Chat
Recommended

First Grow Blue Cheese Royal Queen Seeds

1
70
5
736
10mo ago
Follow
1
1
Week 1. Vegetation
1y ago
18 hrs
26 °C
No Smell
76 %
22 °C
2 L
45 cm
4jan20 First Week :)
4 likes
comments
Share
2
Week 2. Vegetation
1y ago
18 hrs
26 °C
No Smell
75 %
22 °C
2 L
45 cm
Nutrients 1
TNT Complex  - Hesi
TNT Complex 1 mll
4jan20 Week 2
4 likes
comments
Share
3
Week 3. Vegetation
1y ago
18 hrs
26 °C
No Smell
75 %
22 °C
13 L
45 cm
Nutrients 1
TNT Complex  - Hesi
TNT Complex 1.5 mll
4jan20 Moving to a 12,5L Airpod
4 likes
comments
Share
4
Week 4. Vegetation
1y ago
18 hrs
26 °C
No Smell
74 %
22 °C
13 L
2 L
40 cm
Nutrients 1
TNT Complex  - Hesi
TNT Complex 3 mll
4jan20 Week 4 :)
5 likes
comments
Share
5
Week 5. Vegetation
1y ago
18 hrs
26 °C
No Smell
72 %
22 °C
13 L
2 L
40 cm
Nutrients 1
TNT Complex  - Hesi
TNT Complex 5 mll
4jan20 First Time Mainlining
4 likes
comments
Share
Used techniques
Main-Lining
Technique
Topping
Technique
6
Week 6. Vegetation
1y ago
55 cm
18 hrs
26 °C
6.2
Weak
60 %
22 °C
13 L
3 L
35 cm
Nutrients 1
TNT Complex  - Hesi
TNT Complex 5 mll
4jan20 Getting ready for flowering
4 likes
comments
Share
7
Week 7. Flowering
1y ago
63 cm
12 hrs
26 °C
6.3
Weak
56 %
22 °C
13 L
3 L
30 cm
Nutrients 2
TriPart Bloom - Terra Aquatica
TriPart Bloom 3 mll
TriPart Micro - Terra Aquatica
TriPart Micro 1.5 mll
4jan20 First week of flowering
4 likes
comments
Share
8
Week 8. Flowering
1y ago
75 cm
12 hrs
26 °C
6.3
Weak
61 %
22 °C
13 L
3 L
35 cm
Nutrients 2
TriPart Bloom - Terra Aquatica
TriPart Bloom 3 mll
TriPart Micro - Terra Aquatica
TriPart Micro 1.5 mll
4jan20 Blue Cheese seems to be a good starter strain, no problems so far. I hope it will stay like this until harvest. The plant has been very robust from the start and has handled mainlining well. Next time, I want to spread the branches out more, but I couldn't do it this time because there was another smaller plant in the tent initially, which had to be removed later.
4 likes
comments
Share
Used techniques
Defoliation
Technique
9
Week 9. Flowering
1y ago
77 cm
12 hrs
26 °C
6.3
Normal
56 %
22 °C
13 L
3 L
30 cm
Nutrients 2
TriPart Bloom - Terra Aquatica
TriPart Bloom 4 mll
TriPart Micro - Terra Aquatica
TriPart Micro 2 mll
4jan20 It looks like the buds are starting to become denser now. I'm excited to see how they develop.
5 likes
comments
Share
10
Week 10. Flowering
1y ago
77 cm
12 hrs
26 °C
6.3
Normal
53 %
22 °C
13 L
3 L
30 cm
Nutrients 3
TriPart Bloom - Terra Aquatica
TriPart Bloom 4 mll
TriPart Micro - Terra Aquatica
TriPart Micro 2 mll
Lemon Kick - PLAGRON.
Lemon Kick 0.5 mll
4jan20 Slowly she starts to smell a little bit stronger. She is looking more beautiful from day to day.
5 likes
comments
Share
11
Week 11. Flowering
10mo ago
77 cm
12 hrs
28 °C
6.3
Normal
56 %
24 °C
13 L
3 L
30 cm
Nutrients 3
TriPart Bloom - Terra Aquatica
TriPart Bloom 4 mll
TriPart Micro - Terra Aquatica
TriPart Micro 2 mll
Lemon Kick - PLAGRON.
Lemon Kick 0.5 mll
4jan20 The buds seem to be nice and dense, and heavy. The blueberry scent is becoming more prominent than the cheese aroma, although the cheese smell is finally getting stronger too. The trichome heads are starting to become milky. I estimate that I will be able to harvest in about 2 weeks.
5 likes
comments
Share
12
Week 12. Flowering
10mo ago
77 cm
12 hrs
28 °C
6.4
Strong
56 %
25 °C
13 L
3 L
30 cm
Nutrients 3
TriPart Bloom - Terra Aquatica
TriPart Bloom 4 mll
TriPart Micro - Terra Aquatica
TriPart Micro 2 mll
Lemon Kick - PLAGRON.
Lemon Kick 0.5 mll
4jan20 Not long until harvest.
5 likes
comments
Share
13
Week 13. Flowering
10mo ago
77 cm
12 hrs
26 °C
6.4
Strong
56 %
23 °C
13 L
3 L
30 cm
Nutrients 1
Lemon Kick - PLAGRON.
Lemon Kick 0.5 mll
4jan20 Last week before harvest. The smell is awesome!
6 likes
comments
Share
14
Week 14. Harvest
10mo ago
Happy Harvest Day!
Rated
10/10
Rated
Blue Cheese is a great beginner strain; it is very robust and forgiving of small mistakes. It handled mainlining and LST well without significant growth pauses. Despite periods of very high humidity, I had no issues with mold! The plant grew beautifully and produced dense buds. The smell is more blueberry-like, but by the end, the cheese aroma comes through strongly as well.
Show more
Spent 92 days
Ger Veg Flo Har
340 g
Bud wet weight per plant
84 g
Bud dry weight per plant
1
Plants
0.36
Grow Room size
Easy
Difficulty
Positive effects
Relaxed
Positive effects
Taste
Cheese, Berries
Taste

Height
Day air temperature
Air humidity
PH
Light schedule
Night air temperature
Pot size
Lamp distance
4jan20 I harvested approximately 84 grams when dried. The wet harvest from one plant was 340 grams. Now, the buds are curing in containers along with Bovedas. I am excited to see how the flavor develops.
11 likes
5 comments
Share

Login

5 comments
Sort by
popularity
popularity
newest
oldest
Willy_Balls
Willy_Ballscommentedweek 1410mo ago
Nice buds . Congrats!
Willy_Balls
Willy_Ballscommented10mo ago
@4jan20, I ve had one of these a couple years ago. Good times. I think I’m gonna try some cheese 🧀 again soon. It was really popular in uk back in the day , uk cheese.
4jan20
4jan20commented10mo ago
@Willy_Balls, Thank you im verry happy with this result and the taste is developing great as well 😊
Genussmittel420
Genussmittel420commentedweek 149mo ago
wow, love the structure
4jan20
4jan20commented9mo ago
@Genussmittel420, Thank you! Yes, the buds were really beautiful, super densely grown, and had a truly wonderful aroma.
the end.
Enjoying this diary? Follow for more updates!
Prefer the old Diary view?
Go back to the old Diary view