dinosdarko

Frozen hash and the highly pure 200-mesh dry sift) were combined: • Process: The aromatic Fresh Frozen material and the pure 200-mesh sift were laid out on parchment paper and repeatedly pressed and folded using a bottle. • Temperature Control: The pressing was done utilizing only body temperature (approx. 36°C). This mild heat was perfect to gently burst the membranes of the trichome heads and fuse the resins without damaging the thermally sensitive live aromas. • Shaping: Through repeated folding and final hand-rolling, three homogeneous spheres (Temple Balls) were formed. The outer, glossy-shiny layer oxidized slightly and now forms a natural, airtight protective skin for the soft, amber-colored core. 5. Storage & Maturation (Cold Cure) The finished Temple Balls were placed directly into an airtight and lightproof CVault stainless steel box without any additional humidity packs and put into the refrigerator. The planned curing time is 3 to 6 months to achieve full chemical fusion and maximize the creaminess of the Papaya Frosting and Bruce Banner profiles. Is