Flowering day 73 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : Clearwater Seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

Giorno 35 Tutto ok 👍 A settimana prossima 🖐️ ❤️

First full week of flowering Super Silver Haze indoorsu

Veg week 2 Day 36 from seed Topped 11/17/23 LST coming up Microbial tea end of week

Transplanted today added another blue CFL 250w +:125w temps gone up nicely.... Looks like it was needed! After a week I will switch to the gavita dual end once these are settled haven't got tent up they seem to be fine so far but they are touching each other

Giovedi 3/11/2022 Cambio acqua, inizio controllo Ec 2200 Ph 5 60 lt demineralizzata 6 lt rubinetto Ec 289 56 Grow 112 Micro 168 Bloom 66 Enizmi 70gr mega bud Ottenendo Ec 2184 Ph 5.9

Floracion (Tiempo estimado 64 dias) Decima Semana de Floracion 11/03/2024 - 5:00hrs y 22hrs: Se hace cambio de cubeta y solucion, Se hace Lavado de cubetas, tuberias, bomba, humificador, y perifericos, Se realiza limpieza completa del indoor, Se verifican parámetros básicos del agua, mantener cuidados específicos, el olor empieza a ser mucho mas penetrante con solo abrir el indoor se nota el aroma muy delicioso, empiezan a observarse mas el crecimiento de los Cogollos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 12/03/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 13/03/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 14/03/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 15/03/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 16/03/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 17/03/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 550-750, Ec 1.2-1.4, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad.

Jan-9-2025 So I decided to harvest lemon cherry cookies,Ztrawberriez,and Cherry cola.The Papaya cookies,Strawberry pie,and Pound cake are still going strong as they need some more time maybe another week or two before they are ready.

Día 48 y van tomando mucho más volumen las flores, el LST ayudó a un fuerte y vigoroso desarrollo de la estructura de la planta, los cogollos están repletos de tricomas brillantes que huelen genial, sin duda una planta muy bella que cualquiera quisiera tener en su jardín, ya entrando en recta final 💯✨

D08/V06 - 31/08/23 - She's growing very slow and short 🤫 D09/V07 - 01/09/23 - Still waiting for first nodes. EC 0.6 - pH 5.4 📒 D10/V08 - 02/09/23 - I'm arranging her new home 🛠️🛠️🛠️ . D11/V09 - 03/09/23 - I'm planning to move her next week 💼💼💼 D12/V10 - 04/09/23 - She's very slow compared with others girls. I raised the EC for other girls: EC 0.9 - pH 5.4 📒 D13/V11 - 05/09/23 - The roots are ok, I expect she is going to grow better 💥 D14/V12 - 06/09/23 - First node is finally out 😍

She starting to get her fade, buds are getting packed and hard. She smells heavenly. And is drinking alot less.

Olá growmies! Esta semana parei com o LST na esperança que ela ganhe mais altura nestas semanas. Até agora não tenho tido grandes problemas. Entre as regas tenho dado 0.5L de água com pH regulado quando as folhas começam a esmorecer. 20Nov - Alimentada com 2,25L de água. Runoff EC: 1.50 / runoff pH: 6.5 Se tiverem alguma dica para me dar, estejam à vontade!

Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️

little bit of yellowing on a couple bottom leaves going to give some cal/mag and see if that helps have been slowly clipping leaves off the plants as needed trying to keep from stressing her out so i have been tucking when i can

5/3/24 cultivars listed in order of video appearance #1 First to pop. Last to lose shell. Her leaves are SUPER short and thick. About medium height #2 most consistent. Popped 4 hrs after her sister #1. The most consistent in growth. Leaves are thin and medium length #3 was the slowest to pop but once she did, she shot up and surpassed her sisters in size, in about half the time it took the others.

so were almost at harvest, have begun flushing this last week and hopefully will be chopping beginning of next week, then the cure... CAN NOT WAIT TO BUST UP SOME OF THESE NUGS AND PACK THEM IN THE BON 😆

Soil medium : Coco perlite I'm running these under 4 6500k 20w LED bulbs and 3 14w 3000k led bulb. Plant did well the first week. No nutrients were given. Stay tuned. stoned*

This week we increased the quantity of fertilizers and transplanted it into a 5 liter container. Next week we will start LST. The total height decreases due to the transplant. We use mycorrhizal fungi (Mykos) in the transplant.