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And this is how we successfully open week 9 - After fermenting a dose of PK compost tea at the end of last week, I poured it extensively. As always, he did them very well. They also need significantly more water again. I have now also increased the humidity a bit, because there is currently drier indoor air in the room of the cultivation area. Let's see how long I leave my Sweet Seeds ladies. I'll decide that at short notice. Sour Jealousy will then be able to enjoy all the space to bloom at her disposal. Both Sweet Seeds now only get purified and aerated water and only enriched with enzymes. It is now time to signal to both to use up their reserves. After all, their genetically pre-programmed life cycle is significantly shorter than that of sativa-dominant strains - for example, Sour Jealousy from Fast Buds. She is only now really starting to flower, while the indica dominant strains are moving towards the glorious end. I have also already been able to positively determine how practical and thought through to the end 2 Sanlight panels really make sense. I am not primarily concerned with more power through the lighting, but also and above all, I am concerned with the homogeneous illumination at 11 degrees inclined positioning of the solar panels. And to have the opportunity to meet the different growing conditions individually by adjusting the heights of both panels. Of course, I will be able to strive for much higher performance in the large Homebox Ambient with CO 2 and both lamps, but area coverage is the be-all and end-all for me. Lamps currently operate at 60% each. That's definitely enough. Because 2 x EVO 4 - 80 means to me: Precision in the form of light - a tool that you learn to use. Everything before didn't convince and satisfy me nearly as impressively as Sanlight. Also the advantage of being able to operate your lighting system from the outside, via Bluetooth, yes that is really very important, practical and innovative. It makes things so much easier... Sweet Seeds - brand new: „Jealousy Z XL“ I can’t wait to give it a try next run… Super noble presentation, in my opinion. There are many reasons for an emotional attachment to a product. But one stands out in particular: the desire to design, personalize, individualize something or - in other words - the desire to own something unique and feel special as a result. Scientists have found that our buying behavior is shaped by emotions. A person does not buy a product, but an emotional feeling. Many thanks to Sweet Seeds! 🙏 I also feel the feeling that Dark Devil gives me - as a noble high. I associate the turn with a noble, very effective and multifaceted indica dominant weed from Sweet Seeds. Creative work only works in the 1st part of the turn - haha, because then the coma phase begins with subsequent binge eating! But even during sports I was in the vaporizer with Dark Devil and it supported me mightily during training. Maybe it depends on the activity at the time of consumption, haha I find it very fruity in taste and smell. Very sweet terpene spectrum. And not very top-heavy. A wonderful body high. Worries and fears - as if blown away… Some here on growdiaries describe meticulously exactly how they give what, when and how much of it to the plant, etc. I prefer to keep a diary for my passion in a different way. With passion and feeling. I feel my plants. And talk to them. They also listen to chilled music. The Kobe beef in Japan is even massaged to classical music. ;-)) I think such information is only useful for a run to those who do it exactly the same way, under the same conditions with almost the same phenotype. That is almost impossible. And not necessary either. I have to learn to read plants. Their signs are pointing. Become sensitive to it. If I know why and how something happens, then I also know how to keep something like this alive. And what it takes. And why. …PK is on the way! Take care & bee 🐝 positive 🐝… to bee continued.
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@Cornfed
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Welcome to Friday- Start of week 4 veg. Today I adjusted the ph in the reservoirs from 6.3 to 6.0. Ppm under 800 so no added water. Damaged leaf seems to be from a magnesium deficiency, so I’m foliar feeding and bottom feeding with a mixture of CalMag. Doesn’t seem to be getting worse. My foliar feed consists of 5ml/g of CalMag, 30ml/g of seaweed extract, ro water and ph’d to 6.0. Daily Light Integral at 35. Lamp is 18 inches above and dimmed. Extra scrog net has been purchased in case I decide to run two levels of screens. Lowered the SCROG screen and wove branches laterally to encourage filling up the screen. Saturday: raised the lamp by 2” to 18” above the tops. Adjusted dimmer targeting a 30 DLI. -Checked nutrient reservoirs and ph is 6.2 and ppm at 780. Added .5ml of ph down to each reservoir to bring reservoir ph down to 5.9. Not topping off today. -Foliar fed at lights off, also sprayed for bugs using Captain Jacks. Sunday: defoliated below the screen and removed inward facing fan leaves that were blocking bud sites. Lowered ph in reservoirs from 6.4 to 6.0. Adjusted fans so they run faster under higher temperatures. Monday: REPLACED NUTRIENT SOLUTION. First replacement in two weeks. New solution ml/g is Micro (6), Bloom (9), seaweed (30), 3% hydrogen peroxide (10) CalMag (3). 6.1 ph and 1200 ppm. Drained reservoirs and added new mixture. Added RO water to drop total ppm below 900.Plant looking good.
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@madlangs
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6.11.24 Gave all 1L apart from Hubba got 0.5L Ph 9.9 2.5ml ph down in 10L = ph 6.3 10.11.24 Turned 600w light to 75% power 70cm ppfd 550 changed lights to 21/3 10.11.24 Gave all 1L apart from and lemonade got 0.5L Recharge 2ml/L Bio heaven 2ml/L Acti Vera 2ml/L Root juice Ph 7.8-6.4= 1ml ph down Transplanted 2nd lemon haze in same pot.
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@flitflitz
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🥦 runtz x layer cake 🥦 peso: 490 g entre dos plantas cogollos: muy pegajosos, resinosos, duros y olorosos. buen tamaño sabor y aroma: fruity dulzon conclusión: productiva y de calidad. por ponerle una pega, huele demasiado fuerte el último mes y medio
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Le piante iniziano a fiorire, le più piccole hanno 3 settimane mentre le più grandi 5 Non sono un novellino é solo il primo raccolto di cui faccio il diario
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@flitflitz
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🥦 apple fritter 🥦 peso: 185 g cogollos: resinosos y prietos. tamaño medio grande sabor y aroma: dulce cremoso. conclusión: nada malo que decir de ella. también la repetiré el año que viene
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Did some LST over the Last week. She's doing great. Hope she's going into flower soon. Can't wait. At night i have lower temperatures and i Hope it helps the Fastberry to start purple. 🤙🏽
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Buenas a tod@s... 3ra semana de floración de estás lemon cookie kush, de momento van bien, algunas hojas oxidadas a esta altura pero creo q es normal, eh podido regular bien la comida( a mí creer) y eh visto mejoras en las variedades, no las noto como antes q estaban como decaídas y se las veia agobiadas, las veo bien y en esta tercera semana se ve claramente la diferencia... Los nutrientes utilizados se ve q son la bomba... 🙌🏻👌🏻 La semana q viene más y mejor, se están poniendo hermosas...❤️ Muchas gracias y buenos humos para todos... 💨💨🇦🇷🤝🏻🇪🇦 🏻‍♂️
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Buenas a tod@s... 3ra semana de floración de las red cookie gelato, de momento van bien, algunas hojas oxidadas a esta altura pero creo q es normal, eh podido regular bien la comida( a mí creer) y eh visto mejoras en las variedades, no las noto como antes q estaban como decaídas y se las veia agobiadas, las veo bien y en esta tercera semana se ve claramente la diferencia... Los nutrientes utilizados se ve q son la bomba... 🙌🏻👌🏻 La semana q viene más y mejor, se están poniendo hermosas...❤️ Muchas gracias y buenos humos para todos... 💨💨🇦🇷🤝🏻🇪🇦 🏻‍♂️
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@shwable
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Harvest Week 24💚 she made it to 300g wet weight after a slight wet trim. The buds are really solid and smelling amazing fruity, gassy and floral. Now she is drying and I will update the harvest as soon as I know the dry weight.
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Que pasa familia, vamos con la sexta semana de floración de estas Gorilla Cookies Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. Hasta aquí veis que llevan buen progreso y el color que se marcan es espectacular. Vamos al lío, el ph se controla en 6.2 , la temperatura la tenemos entre 22/24 grados y la humedad ronda el 50%. El fotoperiodo a 12-12. Estás próximas semanas veremos cómo avanzan. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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Que pasa familia, vamos con la sexta semana de floración de estas GG4 Sherbet Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. Ya veis que llevan buen ritmo ya tiene un color espectacular. Vamos al lío, El ph se controla en 6.2 , la temperatura la tenemos entre 21/24 grados y la humedad ronda el 50%, 7 litros de sustrato. Iremos viendo cómo avanzan. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨