Nice growth this week. Making roots. Making leaves. She will shoot up in a couple of weeks.

Blueberry Headband OJ Cheese Update Dec 29 Day 50 Flower Have noticed an immediate response from the plants after the leaching and light raising. 24” seems to be the magic number. Work up from 30-40% strength at seedling and gradually move up to 75% at the end of veg. By the third to last week of flowering should be at 100%. Have fed the Girls nutes Weds. Cheese got no N as it’s supposedly within three weeks of harvest. Next week will leach heavily and feed only water. The rest of the Girls got the full treatment. NPK and CalMag. This is three days after leaching. Tried leaving the exit fan on so the humidity wouldn’t climb too high during the evening. Turned the heater off as well so it wouldn’t be running constantly as the air was being sucked out anyway. The temp reached 59°F. A tad too cold. The next evening, even though the RH was still high, I left the fan off. Thought the heater was re-plugged in but no. Temp only went down as far as 62°F. Still too low but better. The third night everything was plugged in normally and 65° was the nighttime low. Acceptable. Going to keep the nighttime temp there for the remainder of the grow. Colors should appear. Blueberry Headband is doing well. #1 is sprouting new calyxes from the ground up and the flowers are turning a dark purple. It seems way ahead of #2 which seems to be behind them all. New calyx growth there as well but the buds are much smaller with virtually no red hairs while #1 looks like it’s almost ready to harvest if you were judging by the hairs. The aroma is intoxicating! The Orange Juice is leaping ahead! Looks like it’s getting ready to harvest as well but there has been an explosion of new calyxes and swelling hasn’t started on any of the babes yet. The Cheese may be starting. So, about three weeks for Cheese and 5 weeks for the rest. By my guesstimation, these should’ve been vegged for another two weeks at least. That would be eight weeks! Big learning curve this week as I metered my well water which I’ve been relying on more and more as bottled is expensive. Neither I nor my dog drink it. TDS is over 700 PPM. Almost double the safe consumption level of 400 PPM. Have leached the plants once more extensively using RO water with a final .5Gal of PHed water with SuperThrive. Blueberry Headband (1) from Humboldt Seeds, Cheese (1) and Orange Juice (1) from Dinafem Seeds. https://www.dinafem.org/en/orange-juice/ https://www.dinafem.org/en/blueberry-headband/ https://www.dinafem.org/en/cheese/ Lighting https://www.horticulturelightinggroup.ca/products/260w-qb-v2-led-kit Soil Amendments https://www.gaiagreen.com/product-page/all-purpose-4-4-4 https://www.gaiagreen.com/product-page/glacial-rock-dust https://www.gaiagreen.com/product-page/mineralized-phosphate http://www.seasoil.com/ Worm castings Sunshine Mix #4 Epsom Salts Molasses

05/04/2022 Glad I waited she did bulk up buds very hard going to give 36 hours of darkness before I cut her and weigh results, She has been dark for 18 hours and starting to smell of moth balls and burnt rubber scent seems to be stronger than usual. Still some clear trichomes maybe L5 percent at most. I've never tried this darkness period before but seems to have a increase in smells at least. I have been trying to keep soil at about 60℅ of its water capacity (feel of pots weight) in anticipation of the dark period in fear of moulding while in the dark so I think I got it right. Besides mild drought stress from lack of water has been linked to higher THC Levels in end product. See you in 18 hours 😀✌️🏻 05/11/2022 7 days and 18 hours lol She is dry enough to snap stem so onto glass for curing, not much of a yield but thats partly my fault . But will try again In a better grow space. My last harvest for a while so I be back when smoking them up 05/28/2022 Deepest Purple buds testing on guest tonight.🙏🏻

Week 6 of flower - At the end of this week I defoliated down to mostly bud and sugar leaves for the final stretch. I fed them normal with no HP2. Feed this week was 1.25 gallons two times with about 4 days between. 750ppm total before add-ins. I used 750ppm Bloom concentrate mix (recipe week 5). However, I also added 1ml/gal of CaliMagic (General Hydroponics 1-0-0) to all feeds. PH balance this week was 6.3. Next week I will add the HP2 back again while reducing the nutes for flush.

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

En brebes cambiaremos a la epoca que todos esperamos … 12/12

420Fastbuds FBT2314/Week2 Weekly update for these 2. I started seeing some rust spots so I decided to add a little General Hydroponics Calimagic at 0.25tsp/gal to my feed. So far seems to stop. I also decided to start a very light dose of nutes General Hydroponics 3 part flora series at the same 0.25tsp/gal to every other feed to see how they'll respond. All in all Happy Growing.

Nice plant but i think its the last time growing this strain

We have passed three weeks of flowering. I'm very happy with the results so far and considering we have 5 to 6 weeks to go, these buds have the potential to get huge. Started watering more, 4 liters every two days instead of every 3 days. Also after a full 3 weeks of flowering, we started the flowering amendments, 2 cups of worm castings, 1 cup of bonemeal and a cup of Micro life each. Just put that on top of the soil, watered with the Perma tea, to which I added some woodash, just two tablespoons and stirred. To 12 liters of this I added 60 ml of BAC Organic Flower, 20 mils of BAC Calmag and 12 mils of Top Max. They seemed to love it, they payed me back with enormous bud growth in the last week. Anyone still doubting the power of the SP-3000, look at this grow! This light is spectacular! Thank you @MarsHydroLED, check out their Black Friday deals on www.mars-hydro.com I have been sitting on my hands regarding defoliating. Because we had a full three weeks of flowering, I started some underside leafpicking and pruning the smallest branches with no chance of growing out. I kept it to a minimum and will gradually do more. The smells of orange and related citrus is amazing. It is a mixture of orange peels, lime, kumquat, grapefruit and those lovely little oranges they put in Earl Grey tea. The undertones are of a very dense funk, this is going to be a banger, I can tell already. Thanks for following me, all the likes and comments!! See you on one of our diaries! Hug Bud

Hoping for a big finsh a few plants are a couple weeks behind but you czn see it doesn't take long for them to flower and take shape

She’s looking rather beautiful. Love the structure of this lady wishing I cloned her. If she starts stacking up weight that would be a cherry on top. Smells fruity pebbles with a funky gas backend. Lovely orange hairs covering the buds already she’s going to be colorful !

Bonjours à tous, nous entamons les deux dernières semaines de rinçage pour ces dames. La gorilla sherbet 1 a été récolter.

My first time making alcohol tintcure Using the c1 , Hold on tight gonna be a trip

What went well or wrong ? 😎

Wow, isn't this 1 dollar seed performing :P The force is strong in this one. If I had to complain, the buds have a lot of leaves, but hey, were not... What a joy to grow this strain, she is easy to grow and creates big buds, I hope she tastes like a Kush and we will be happy campers with this one. The lights were a bit too close to her, she really didn't enjoy that light and heat, so we raised them, and after that growth went exponential in the buds again. And this for two or three more weeks, depending on the trichomes which I like for a large part amber so add another week for this. I'm guessing 1st week of January that she can be harvested, we shall see! Don't forget to check out the Christmas deals at www.mars-hydro.com, if you are still in doubt, see in the lights page of the SP-3000, what the score is of this light and the results people have with it. Thank you for visiting my journal again! Hug Bud

Well growmies , that was fun , I really enjoyed doing a outdoor run this year , it's really too bad about how the weather played out , but still I ended up getting a bunch of jars of some frosty Buds 👈 and thats what matters ..... Thanks to Garden Of Green for the seeds ...... Would recommend to anyone, 👈 👉Big thanks goes out to all my growmies for sticking by me on my growing adventure 👈 And to NutriNPK Nutrients.... Well that's it's folks until next time 👉HAPPY GROWING 👈

Planta Madre en Conservacion Maximo 6 Meses mismos parametros de Nutrientes y Condiciones Esquejes Comienzan el Proceso de Enraizamiento 06/01/2025 Se comienza corte de ramas secundarias a planta madre, se realiza el procedimiento adecuado en corte, preparacion del tallo y aplicacion de hormona, se colocan en un domo germinador con ventilacion cerrada obscuridad total primeras 24hrs y se mantiene con humedad relativa de 90% y 20 y 26 grados Celcius.

Day 55 - 18/11/19 i still think another 1-2 weeks for this one, getting a jewelers loupe for the beginning of week 9 so i can tell exactly where were at in terms of harvest :) anyone got any thoughts on this little plant? have a look at the photos and videos and let me know in the comments below :) oh and i finally nailed what this strains smell is - tropical hubba bubba gum with cheese :'D Day 59 - 22/11/19 Got my jewelers loupe 2 days ago and ive been having a look at them. its pretty hard to see for a newbie grower. ive looked at harvest guides online and seen pictures of clear, cloudy and amber trichomes. mine look mostly cloudy (60%) and slightly glassy (40%) with barely any ambers. i may be wrong but the reason i think its cloudy is that it looks white against the leaves instead of see through or like glass. so going on this for my first trichome inspection im gonna harvest in the middle of next week. Smell is getting strong enough to stink out a room, still that tropical cheese smell, although its just so pungent it lingers in the rooms after bringing it out of the tent to inspect it. smell isnt a problem if you put it back in the tent and spray some air freshener stuff in the next room. the carbon filter is doing its job exactly as described along with the fan. The fan leaves started to get yellow patches and sugar leaves starting to curl. and a friend thinks its nearing the end of its life. I flushed yesterday and will flush again today to drain out any excess salts and nutes. Thanks for following along. im excited for week 9! Happy Growing!