Are there Northern Lights on Mars?

Automatics_Gourmets The first week, the lady was still able to spend her time under a glass dome, but now she’s heading out into the open.

Automatics_Gourmets It’s getting cosy in the tent, but that doesn’t seem to bother the little one, and she’s growing nicely.

Automatics_Gourmets The lady is showing steady growth and was pruned on day 21.

Automatics_Gourmets The sweetie has come through the topping well and is developing four lovely main shoots.

Automatics_Gourmets The lady stretches her antennae straight up, forming a little peace sign. 😀

Automatics_Gourmets The lady has developed lots of small buds, and a sharp, spicy aroma is slowly becoming noticeable. Over the next few days, only a few leaves will be removed.

Automatics_Gourmets Although the pests of the last few weeks have left clear marks on the leaves, they have been brought under control for now. 🐛 Despite this, the plant is growing steadily and the buds are slowly starting to get bigger. 🌺 And they smell really good 👃

Automatics_Gourmets Although the changes over the last few days are barely noticeable, an earthy, spicy and slightly fruity aroma is clearly discernible. 🍐 🍊 🍋

Automatics_Gourmets As expected, the NLA takes a bit longer, but the flavour gets stronger and stronger 👃🍋🍓

Automatics_Gourmets The flowering stage is clearly drawing to a close, and the buds are becoming more defined with each passing day. 🍂💐

Automatics_Gourmets Both visually and in terms of its scent, you can tell that the plant is approaching the end of its life cycle. 💐🌾 As the trichomes have now mostly turned amber in colour and the branches are on the verge of snapping under the weight of the buds, the plants have been given nothing but water over the last few days, and the crop will be harvested in the next few days. 🏋️‍♀️🚜

Automatics_Gourmets After a few more days without water, the time had come and the sweetie was harvested. 🚜🍂 🍃