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This was such a great strain to work with for a novice indoor gardener. I made a tonne of rookie mistakes and this thing was still a monster. Flushed with just water for the last 4 weeks. Otherwise it was Canna coco A+B start to finish. Goes to show how good genetics can help. 600w 2100k HPS didn't hurt either. Total Dry Harvest was a little over 7 ounces and I've been chasing after that white whale ever since.
This is my favourite strain on the planet. It's a very creative and high functioning sativa with lots of THC and very low, non existent CBD. So comes on strong, lasts for hours with little burnout. Can't wait for my next crop.
I got this as a single clone in soil from a friend with nothing setup. This strain got me setup and growing again overnight. 3 years later and I have Fresh Moby from seed and can't wait to flower/harvest with a little knowledge behind me.
This diary is from an old grow before I learned the importance proper documentation but goes to show the resilience of this strain as this was my first indoor grow and I made a tonne of mistakes and still came out the other side with 7 oz of the best bud ever that I didn't have to buy elsewhere.
@DinafemSeeds, Thanks Mark. I really do love this strain. It's a beautiful plant to grow and does more for my mood and pain relief than anything i've tried to date, while being extremely functional. Not sure if it's produced by any LP's in Canada but I can't find it anywhere.
@Dr_Sampson, 7oz was a great result my friend :)
It sounds like you enjoyed this strain :)
That + The good yield is a win in my opinion :)
All the best
Mark..
@bobo420,Thanks man. That harvest actually took place about a year and a half ago. it was a clone given to me in very good shape that I was extremely unprepared for and got setup quick. Haven't been un-set-up since. It got me back into the stewardship of the medicine and i thought it was worth sharing. I'll fill in the gaps in that growdiary on here when I've got some free time. It went so well (in memory) that I'll be chasing after that white wale the rest of my growing career. Can't wait for the batch in the oven right now.