Homegrown Cannabis Co RESTART

1
5
1
9
5d ago
Blue Lobster
2400e Light Emitting Diodes/800W
Mx2 Light Emitting Diodes/720W
Photobio
2400e Light Emitting Diodes/800W
Mx2 Light Emitting Diodes/720W
Photobio
Hydrofarm- phantom cultivar 5x5
Phantom Cultivar
Indoor
Room Type
4 liters
Pot Size
Start at 5 Week
G
Germination
2mo ago
ChitownCannaChica Direct to soil in 1 gal pots— 4-4 2 of each germinated after 6 days in soil.
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Used method
Directly In Substrate
Germination Method
1
Week 1. Vegetation
2mo ago
5.08 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
Weak
Smell
3.79 liters
Pot Size
ChitownCannaChica Up and going!
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2
Week 2. Vegetation
1mo ago
12.7 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
Weak
Smell
60 %
Air Humidity
24 °C
Night Air Temp
3.79 liters
Pot Size
ChitownCannaChica Starting a little slow because I’m using natural light in a window sill and a small grow light at night to get them pumping. No hurry on my end to get them cranking so fine with the pace
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3
Week 3. Vegetation
1mo ago
12.7 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
Weak
Smell
60 %
Air Humidity
24 °C
Night Air Temp
3.79 liters
Pot Size
ChitownCannaChica Watch the video. These are done. End of diary. I will start these strains again soon. Taking a vacation and will start again, but I got hit by Mother Nature. First the winds blew them over so I moved them closer to the house— the. The downpour started and washed these ladies out. End of plants end of diary🙈
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4
Week 4. Vegetation
11d ago
7.62 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
Weak
Smell
60 %
Air Humidity
24 °C
Night Air Temp
3.79 liters
Pot Size
ChitownCannaChica Just starting this diary over from scratch! Official week one! One hash burger and 2 blue lobster seedlings. After the storms wiped out my plants these are all the seeds I had left, but here we go!🏻💚?💨?
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5
Week 5. Vegetation
5d ago
7.62 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
Weak
Smell
60 %
Air Humidity
24 °C
Night Air Temp
3.79 liters
Pot Size
ChitownCannaChica So this is round 2 week 2 for the blue lobster and week 3 for the hash burger.
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