Cherry Pie Automatic

Cherry Pie Auto pairs the fruity and moreish tastes of Cherry Pie with the speed of her ruderalis parent. Discover the key traits of this descendant of Granddaddy Purple and Durban Poison below. On my little Farm in this cycle Cherry Pie was definitely the queen of the Farm. She grew into a real beauty, with a beautiful shape and even more beautiful large flowers. Her appearance alone leaves me speechless. I know this sounds like a just talk, but it really is, it is one of the most beautiful plants that grew on my little Farm. Throughout the entire cycle, Cherry Pie was great, developing beautifully and growing without any interventions. The best possible scenario. Three weeks of vegetation and then six weeks of flowering were needed to mature for harvest. In the end, she grew a little more than 70 cm, formed a beautiful shape with a pronounced main cola and then adorned herself with large, very dense flowers that were full of trichomes. Throughout the vegetation period, I added Bio Grow Fertilizer and CalMg, while in the flowering phase I replaced Bio Grow with Bio Bloom Fertilizer and continued adding CalMg. It turned out to be a great combination. After drying, Cherry Pie yielded 87g of dried flower yield. At Butterflies Little Farm the average is a little over 60g per plant, so this is well above average. This cycle was really great, I would love to see this scenario with every subsequent strain. All three plants that grew on the Farm turned out perfect. Cherry Pie is ideal for autoflower lovers and I wholeheartedly recommend everyone to give this strain a chance, you won't regret it.

Two totally different phenos, on has a fruity smell but buds are not so nice and the other one smells and looks like a skunk. Still looking forward to smoke but I actually wanted to have nice fruit flavour.

Two totally different phenos, on has a fruity smell but buds are not so nice and the other one smells and looks like a skunk. Still looking forward to smoke but I actually wanted to have nice fruit flavour.