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Canabisseurs A Bit Droopy, But Bouncing Back Soon?
This week brought some ups and downs for the Bluecheese lady as we move deeper into flower. While pistils are starting to show more consistently, the plant's energy seems a bit off — leaves are drooping noticeably, especially during light hours.
After some observation and checking runoff EC, it looks like we might be dealing with a salt buildup in the medium. To reset, I’ve flushed her using a light recovery solution to help restore balance and allow the roots to breathe again. 🌊
No signs of pests or overwatering — just a sluggish posture and slight stiffness in some of the lower fan leaves, pointing to nutrient lockout. Over the next 48 hours, I’ll be watching closely to see if she starts perking up again. If she responds well, we’ll ease back into the flowering feed schedule gradually.
Despite the setback, trichome formation is already beginning and the aroma is low-key but promising. Still early days in flower, and we’ve got time to get her back on track. Recovery mode ON — let’s see how she reacts. 🌿🔁
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15
Week 15. Flowering
1mo ago
1/9
110 cm
Height
12 hrs
Light Schedule
17 °C
Day Air Temp
6.5
pH
No Smell
Smell
61 %
Air Humidity
20 °C
Substrate Temp
3 °C
Night Air Temp
30 L
Pot Size
1 L
Watering Volume
20 cm
Lamp Distance
Nutrients 6
Calmag
0.5 mll
Amino boost
1 mll
Plant tonic
1 mll
Canabisseurs Wrapping up Week 4 of flower and it looks like this Blue Cheese pheno is a late bloomer. Bud sites are forming slowly, with pistil development still light at this stage. She’s healthy overall, just taking her time settling into full flower mode.
I’ve started light MPK this week to gently boost early bud formation and encourage stacking. Conditions in the tent are stable, and airflow is solid, but I’ve been on high alert after spotting spider mites earlier.
To manage that, I’ve been treating with Neudosan and Bioneem regularly as a preventive and knockback strategy — so far, it's kept them in check without stressing the plant.
Keeping a close eye over the next few days — expecting her to pick up pace in week 5. She’s strong and still has plenty of time to shine. 🧀🌿
#BlueCheese #Week4Flower #LateBloomer #MPKBoost #SpiderMiteDefense #CanabisseursGrow
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Used techniques
ScrOG
Technique
16
Week 16. Flowering
1mo ago
1/6
110 cm
Height
12 hrs
Light Schedule
17 °C
Day Air Temp
6.5
pH
No Smell
Smell
61 %
Air Humidity
20 °C
Substrate Temp
3 °C
Night Air Temp
30 L
Pot Size
1 L
Watering Volume
20 cm
Lamp Distance
Nutrients 6
Calmag
0.5 mll
Amino boost
1 mll
Plant tonic
1 mll
Canabisseurs She’s hitting mid-flower now with noticeable bud development across multiple tops. Stretch has slowed down, and the structure is locked in thanks to earlier training. Pistils are stacking nicely, and trichome production is starting to ramp up. Slight purple stems persist but no signs of stress — likely from cool night temps.
Feeding has been consistent with EHG Bloom, Micro, MPK, and Amino Boost. Light MPK boosts every few days have helped with flower formation. IPM routine with Neudosan + Bioneem continues — no pest activity spotted.
Humidity is dialed to around 50%, and airflow has been increased to prevent bud rot as flowers begin to bulk. Lower fan leaves are being selectively removed to improve airflow and light penetration.
She’s a slow starter, but definitely a late bloomer — now stacking more aggressively. Looking forward to seeing her swell over the next 2 weeks!
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Used techniques
ScrOG
Technique
17
Week 17. Flowering
1mo ago
1/18
110 cm
Height
23 hrs
Light Schedule
11 °C
Day Air Temp
6.0
pH
No Smell
Smell
61 %
Air Humidity
0 °C
Substrate Temp
0 °C
Night Air Temp
30 L
Pot Size
2 L
Watering Volume
10 cm
Lamp Distance
Nutrients 6
Calmag
0.198 mll
Plant tonic
0.264 mll
Micro
0.66 mll
Canabisseurs Blue Cheese is officially in beast mode. She’s spread wide like a bonsai and with over 30+ bud sites across a flat canopy. Every top is reaching for the light—she’s stacking up nicely and loving the MPK boost.
The smell is starting to whisper cheesy promises, and the stretch is just about done. Leaves are praying, growth is explosive, and airflow is steady.
To do list
Light defoliation to open up lower sites. Feeding bloom nutrients + MPK for stacking.
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6 comments
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Used techniques
ScrOG
Technique
18
Week 18. Flowering
20d ago
1/19
110 cm
Height
12 hrs
Light Schedule
11 °C
Day Air Temp
6.0
pH
Strong
Smell
61 %
Air Humidity
0 °C
Substrate Temp
0 °C
Night Air Temp
30 L
Pot Size
2 L
Watering Volume
10 cm
Lamp Distance
Nutrients 6
Calmag
0.198 mll
Plant tonic
0.264 mll
Micro
0.66 mll
Canabisseurs She’s bulking up like she’s got a beach date with a joint.
Week 4 vibes: fattening, frosty, and funky. Let’s gooo. 🔥
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Used techniques
ScrOG
Technique
19
Week 19. Flowering
13d ago
1/11
110 cm
Height
12 hrs
Light Schedule
11 °C
Day Air Temp
6.0
pH
Strong
Smell
61 %
Air Humidity
0 °C
Substrate Temp
0 °C
Night Air Temp
30 L
Pot Size
2 L
Watering Volume
10 cm
Lamp Distance
Nutrients 6
Calmag
0.198 mll
Plant tonic
0.264 mll
Micro
0.66 mll
Canabisseurs Let the Funk Ripen!
We’ve rolled into Week 5 of flower and Blue Cheese is starting to throw out that deep, funky sweetness she’s known for. Bud sites are stacking nicely across the canopy—pistils are pushing and trichomes are beginning to sparkle under the LED. That old-school skunky blueberry nose is creeping in strong.
LED dialed in, hanging steady above the canopy.
Feeding
EHG Bloom + Micro (full flower dose)
MPK Bloom Booster introduced this week. Fish tank water + CalMag pellets keeping roots happy. Phytha Plant Tonic dose midweek for extra resilience.
Flowering stretch is done, structure holding strong. Defoliated selectively to open up bud sites and airflow.
We’re officially entering nose territory—fruity funk, creamy sour notes, and that unmistakable Blue Cheese musk coming through.
Next..
Continue MPK boost for another week. Begin checking trichomes by end of Week 6. Ripener phase prep starts in Week 7
Keeping airflow clean and RH low to avoid late flower issues.
She's bulking up and bringing that vintage terp profile—Blue Cheese is banging and smelling like trouble.
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ScrOG
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20
Week 20. Flowering
4d ago
1/10
110 cm
Height
12 hrs
Light Schedule
11 °C
Day Air Temp
6.0
pH
Strong
Smell
61 %
Air Humidity
0 °C
Substrate Temp
0 °C
Night Air Temp
30 L
Pot Size
2 L
Watering Volume
10 cm
Lamp Distance
Nutrients 6
Calmag
0.198 mll
Plant tonic
0.264 mll
Molasses
1 mll
Canabisseurs She’s stinking up the tent in the best way possible! Buds are stacking, pistils are curling, and trichomes are throwing glitter like it’s disco night. Feeding her the good stuff (bloom, MPK, CalMag) and letting her do her thing.
No more tucking – she’s done stretching, now it’s all about bulking up.
Smells like a cheese platter in here… with attitude
@MJ_SKUNKY_UK, Cheers man, appreciate it! I'm on the same vibe—if you don't try, you don't get… and the plants definitely won't grow themselves (I’ve asked 😅). Just chasing that sweet homegrown like the rest of us