Strain
So where to start π so I popped 3 Ashava valley cheese beans to start off this grow and only 2 survived. that being said I'm so impressed with the genetics these cheeses were very resilient during growing to all problems they faced humidity etc. so the 1st cheese was topped but she grew to almost over 4ft tall ππ her buds smell citrus like with hints of a cheesy smell.
now the second cheese I was meant to top but by accident I fimed her . but she grew lovely her buds are dense and strong smelling of cheese I cant get enough of the smell atm lol . she is currently in the drying process and will be jarred shortly. cannot wait to try both my cheese buds π I would highly recommend aztech genetics especially the Ashava valley cheese ππππ₯