The_Hemp_Co

<span class="link_user">@DaSofaSurfer</span>, Hello and welcome. I make bocashi, using dry materials as a base, which I find in my area. For example, I have made bocashi from wood chips and right now I have fermented dry grass bocashi with Microorganisms for a week, next week I will publish the complete process of creating dry grass bocashi. I normally use my 20% bocashi to compose the new substrates for my pots. The seaweed bocashi I buy and I think it is made from Kelp seaweed, although I also have yet to make a bocashi with freshwater algae that I have located after cleaning a nearby river. Besides the tea I make other preparations with algae, Lacto ferment of algae with EM and Enzymatic hydrolyzate of algae, I use three types of algae that I have in powder: Kelp (Ascophyllum Nodosum), Spirulina (Arthrospira platensis) and Chlorella de hainan (algae of protein-rich fresh water). To make the bocashi tea or worm cast tea, I use the alkaline hydrolysis method, it does not need aeration and it can be started to use from 12 hours. Formula for a liter of water: 100g of aged bocashi or worm hummus. 1g of potassium hydroxide (KOH) 1l of pure water You mix the bocashi with the potassium hydroxide and a little water, mix it well and wait a few minutes ... you add the rest of the water, keep it in the shade, it doesn&#039;t close ... you stir it several times during the first 12 hours. You can keep the preparation for a maximum of a week. After 12 hours, you can strain it and use it in irrigation diluted 10-15% with clean water. :sweat_smile: