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Mr_Motalovah

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Growing

62
g/plant
15
Diaries
4 years ago
Age
2 years ago
Last visit
Sweet Seeds
Breeder
PLAGRON.
Nutrient
Defoliation
Method

Popular Diaries Show all Diaries

Cosmic Snacks
16 weeks
Cosmic Snacks Mr_Motalovah
Pev Seeds - Miracle Alien Cookies (MAC) Feminized
3 years ago · 52 comments
Cream Caramel - TOP / LST
21 weeks
Cream Caramel - TOP / LSTMr_Motalovah
Sweet Seeds - Cream Caramel®
3 years ago · 50 comments
Royal Gorilla - Purple Pheno
21 weeks
Royal Gorilla - Purple PhenoMr_Motalovah
Royal Queen Seeds - Royal Gorilla
3 years ago · 58 comments
Gelato #33 - Advanced Seeds
21 weeks
Gelato #33 - Advanced Seeds Mr_Motalovah
Advanced Seeds - Gelato #33
3 years ago · 31 comments
Kritikal Bilbo - Genehtik
21 weeks
Kritikal Bilbo - Genehtik Mr_Motalovah
Genehtik - Kritikal Bilbo
3 years ago · 21 comments
Balcony Experiment - Outdoor
19 weeks
Balcony Experiment - OutdoorMr_Motalovah
Fast Buds - Girl Scout Cookies Auto
3 years ago · 34 comments
San Fernando Lemon Kush - Strain Test
15 weeks
San Fernando Lemon Kush - Strain TestMr_Motalovah
Sweet Seeds - San Fernando Lemon Kush®
3 years ago · 37 comments

Latest Reviews Show all reviews

10
San Fernando Lemon Kush®
Growing it
Normal
Resistance
Normal
For sure my favorite lemon cultivar at the moment. The taste is like a creamy lemon pie, with notes of lemon peals on this run. This makes some super tasty rosin. Use this one in the mornings mostly, sometimes in the early afternoon. The effect is uplifting and energetic. Makes some for great morning dabs!
2 years ago
8
Sweet Zenzation
Growing it
Easy
Resistance
Easy
Growing this plant was quite fun. Seeing the different plant and flower formation in each phenotype. The aroma as well was something else as they smell the same at first but then after curing you can definitely notice it's uniqueness. I'd say this is some afternoon/night herb. Very chill and relaxing vibes. There's one specific pheno that I just fell in love with. After curing it had a nice wine smell and taste to it. Like a sweet tinto rioja. Tones of cipres and mostly "mosto". Very delicious stuff indeed!
3 years ago
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Growin_it
Growin_it
Thanks for taking the time to share your feedback. I appreciate it. Will look at upping the nitrogen and watching the humidity. Cheers!