Day 28-35 (Day 29) I had some leftover pH 5.5 water from my other grow, it’s a little acidic but my medium is pretty base so it should balance itself out soon. (Day 30) Plants didn’t respond well overnight. They’re drooping and not looking very happy anymore. I’m guessing they will still recover in the next few days though. I’ve got to stay more consistent with the water. I’m going to make a water formula and consistently use it every time. I don’t like these pH fluctuations. (Day 33) I’m going to sprout 8 more plants today to help fill out the tent before I flip. I will be using pretty lame genetics but I will probably still find something I like. Got x2 SM Jack Herer, x2 SM Blueberry, x2 SM The White OG, x2 SM Badazz OG cheese. Last time I ran badazz og cheese it grew fine and yielded well but it got some pretty bad powdery mildew and the quality was lacking. I will make sure to give as many preventative sprays as possible before flip. This whole tent is highly susceptible to powdery mildew so I might be in for some issues later down the road. I will make sure to vacuum frequently and spray down the tent and my equipment as much as possible. The slurricane has recovered from its topping and is producing two new main stems. Its going through water quite fast so I’m going to transplant into a 1.7g pot. (Day 35) Dropped the ball hard today and accidentally knocked over the tray with all my new seedlings. Good news is they just got watered and were firm enough to keep all 8 seeds rooted and in place. Bad news is I mixed up almost every single container..... The only plant I am certain of the genetics is one of the cheeses. The other 7 are all mixed up! I’m sure I can tell all 4 apart by late mid-late flower, but this just sucks. I guess I will number them like prisoners 😭😭 I overwatered the slurricane a bit and it is looking like it has a lockout of some sort or it could be from the foliar spray. I’m going to back off and let it do it’s thing for the next week. I hope all the stress I’m putting it through will slow it down to the level of the locos and garlics. Garlics are looking happy so I’m going to transplant them into 1.7s today. Might as well get this slurricane, guava and locos transplanted too. Guava appears to be growing quite healthy but has had interveinal chlorosis since it has sprouted. If it doesn’t green up in the next week I will pull it. Man, I can’t help but feel this grow has been cursed since the beginning. Although a rough past don’t always make for rough future. I found a way to consistently pH my water to 6.2 every time. I’m starting with 60ml of chlorine free bottle, adding in 2000ml of RO water and just that alone gets me to 6.2. I can also add in 3ml of remo nutrients calmag, 2ml of EM1 microbes, 2ml of 0-0-15 kelp extract and the pH will stay stable at 6.2.

So I had absolutely no ill effect on the plants at at all moving from the green buzz veg feed too the house & garden soil a&b feeds, I did not even given them a water only inbetween the two, I also went straight in with 50% the recommended dose stated on the house & Gardens bottles this switched happened the day before week 5 none showed any signed of defects or deficiency intact they exploded into life over night and then every day after that, I have been using the green buzz fast buds as a folar spry appied too the leaves of the early flower formation after lights out, They seemed too love that too and I also kept the note roots going in, I also started too apply C-RESULT at the fullbl dose stated on the bottle, The plants live this stuff if you have not tried it do it, I am not sponcered by c-result I was given this by my local grow store, It brings all the nutrients straight too the roots it states, All I know is this stuff triggers the plants too suck the pots dry in 24 hours, So make sure you have your feed bucket fully in order before adding this stuff as a mistake here could cost you, But get it right and in 24 hours these little autos doubled in size, It states too used week one of flower only and smells like a sewer lol I have today day one of week 6 Started too add house & garden Bud XL at half strength too increase next week and also I added there top shooter at 1ml per liter of water as 7 as I plan too removed all chemicals exactly as of day 1 of week 7 leaving me week 9 clean, I did not top any of these girls, I am training all the shooting tips too my scrog netting the best I can due too very limited space in the grow space, And am praying for some of the promised purple leaves on the fast buds Web site, I has on lemon pie this round that is 2 weeks behind the rest due too non germination but I am wondering if a staggered planting each plant exactly one week behind each other would give me a little more canapé space and the treat of harvesting a plant every week, Using the skyline 1000 only I did not too any of these autos 2 x strawberry cheese cake 2 x lemon pie 4 x fyah Sounds like a plan too me, Thanks for reading

The smell on this lady is absolutely insane. The only way I can describe it is a dank smelling cherry. Trimmed 2 ozs after drying got done and had the whole house smelling. Very impressed with the nose tone and taste of the Cherry Cola and its not even cured yet. Growing this plant has turned me on to the cherry terps and will continue to look for them.

Je to zatím nádhera, košaté děvčice to jsou, tak uvidíme co vykouzlí v kvetení, snad to budou pořádně oharky ✌️

Sufrió stress por sofocacion a caus de rotura de cooler. Se corrigió indoor intracción y extraccion... Solucionado en el día Ventilando la maceta

🍼Greenhouse Feeding BioGrow & Bio Enhancer ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W ☀️Also special thanks to VIPERSPECTRA P2000 (200W) & XS2000(240w) LED growlights 🌱 FastBuds 420

🌸 Week 26 Update (Late Flower – Flush Time!) We’ve officially hit the home stretch 🚀🌱. This week was all about prepping for the final push before harvest, and things couldn’t be lining up better.Both Red Hot Violet and Amaretto Sour are deep into late flower now — colors rich, pistils turning, and trichomes frosting up beautifully ❄️✨.You’re about to start the flush, and the timing is perfect: ✔️ Nutrient fade is beginning ✔️ Aromas are hitting peak intensity ✔️ Buds are swollen and dense ✔️ Leaves are naturally transitioning to harvest tones.Red Hot Violet is finishing strong with classic deep hues and tight stacking 💜🔥. Amaretto Sour is pumping out that lemon–blueberry dessert smell even louder 🍋

Impeccable 😍😍 2ème semaine de floraison réagit bien a l'augmentation de l'EC leger surengraissage les pointe sont légèrement jaune. J'ai enlevé toutes les feuilles du bas voyons comment elles réagissent au prochain épisode.

These plants got huge. Two of the three were immune to powdery mildew. The third was highly resistant. Saying resistance was strong doesn't do them justice. I included one of the buckets of buds with weight. I had to do that 9 and 10 times depending on plant. Everything went smooth. We missed all the bad weather and got a good dry couple of days to finish harvest. These went a little longer than the 7 weeks. I believe that's because of the suns travel to the south. As it travelled these girls didn't get full sun until after 9:30 a.m. and until 4.20 p.m. They were definitely worth the wait.

Ooo boi itz gonna be a long grow'

Cream Caramel took more time to finish the cycle than other strains in the room. But flowers are well developed, sticky and thick. A bigger pot is necessary for having a better yield but the weed look strong and good.

La Persian est au milieu de la box , très vigoureuse, j’en attend beaucoup de elle

Jetzt haben wir die Halbzeit erreicht, und die Werte sind wirklich super. In der Nachtphase liegen die Temperaturen konstant bei 24,5°C, mit einer Luftfeuchtigkeit von 61 %. Tagsüber steigen die Temperaturen auf über 27°C, bei ebenfalls 61 % Luftfeuchtigkeit. Diese Woche haben die Damen zum ersten Mal Green Sensation bekommen, und die Blüten werden immer fülliger und dicker. Wie im Video zu sehen ist, handelt es sich bei den Purple Lemonade um zwei verschiedene Phänotypen: Einer ist für den Cup , hat eine lila Farbe und wächst den Stängel entlang, während der andere grün ist und an der Spitze dicke Buds bildet. Was den Geruch betrifft, sind die beiden auch deutlich unterschiedlich: Die grüne Variante riecht zitroniger, während die Cup-Dame fruchtiger duftet.

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big strong auto, wish i had more space for it. its showing promise .. bud transition started this week. nutrients i find it tough to decide on auto but should be fine .. thanks for visiting.

Muy conforme con el resultado, despues de todo lo que les pasó la verdad quedaron muy bien. Chiquitas y poco, pero buena calidad y bien densos

Still only giving her water, still in the solo cup for now. She's growing really nice with minimal effort 😎

Ich bin mir nicht sicher wann ich sie ernten soll... ist es jetzt schon zu kalt? Helft mir mal bitte Danke im Voraus Lg Jan

Day 64 (6/20) about to feed Day 65 (6/21) looking good Day 66 (6/22) Day 67 (6/23) will water tomorrow Day 68 (6/24) watered plain Day 69 (6/25) Day 70 (6/26) plants are looking great. Can see the buds getting more dense. I think having the bottom light will prove to be beneficial for those lower buds.