Stretching lovely, look really healthy, added a new bigger rotating fan but other than that pretty much the same, just plodding along nicely, roll on next week 😀

SATURDAY 9/21: After having had my entire rig and all my cured produce stolen from me by my pardner in crime, I'm starting from scratch. (That f**king asshole!) Special thanks to the fabulous folks at Fastbuds for sending me some replacement beans!!! I mylar'ed up a closet and got a little light to get them started with. It's 3500k with some extra 660nm and draws about 200w from the wall. I am going old-school this time around..no pre-soak and no paper towels. I bought some soluble myco + tricho + all the good beneficial bacteria and mixed a little into a liter of distilled water and wetted rapid rooter plugs. I planted all three Stardawg beans in the rapid rooter plugs and put them in a little humidome under 9w of pink light. TUESDAY 9/24: All three emerged with no problems, but one is still wearing a "hat".. THURSDAY 9/26: All three had taproots sticking out a few inches, so I planted them in their 3 gallon pots and put little mini-domes over them. FRIDAY 9/27: I knew better than to try to start some seedlings with no humidifier, but the asshole stole mine, so I tried it anyway..I have several seedlings that probably aren't gonna make it, but so far all 3 x Stardawgs look fine. I wet them down and put some trays of water in the closet to try and bring up the RH. TUESDAY 10/1: Okay, so only one survived, and she's starting to grow.👍 My soil mix was too hot for them...rookie mistake... I finished working on my homemade frame and mounted 6 x 120w quantum boards to it, but one of my 3 x 240w drivers failed, so I gotta get a replacement sometime in the next few weeks. I still gotta get my ventilation squared away before I can even run them.😎 FRIDAY 10/4: She's my lone Fastbuds plants..got high hopes for her. She'll be surrounded by a bunch of Candy Cane hybrids.

Another week for this one, fighting the summer heat in a grow room without AC but she is staying strong !

Hello growers and tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 There has been much change this week!! First there was a big defoliation done, I cleaned the bottom of the plant. All the growth that wouldn't amount to anything because the light doesn't penetrate that low. Also took off the biggest fan leaves to give more room for light. Then finally switched to 12/12.. After just 36 hours after the defoliation there was a major change. New growth everywhere, colas started stretching upwards fast. It's like she already knows it's flowering time. Great reaction to the defoliation and 12/12 switch. I'm still watering every other day, After the defoliation I watered with only Enzymes 2ml/L to clean the roots a bit then started with the nutrientes again. I dropped the amount of grow nutrients from 3ml/L to 1ml/L and started adding bloom nutrientes 2ml/L for now. I'll slowly be upping the bloom nutrientes and after week 2 I'll no longer add grow nutrients. That's it for this week. Stay tuned to see how she flowers. Stay safe!

May 11: wildfire smoke rolled in this morning for the first time this year. Last year was horrible but hopefully this year won’t be as bad. Today was stay inside the house sort of bad smoke but it’s supposed to blow over soon. Hope. Plant looks good and happy in the final container. May 12: took out a couple of small cedars and I have a new sunniest spot in the yard, or at least for the next 12 weeks or so. Today’s sunlight is like what it will be like in early August (6 weeks to solstice). May 16: cool and rainy today but some sun at the end. She’s still doing great, and definitely better than most of my previous starts. I think I had the soil too wet before, or maybe the apple thing actually works. Either way she’s off to a good start and we’re on schedule with the May long weekend coming up. May 17: cool and rainy all day. Left plant in the mini-greenhouse all day.

6/7 Done a load more training tonight. That's it for the next week or so. 8/7 found some mammoth P, it's 2 years old so not sure how the viable it still is. But I'll give it a try and see. 10/7 introduced some molasses today at a rate of 5ml/L. There are some pre flowers starting to form now hence the introduction of molasses 12/7 nearing the end of week 4. Nice even canopy except for one that I topped. The canopy is thanks to the LST that I did on them. Trying to keep them the same height so the light reach and penetration will be uniform across the whole tent.

Final week, I think she will be harvested at the end of the coming week. Looking just about done. PH’d water only for the rest of the way.

A breez to grow 450 grams off 5 plants first ever grow red buds throughout the whole grow

🌱 She officially showed her first pistils on Day 21, marking the start of stretch. I gave her a top dress of Craft Blend, BuildABloom, and worm castings, then watered it in with Cal-Mag and kelp. She's happy, healthy, and ready to take off. 🚀 🔗 Support the grow! Click my affiliate link and I’ll get credit for anything you grab for the next 30 days — even if you don’t use my code. Or use FATCAT at checkout to save 15%! 🌱🔥 https://2fast4buds.com/?af=227283

9-3 Everyone got a little light burn, she didn't seem to mind. Light still adjusted. 😱 Growin good! 9-6 Whats growin on! This girl is! 500 ml water, with HP connect.

Week 7 of bloom continued steady. I gave her osmosis water with some biobizz alg a mic. She is really thirsty, i water every two days with around 4L. Also i switched to a oscillating fan for more airflow in the tent.

See comments in videos. I will say, I am loving my AutoPots. It has taken a huge burden off the growing process, not having to water everyday or every other day. So much, that I have purchased a 4 Pot XL system for my smaller tent. Grow easier, with #AutoPotUSA.

She is reall fat now wow 😳🤩🤯 The smells is amazing real potent skunky

week 14 day 100 of bloom we are finally starting to get closer to the end

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Woche 14 Die Blüten sind zu dichten Trichombergen verschmolzen, die Stellenweise kaum noch Blattgrün zeigen. Angesichts der Blütenstruktur, Blattfarbe und Gesamterscheinung gehen wir von min. noch 2 bis 3 Wochen aus, eher 4 bis die Dame den richtigen Blütepeak für unseren Geschmack erreicht hat. Tag 93 ❄️🗻🍁🍂 Tag 97 Hongkong Wetter 😭 29° und 78% es bleibt nur beten. 🙏

Winter frost then flush.

Fist day 12/12. Lady’s react very well after putting the net that’s why I decided to put them in flower. I top dress with Worm casting 50/50 of 444 and 284 -1Tbsp per gallon Rock dust -1Tbsp per gallon Mineralised phosphate-1teaspoon per gallon I sprinkle the rootball with myco and water with compost the of warm casting and molasses. This week I’ll defoliate the fun leaves and lollipop the bottom of all plant to increase air flow.

She took off like a rocket. This week she’s definitely growing day by day. I bought a cctv to monitor my plants while I’m not at home. She loves the nutrients I’m giving her. I’ll probably grow her for about 1.5 feet in height and flip her until she can cover the entire 2x2 tent. We’ll see in the next weeks