Tart Pops

Canabisseurs Transplanting from 5L bag to 40L plastic pot. Soil Mix, 30L Coco Buffered & washed (pre-soaked with 1ml/L CalMag). 1L Perlite, 1L Vermiculite. 500ml Rock Dust. 500ml Clay (bottom of pot for drainage) Biodyne in top layer. Watering lightly every 2–3 days with no runoff.

Canabisseurs Lightly watering every 2–3 days Mid-week Feed - Diluted Fish tank water, EHG Micro 1ml/L, Bloom 1ml/L, Calmag 1ml/L, Phytha 1ml/L, Biodyne 1ml/1L (once).

Canabisseurs This week was all smooth sailing in the garden — plants are thriving, lush, and a deep healthy green. We saw a noticeable growth spurt across the board, with no signs of leaf issues or pests (always a relief!). Everything’s responding well to the current feeding and lighting schedule. Best part? The Goose is already starting to release that sweet, pungent aroma — a bold, early hint of what’s to come. If the nose knows, this one’s going to be a serious keeper. Week ahead.. Sunday EHG Micro + CalMag + Amino Boost + Plant Tonic (0.5 ml/1L, once/week) pH 6.3 Monday Rest Tuesday Foliar Spray Amino Boost (1 ml/L) Wednesday 50% fish tank water + 50% clean water + EHG Micro (0.5 ml/1L) + CalMag pellets (2g, pre- dissolved) + Amino Boost (0.3 ml/1L) Friday Plain Water + Biodyne or Molasses Biodyne (0.3 ml/1L)

Canabisseurs Tart Pops is powering through week 4 of veg looking strong and vibrant! ✅ I gave her a clean FIM job this week to encourage some lateral growth and bushier structure. She's bounced back well and is showing no signs of stress — nice, tight internodes and solid color throughout. Started preventive IPM routine after spotting spider mites on the Blue Cheese in flower. Spraying Neudosan and Bioneem every few days as a protective measure — so far, Tart Pops is unaffected and looking mint 🍃. The soil’s holding moisture well with good drainage thanks to the perlite mix, and the airflow and spacing are keeping the lower growth healthy too. Looking forward to training her further next week as the new tops take shape. Let’s go Tart Pops! 🚀 #VegLife #FIMSuccess #IPMSchedule #TartPops #HealthyGrowth #PreventPests

Canabisseurs Nutrients: EHG Micro & Grow, Biodyne, CalMag pellets, Phytha tonic Height: ±92cm Training: Minimal so far – letting her stretch naturally Tart Pops is now at Week 5 of veg and towering at just over 90cm! Strong central stalk with nice spacing between nodes. She’s clearly enjoying the environment and feeding routine, showing healthy leaf structure and consistent vertical growth. Started alternating Biodyne and fish tank water feedings with light EHG Grow + Micro to maintain a steady nutrient uptake. CalMag pellets are doing their job—no deficiencies showing. I’ve also added a preventive Neudosan spray due to early spider mite issues spotted on other plants in the grow. Holding off on heavy training for now—may top or tie down later this week depending on growth pattern. She's shaping up to be a beast going into the next few weeks! 📏: 92cm and rising 🌱 Vibes: Vigorous and lush Pest Control: Neudosan preventive spray

Canabisseurs This week, Tart Pops got a serious upgrade — moved into a big 50L pot and loving the legroom! Roots were wrapping tight around the old pot, so it was time to stretch out and settle in. Gave her a solid flush to clear out any leftover salts before the big shift. She’s heading straight into flower mode in the tent after this — lights, camera, pistils! Expecting explosive growth in the next 7–10 days as she settles into the new digs and switches gears. Let the bloom begin! Next Up: Monitor transition stretch Light feeding after flush First signs of flower incoming…

Canabisseurs This week marks a big step for Tart Pops — she's been transplanted and moved into the flower tent to get ready for the next phase of the journey. She handled the transplant like a champ, no signs of stress. Roots were strong and healthy, now sitting in a fresh pot with coco and plenty of room to stretch. She's now under the 600W LED in the flower tent, flipping to 12/12. This week’s focus: Light feed with Grow + Micro and CalMag She's looking perky and full of promise — can't wait to see the structure and scent develop as we head into bloom. One tree, full of flavour potential!