Chocolate

Jan 19. Just started the germination process. 2 seeds of each strain are soaking in water. Jan 20. The next day at noon time they were still floating. I gently pushed them in and they sunk in. I moved them inside a damp kitchen towel wrapped in plastic bag. I put the bags in a dark room on a warm surface. Mistake: I feel like I folded the kitchen towel too much and didn’t let the seed breathe enough. Another mistake is that I feel like I checked up on it the seeds too often coz of impatience. Unfolding and folding the papers could disturb the seeds and the growth. Next time, lay the seeds on the kitchen towel and put them in a closed zip bag then put the bag with the seeds facing down. Just spray some water every 4-6 hrs without if you have to check you can look through the plastic bag, but leave the paper towels alone. Jan 22, All seeds germinated, some just had a crack. Only one has its tail reach 1cm. I’m expecting a lot of that white choco. I’m putting a zip bag on top of the pots but I feel like the pots aren’t breathing enough and the soil is still pretty moist. I will let it breathe overnight. Jan 23. Woke up in the morning and saw 1 of the 4 came out of the soil. It’s probably the 1st seed that germinated. The other 3 are still below soil