ElNass

<span class="link_user">@birdmountain</span>, Yeah, it’s a really beautiful strain with so many unique characteristics. You can tell it was developed over a long period of time, with a lot of careful research and selection behind it. As for the flavor, I feel like harvesting earlier brings out more of the Mimosa side, while letting it go longer allows the Durban character to come through much more strongly. Personally, I prefer taking it a little later, but obviously that’s just a matter of personal preference! :pray::green_heart:

<span class="link_user">@squalino</span>, :pray::heart:

<span class="link_user">@ElNass</span>, Trust me, sometimes one is enough :sunglasses:

<span class="link_user">@squalino</span>, Grazie mille grande squalo bianco!! :pray::heart::green_heart::green_heart::green_heart:

<span class="link_user">@Kushycat</span>, :pray::heart::green_heart::green_heart::green_heart: