Likes
Comments
Share
Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 58 since time change to 12/12 h. Hey guys :-) . The lady is getting closer and closer to her end :-). The next 7- 14 days will be harvested :-). I checked the trichomes every Day :-) This week she got a watering with GBL Clean Fruits (see nutrient table above) so much was poured that about 10% drain came out again. Now she is allowed to use up her last available nutrients until the harvest. Catching your leaves are very nice in autumn :-). Have fun with the update 👍. Stay healthy 🙏🏻 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at https://www.amsterdamgenetics.com/product/super-silver-haze/ Type: Super Silver Haze ☝️🏼 Genetics: Haze x Skunk #1 x Northern Lights Type: 70% Sativa – 30% Indica 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
Likes
84
Share
hey friends my OG 2 is fucking crazy :) :) the bent apical top looks like a bomb that is about to explode ... yet in the vegetation my OG1 seemed to be better ... instead now it seems to me a foolish demented plant good harvest to all ... grass friends
Likes
48
Share
~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/6- Well, Week Five of flower is here and the Wedding Cheesecake FF by FastBuds is rockin-n-rollin! Well fam, the 'Beast From The East' is going strong, and so far has not encountered any issues with any bud rot but is showing signs of the beginnings of Septoria. Luckily, this far into flower it shouldn't be too much of a concern at this point. This late in our growing season I always worry about Boytris, especially with cultivars that have really dense and tightly grouped flowers as our weather is now turning cooler and wetter. 9/8- I'm continuing to water the Wedding Cheesecake FF in the mornings on days that we do not get any substantial rain with well water via the garden hose. Today I went through the plant and removed a bunch of old dead leaves, along with any shade leaves that were totally yellow. I did not water today as we had a good amount of rain yesterday and the soil is still really moist. 9/10- My daily routine of watering, removing dead foliage and checking over the flowers continues. The aroma coming off of the Wedding Cheesecake FF is really loud now and you can definitely pick up some subtle hints of her Cheese lineage in it! 9/12- With Five weeks of flowers now behind her, the FastBuds Wedding Cheesecake Fast Flower only has 2-3 more weeks to go (weather permitting) and she's on track to be an enormous yielding plant! I can't wait!!! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
Likes
19
Share
Hey. Plants are growing fine. 🌿 Gave Nematodes on veg day 9 to prevent mourning mosquitos. I'm spraying Canna Rhizotonic twice a day. Conditions are pretty good so far, no problems. 👌 Should be ready for flower next weekend. 🌞 Stay green. 💚
Likes
9
Share
@Kushizlez
Follow
Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.
Likes
16
Share
@Hawkbo
Follow
Videos were taken on day 37 of flower. This one has a heavy strawberry aroma and some strange lookin buds. Looks like it will fill in pretty good. It's on the far right of the tent in the videos next to the purple leafed plant.
Likes
13
Share
exagerei na rega até o meio da semana, deixei 4 dias sem rega e recuperaram, umas pelo estresse começaram mostrar défice de fósforo, fiz uma cobertura com torta de mamona, farinha de ossos, esterco de aves, humus de minhoca e calcário. Qual foto colocariam de capa dessa semana?
Likes
8
Share
Last day chopping at 56 days of flower. Gonna trim some of the leaves then set in the dry tent
Likes
45
Share
@Bembeto
Follow
Se sigue alargando la maduración del pato 🦆 pero bueno, se nota que están ganando tamaño los cogollos y a su vez una forma hermosa😍 Estoy enamorado de los colores ya les contaré aserca de ella cuando llegue la cosecha, muchas gracias por el apoyo de la comunidad a lo largo del proceso, motivan a seguir haciendo diarios incluso mejores y mejores. Un abrazo hasta la próxima actualización ✨✌️
Likes
44
Share
@ElRojo
Follow
Start of week 4, everything going well 14-02-21 the leaves are starting to smell a Little, like fresh cutted grass or sage 15-02-21 a lot of new branches, trying my best with lst 16-02-21 i got my order from rqs, i ordered a fat banana, haze Berry and a royal Bluematic and i got 4 free seeds of northern light, i still have 2 seeds of creamatic and a Quick One. The next grow will be the fat banana, i'm really excited for this strani. Anyway, got some codes for free gifts and seed but i'm not gonna order for a while, can i share the codes here? 17-02-21 i fucked up with watering, Hope i dosn't cause truble, i'll wait some days and pray lol 19-02-21 it's the end of week 4, and i fucked up everything right at the start of flowering... Hope i still can get some decent Buds, these are nobs mistakes but the next grow ill be better 🤞
Likes
3
Share
@kdifiori_
Follow
A week full of surprises, some good, some bad. For the Pineapple, Skunk, and little Gorilla, a whole week of flushing to prepare them for two days of darkness, and then they will be harvested. I started flushing the Cheese at the end of the week, and the Bubblegum continues with nutrients for now. Cheese and Bubblegum are now tied together and continue to bend under the weight of the flowers. Unfortunately, the Skunk's head almost broke, but I managed to recover it. Not long to go now!
Likes
2
Share
@R_atata
Follow
Sieht alles gut aus. Ich hab die Beleuchtungszeit in der Mitte der Woche auf 15 Stunden und jetzt auf 14 Stunden gestellt. Die Lampen stehen jetzt auf 60%. Das Gesamtsystem zieht aktuell 190 Watt und hat bisher 100 kWh verbraucht.
Likes
5
Share
@Kinghaze
Follow
-Last week of flower They only get flawles finish from advanced nutrients. Friday i will stop giving them water and saturday they will be in 24u of darknes before chopping them down. The smell in the tent is amazing 👌 Fruity, gass , sour, and very potent. The buds en sugar leaves are coated in trichomes.
Likes
6
Share
@Setterrr
Follow
I topped two of the plants at different nodes to see how they perform.
Likes
20
Share
@LST420
Follow
Week 23 The day has come I've cut the plant and hang it to dry. Stay tuned for the result!
Likes
7
Share
Hello everyone. Another week passed, gave her water and some enzimes on day 33, I noticed some leaf intervenal discoloration, not too concerning in my opinion. Maybe the enzimes were too much or some nutrient lock out due to a somewhat excessive fertilization. Any opinion on this issue? I think will go on with plain water to the end I think, hoping the problem will sort out itself. What do you think? Other then that I think buds oare forming fast and fine, she's putting out a little resin and smell now. Ciao 😊
Likes
127
Share
@SwissKush
Follow
Day 8 - moved into DWC a. DWC is ready to go, with 400ppm of nutrients b. the growth we are seeing is very nice c. am still watering around the rocks a few times a day to promote root growth Day 9 - all is well a. plant is noticeably growing b. PH is sitting at 6.2, and not fluctuating - using dechlorinated water source Day 10 - she is growing a. nothing new to report b. utilizing humidity dome with small space for DWC to breathe, the humidity in my barn is a bit too low Day 11 - growth a. new leaves are forming b. one root has made it outside the basket Day 12 - roots in the pool a. we have a root in the pool! b. there will be many more to follow, the water level is just at the base of the basket Day 13 - you can depend on FastBuds a. just like clockwork, at 2 weeks there are 10+ roots reaching into the nutrient pool, FastBuds seeds ALWAYS germinate faster Day 14 - explosive growth a. roots are about 5cm into the pool, she is taking off b. love the shape of these initial leaves, the green hue is wonderful