning milky, so I think she will be ready for harvest in about a week. Overall, the plant looks healthy and stable, with tight bud formation and a great aroma coming out. Even though she stayed quite small, she’s packing some nice, solid flowers. Watering: only water (about 600 ml)Environment: stable and controlled Stage: late flowering / flushing phase Next: monitor trichomes daily and prepare for harvest
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I got busy and missed my week 2 of flower update. But here’s week three. This strain has been putting in work. The stretch is decent and I feel like they still have a little more stretch in them. I did a little leaf stripping but planning on doing a lot more in the next day or so. There is a decent amount of tops coming through the first layer of trellis. I’ll keep the girls happy and hopefully she’ll make me happy on harvest day. All in all no complaints about this strain as of yet.
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🌿 Lava Cake – Week 4 VEG | Queen Energy & Full Ecosystem Build 🌿 Both Lava Cake phenos are thriving post-transplant—zero signs of stress, branching vigorously, and growing like there’s no tomorrow, they’re glowing like true queens under the summer sun. 👑 ⸻ 🌱 Growth Highlights • Structure: Lateral branches coming in fast and healthy • Leaves: Deep green, thick, full of life—new sets coming in strong • Resilience: No transplant shock observed; they’re in full takeoff mode • Training: Not started yet, but their shape is ideal for light training soon ⸻ 💧 Nutrient Profile Current feeding recipe (per liter of water): • Aptus Regulator – 0.15 ml Supports nutrient flow, strengthens cell walls, anti-stress defense. • Aptus CalMag Boost – 0.25 ml Helping frame formation and boosting photosynthetic power. • Aptus All-in-One Liquid – 1 ml Serving as the balanced nutrient base. • Aptus Start Booster – 0.2 ml Still enhancing root expansion and early leaf vigor. We’re still watering from below, by filling the tray and letting the substrate absorb from the bottom up, encouraging strong root systems and oxygen-rich zones in the upper soil. ⸻ 🌡️ Environment Overview • Room Temp: 27°C • Humidity: 57.4% • CO₂: 632 ppm • Water Temp: 18.5°C • pH: 5.83 • EC: 1.01 Everything monitored in real time via the TrolMaster Ecosystem, providing precision control and remote access, yes, even while we’re in the bathroom. 😉 ⸻ 💡 Lights & Zones We’ve now expanded our setup into the 8x8 tent, and the Lava Cakes are sharing space with their sisters across two dedicated zones: • Future of Grow – Black Series 600: Full-spectrum power delivering compact, colorful growth. • ThinkGrow Model Ones: Smart spectrum and PPFD control, perfectly synced with the TrolMaster system. Both lighting zones are tuned for veg—intensity dialed in, and spectrum tuned for lush photosynthesis. ⸻ 🌬️ Airflow & Filtration • Exhaust: Two 6” inline fans with carbon filters for odor and purity • TrolMaster Aerofan 6” (controlled by Tent-X controller) • Spider Farmer 6” Inline (controlled by GGS Controller) • Intake: One 6” active intake with filter This full cycle keeps airflow fresh, clean, and optimized, essential for plant metabolism and VPD balance. 💡 Why carbon filters even now? Because purity matters. Even in early veg, it keeps the air crisp and microbial risks low. Plus, stealth mode always on. 🔇 ⸻ 📈 Sensors in Action We’re dialing in with: • CO₂ sensor (live ppm tracking) • Humidity/Temp sensor • PPFD sensor for light mapping and consistency These tools allow us to optimize every square meter of canopy, ensuring no girl is left behind. ⸻ 🌿 Looking Ahead • Light training coming soon • Roots will now fully colonize the 11L Amnesia fabric pots • Expect explosive top and side growth • Canopy management will begin as needed • More studio photo sessions—before the girls outgrow the door! 📸 ⸻ 🧠 Final Notes This is a very special run. The Lava Cakes are being treated like royalty—from tailored nutrients to cutting-edge control systems. The goal: maximum quality, transparency, and education every step of the way. We’re not just growing plants, we’re growing understanding, one leaf at a time. Thank you so much for following our journey. Let’s keep growing beautiful, together. 💚 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚
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Plantas compactas y de verdes grisaseos. Cosechas abundantes pero especialmente resinosas. Cristales everywhere! Humo bien espeso
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Hi to all friends of the green leaf, So, the move to the big tent went well, you can see the strawberries like the space, they started to expand immediately. Today I gave them one last "big" training, they are all starting to bloom nicely. Oh, and lest I forget, for the first time I'm experimenting with adding CO2, I used the normal fermentation process, using yeast, sugar and water. I mixed it all up in a bottle, made a hole in the cap for the tubing, and placed the end of the tubing in a circulation fan. So, have a nice time and keep it growing ! Peace✌️
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She is performing well... Ran into a few deficiencies as her leafs started thining.. Not to sure if it has to do with genetics but nothing that can't be adjusted.. Other than that...flowering stage is looking absolutely good.. Thanks for tuning in much love