SuperSativaSeedClub PurplePunchOG Auto Week 3 Weekly update on these 3 little ladies. For week 3 on autos I'm used to them being a little bigger but still a lot of time left so hopefully they'll surprise me. I did a defoliation this week taking off the bigger leafs that where at soil level. I also topped one to see how it reacts to it before I do the other two. I still might try some LST training once a little bigger still undecided at the moment. All in all Happy Growing

04/09 - Started minor defoliation. Shes getting too bushy and blocking bud sites and causing moisture spots. Will remove a couple of leaves every other day for the next week. 05/09 - Full res change. Realised I mucked up the ratio. Went 35ml Micro, 25ml grow, (Shouldve been the other way around, so added an extra 10ml grow), 15ml Bloom and 15ml Silica. EC 1.4, PH 5.7. Will keep an eye on her and add some additional grow if she does alright. 06/09 - Minor defoliation. Removed about 12 leaves total so far. LST to spread the canopy a little more. PH stable at 5.8, EC at 1.4, Water level dropping. Seems to be stretching and pistils have begun to form! Responding well to the uptick in nutes from the res change. 07/09 - Leaf tucking, LST and took a leaf or two. Shes getting her stretch on for sure. PH stable at 5.8, EC stable at 1.4. Water level still dropping. 09/09 - After much deliberation, I ended up going for a fairly heavy defoliation session and am now going to leave her the hell alone until at least mid flower. I removed a large chunk of shaded leaves and bud sites and effectively ended up lollipopping her. I also removed all the old LST, and added a couple to pull leaves out of the way. The canopy remains largely unchanged, but shes much more airy now, and Im seeing far fewer damp spots where leaf perspiration has occured. Now to see if I can keep my hands off for a few weeks!

Strong genetics, resistant, fast enough, easy to grow and never pretentious. I will try further training techniques on this strain, while waiting to make more room in the box to plant the Red hot cookie as well. If you like sweet flavors and fragrant plants this is definitely for you! Soon new updates for a cycle of only plants in "monstercropping", to continue my eternal red garden 😁🦄 thanks for following me up to here and leave a comment and suggestions 🦄👍🤘

Did some defoliation at 20. april for more exposed light. Watering 3L every 2-3 day ish. A lot of new growth.. So excited for the next weeks!

All good this week too. The strawberry lemonade turning purple!:)) gg#4 it’s a hermy… the other plants are good! White widow xxl it’s the first to harvest…In 3 weeks…. Fxxk

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/26- Can you believe that it is now Week Thirteen since breaking ground for the FastBuds Wedding Cheesecake Fast Flower??? This lady has turned into a genuine beast of a plant and continues to remain healthy with great color and vigor! 6/28- Our weather is HOT now with heat indexes over 100℉ so I'm watering the Wedding Cheesecake FF every day with 5-8g of straight well water from the garden hose in the late afternoon once the plant is in the shade. Other than the ever present leaf hoppers, which love the leaves but leave the flowers alone, and an occasional Japanese Beetle there aren't any serious pest issues currently. The Wedding Cheesecake FF continues to have excellent color and vigor and continues to add vertical growth! 6/30- The weather continues to be hot and humid and the daily watering continues. I also removed a few shade leaves that were below the canopy, as well as some in the middle of the plant that were blocking a lot of light to new shoots. 7/2- Thirteen weeks of veg behind her now, the FastBuds Wedding Cheesecake Fast Flower is on her way to stardom... see you next week!🤩 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Week 2 Bloom (…or is it? 🤔🌱) Alright, here we are—officially week 2 of bloom, at least that’s the plan! But I’ve got to admit… I’m starting to wonder if I might’ve accidentally grabbed one of my Red Hot Cookies photoperiod seeds instead of an autoflower. 😅 She’s looking great, growing steadily, but so far, no clear signs of budding, which is a bit strange for this point. If nothing pops up in the next few days, I’ll move her into the tent with my Red Hot girl and start manual light deprivation—if my work schedule allows. Gotta stay flexible! 💡🌒 🕷️ Spider mites update: I’ve been on patrol—manually removed quite a few and today, the predatory mites finally arrived! Hoping they clean house and keep things in check. Thanks to regular compost tea and bi-weekly silica foliar sprays, the plants are holding up strong and showing good resilience. 💧 Feeding routine this week: BioBizz Grow + Bloom + TopMax Compost tea (as always, brewed with love) Silica spray twice for that natural armor 🌿🛡️ So even if the timeline feels a little mysterious, she’s thriving and stacking energy for what’s next. Let’s see what this week reveals—auto or photo, she’s growing like a champ. 👀🌞🌸 Stay tuned—this story’s far from over!

Fed/watered with 1 gallon of the above listed nutrients, every 3 days. (when the growing medium becomes 95% dry) Gave her a light selective de-leafing, to open up the inner bud-sites to more light. The timelapse shows me why I won't be transplanting like this again. (Slow growth/lost time from constricted root mass)

Day 40 from sprout: The watering helped the 30gal out after 1 day. 3/30 and 4/1 i topped each plant and continue to tuck leaves. Some defoliation on the lower fan leaves that were touching the medium a bit. I will defoliate a little more this week. Scrog will come out in another week or so. I am seeing some canoeing at the very top of each plant. Could be a pH thing or from heat but chances are its a pH thing. I'll keep an eye on it and lower the water pH i am giving it if it persists. Gave the 2L pot some water (a little top and mostly bottom water) on 4/1. Medium was looking very dry on top but wasnt showing signs of needing water so i didnt give it much.

Going to keep the bottom half going and see what happens!0

Started flush on the taller plant, smaller one is about a week behind from pistil/trichomes Appearance

Good girl.

Day 73, took another batch if clones three days after taking the 2nd batch so now I have 80 clones that will root in 11 to 14 days. The sun is hot again back to +30C° day temps, I was to lazy to take individual photos of my mother plants. I'll give the plants 10 days to recover from the stress from taking cuttings. Day 75, last day in the tent for my mother plants, tonight there going inside boxes for 3 day of darkness so that the plants forget the 18 hrs veg lighting to follow the sun. 2nd batch of clones to veg for a week before going outside to flower. Mothers in boxes they will come out on the 24th September

Plantas sanitas y fuertes.

This was a critical week as I transplanted her from the Home Depot ceramic pot to a 3 gal fabric pot, and finally moved into an actual grow tent! Got all of my equipment this week: MarsHydro 24x24x60 grow tent, Spider Farm 1000 LEDs, AC Infinity Cloudline S4 intake fan, iPower 4" Air Carbon Filter/Sock. After I transplanted her, she had mild shock and accidentally broke a stem. Fortunately it was not torn and was able to splint it. Gave 1/2 strength Grow Big. Started LST.

Ginger Nut Cookies & Aussie Music Videos 3 weeks of Flowering Completed 19th March 2020 Hi folks , I hope everybody is keeping safe and well during these trying times. 😷 The Ginger Nut cookie plant might end up needing a new name because she smells like pineapples and other fruitiness. 😛 All of the buds are starting to fatten nicely and have a generous amount of resin being produced. The rainy weather is back but this time instead of it being humid , it is getting cold especially at night. None of this seems to be having any detrimental effects on her but to be safe I put the pot under cover when it's raining. Ph is stable @ 6.4 Soil temp has dropped a little to 18 degrees. **** Now For this weeks Aussie music Video ** Last week I chose Cold Chisel and for this weeks Artist I have chosen Jimmy Barnes , who after leaving Cold chisel began a solo career here in australia. "Barnesy" as we call him has released many good songs but none are more iconic than "Working Class Man " which came out way back in 1985 . Below you'll find the link to the youtube Clip for this great song https://youtu.be/erSJGrpfnOI Once again If you liked this weeks update please leave a like and I wish you all to stay safe and well God Bless 👊

Esta semana tuve dudas con el riego, como en casi toda la etapa de la planta, pero al fin, la veo super bien. Le doy 1 Litro de agua cada 3 dias, y parece que le encanta! Las ramas principales miden entre 70-80 cm, la mas grande llego a los 90 cm ! Ya no hay lugar para que siga creciendo mas alto, ya que no puedo subir mas la luz. Excepto ese asunto, todo va de 10 puntos! Ya estoy saboreando mis primeras cookies. Paz!