The Grow Awards 2026 🏆
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@Ratch33
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Outside Temps are plummeting - Entering Winter Running Fan Heater at night. First Dew Frost on the 1st of June Added min-max hygrometer There's still damages, pruned affected leaves New growth looking normalised. Budding is slow
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@Lukush
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Hear we go finally week 11!! Getting really close last 1 week in a half to 2 weeks and she is coming down. Looks like the Hidro Mars ts1000 is Healping and giving the plant a good push! I started to flush hear out 3 days ago already,no ph't water. She is looking Amaizing !!!❤️😎 The colors 🎨🎨 The smeal 😤 The Buds 🌲🌲 All wunderfol ❤️❤️ Thanks all for healping out and supporting really makes me happy and willing to grow more !! If you enjoyd and like't mi diarie hit that like Button and support ✌️😎😎 Thanks to All ❤️
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Day 44: This afternoon I received the Air Pot and then I immediately mounted one and put in the soil a seed of Amnesia Haze Automatic of the Royal Queen bringing the total of the plants to 15: 8 Gorilla + 1 that has yet to germinate, 4 Cheese (2 large and 2 small) and an Amnesia Haze Auto all from Royal Queen Seeds + 1 x LSA Lemon Haze. At the moment I moved the small Lemon Haze under the new LED + CFL setup to provide a greater amount of direct light. Then under the 600w HPS lamp there are 12 plants and in the grow room 3, the Lemon Haze + 1 Gorilla and 1 Amnesia awaiting germination. However, I decided to leave the grow room open. The crops are close and I connected all three lamps to a single timer with cycle 19/5. Also with this system the plants in the grow room will receive more air and therefore more oxygen, carbon dioxide etc. and a small amount of light coming from the HPS lamp. Day 48: The six Gorillas in advanced bloom have stopped growing in height and have started to form larger gems. The final height of the 8 Gorillas is about 150 centimeters for 3 specimens, and 120 centimeters for the remaining 5 plants of which 2 are in late flowering. The production of numerous sugar leafs is also a sign that the final flowering phase has begun. I think I can collect the first cola in two or three weeks. The sweet smell of resin in this phase begins to become more intense. In this session I photographed the plants one by one before placing them in the final position. In this last position I have rebuilt all the plants, including the two Big Cheese.
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@Kronen
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Blue Perched Soda (BPS): breeder Aeque Genetics, @peaceful3_mushy5. Day 70 From Seed, 33 Days Flowering. Buds are getting fat. Trichomes are forming and finishing strong for its small size. Weekly Environment: 79F, 43% RH, 1250ppm CO2, &1200-1400PPFD 12hr lighting. Smells of musty old socks lol. Trichome Report: Milky 29%, Clear 70%, Amber 1%.
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Week 11: Final Countdown Light Mold Issues: Despite careful management, I encountered some light mold issues on both plants. Fortunately, I discovered the mold spots early and was able to remove them without significant losses. This underscores the importance of vigilance during these final weeks. Tangie: Tangie’s buds continue to swell and mature beautifully. The aroma of fresh orange peels is more pronounced, and the smell is fantastic. While not as frosty with resin as Gorilla Cookies, Tangie makes up for it with her delightful scent. Currently, about 20% of the trichomes are still clear, with the rest turning cloudy. I'm aiming for all cloudy and very few amber trichomes to achieve an uplifting effect. Tangie will receive one more feeding with Finalpart before starting the flushing process. Gorilla Cookies: For Gorilla Cookies, I plan to feed her with Finalpart only one more time, and then it’s flushing time. The trichomes are mostly cloudy, with no amber trichomes yet. Unlike Tangie, Gorilla Cookies is covered in resin, with a strong skunky aroma that intensifies daily. Pest Management and Plant Health: The sticky traps have been effective in keeping thrips at bay, and there have been no new issues with aphids. Overall, both plants appear healthy and vibrant, showing no signs of stress as they approach harvest. Environmental Conditions: The weather remains hot but humid. While the plants are receiving less light on the balcony compared to the garden, this hasn’t significantly affected the ripening process. Having them on the balcony makes it much easier to monitor them daily, reducing the risk of mildew and significant losses. Final Thoughts: As harvest time approaches, I'm excited for the final results. Everything is prepared for harvest, and the weather will stay perfect for the last few days. I plan to give the plants as much time as needed to reach their full potential. Update 08.08 During my morning inspection, I found mildew on both plants. For the Gorilla Cookies, I had to remove some larger mold spots inside the buds. I carefully disassembled parts of the plant to ensure I didn’t miss any mold and ultimately decided to harvest it. Although I couldn’t let it fully ripen as planned, the trichomes were about 90% cloudy and 10% clear. That most be good enough. For Tangie, the compact and bushy growth led to some mold issues. I took the largest colas off and gave them a thorough inspection to make sure no mold was left behind. So far, I've harvested about 70% of the plant. Since most of the pistils on the remaining parts are still white, I'm giving them a bit more time to mature. I'll keep feeding with Finalpart at a slightly lower dosage and see if we can squeeze out a bit more potential from these final buds! Update 12.08: Final Countdown We’re almost there! Most of the trichomes are now cloudy, with a few amber ones starting to show up on the top buds—signaling that she’s nearly ready for harvest. Today, I gave her the final dose of Finalpart. I’m convinced that Finalpart has made a significant impact, boosting resin production and speeding up the ripening process. The buds are looking absolutely fantastic. Once the coco dries out, I’ll give her a thorough flush to eliminate any remaining minerals from the grow medium. I’m optimistic that this will further enhance the aroma and flavor, making the final product even more exceptional. Growers love to all of you ♥️ May you all have good times growing Ganja and nice harvests.
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@Dineh
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hello fellas have ya seen my clone that refuses to grow it is still alive making only three finger leaves i should kill it but i cant lol gonna see where that brings us looks like i am gone be in flower for about nine weeks THREE WEEKS TO GO i see the cola formation growing in am thinking if i would feed them this week they now have got three waterings plain water i guess i am gonna do that 600ml every other day biobizz + water
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@Ninjabuds
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Week three of flower is off to an amazing start! At day 22, the ladies are looking incredibly healthy. They're praying like crazy, reaching for the light, and stacking nodes like it's their job. The buds are starting to plump up, and the trichome production is getting intense. I'm so excited to see how they develop over the next few weeks!
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Tricombes, Tricombes, Tricombes...That's about all I have been checking ✔️.. Since she's mainly Indica-Dominant... I'm looking for 60% Milky & 40%
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Nach einer zusätzlichen Blütewoche war es endlich soweit und Dutchberry hat seine volle Pracht entwickelt. Dem Ende hingegen zeigte Sie eine wunderschöne Herbstfarben und betörte mit ihrem tief berigen Aroma. Viele dicke kompakte Buds, was die Ernte zwar langwierig aber jedoch einfach gestaltete.
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Absolutely zero issues. The pheno continues to impress me over and over. The structure on these clones are just unreal and I'm beyond excited. Took a few leaves here and there to expose new grow and to optimize energy
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Alright I've updated this postmortem and cure just to give an idea of what I was up to during the dry and cure weeks. This grow was a ton of work and I'm very please with the results. I learned a ton about soil and environment control and really feel like I'm gaining confidence and coming into my own as a cultivator. I've been playing a lot with ice water hash and rosin and have set some neat goals for the future like hunting ice water hash cultivars, going perpetual and expanding the amount of canopy I can work with by building a network of remote-operated satellite flower tents in friends' and family's abodes . I'm not sure I'll go through all this effort of documentation here again, but please follow along on my instagram, stay in touch and chill out with me sometime @Fullmeltalchemist.00 All in all, I was running 1000w of quantum board across three tents and pulled just over 1100 grams, which was a big goal of mine. Thanks for all the advice and love growmies! And thanks growdiaries for the platform. It's been coo.
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Week 5 flower : upped the a&b to 2.5ml litre and steered the pk at 1.2ml per litre Blue cheese : they have completely outgrown the sunset sherbet . I’ve raised the light as the buds at the back of the tent were literally 1” away it didn’t do much harm although the leaves on them buds started to curl a little so I thought best to raise it now before it causes any stress . I’m still watering everyday to run off . I removed a few fan leaves but I am considering doing a bigger defoliation in a few days as the fan leaves have taken over . They are really starting to smell very sweet and filling out .I was worried about these seeds as I have grown Buddha blue cheese about 10 years ago and now they have changed the name to blueberry cheese and I was told they will be different from 10 years ago . So far I don’t think so as they look the same and smell the same at this point I can’t see any difference which I’m happy about as I haven’t had any good blue cheese for many many years .although they smell the filter is definitely controlling the smell outside the tent . Sunset sherbet : although it hasn’t grow very big it’s very frosty and starting to smell . I will carry on the pk for another 3-7 days and will start the flush about 6 1/2 weeks in for 2 weeks with plain water I will also defoliate about in a few days
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Great week overall, environment working very well and maintaining temp even on hot summer days - 33C outside! Humidity is too high at night when the extractor switches off. Plug timer need to run from 10pm to 4am. Reduced pump to 1 min fill as planned Took reservoir from 22L to 17L to save chems and avoid spillage as roots grow. As they fill their pot I was finding progressively larger puddles every morning Video of rootball and Flood and Drain in action Scrog net finally arrived after being delayed in the mail by a month :D Had a go at FIMing, waiting on results Raised lamps by 5cm Green leaves showing no signs of burn Roots looking healthy and well developed I keep getting too enthusiastic with the pH+ and always have to top-up with water to raise the level back. No more than 0.5ml needed at each test.
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This one is entering flower beautifully. Just reeks of lemons. and oh boy just like a sativa it likes to stretch. But i also think that stretch has to do with malted barley and aloe vera juice. cant wait to start the pot patch this year.
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Not bad for a one gallon and rain water. Frosty, smells amazing and will be harvesting in a day. She was faster than the diary says because of the memes. 🏻💚
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@Brujha77
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Beginn 5. Blütewoche. Der Strech scheint fertig zu sein. Sie bekommen gerade 2-2,5l Wasser alle 2 Tage. Ansonsten ist nicht viel zu tun👍 Ab und an werden ein paar Blätter entfernt. Tag78 Da ich grade wieder etwas Met a setzte, dachte ich mir warum nicht. CO2 is CO2😁😁 (Temperatur etc. sollte passen. Wird in der Lichtphase natürlich abgedeckt) Tag80 Beide haben heute jeweils 1,5l Wasser mit 1g/l Greenhouse Feeding BioEnhancer bekommen. (CO2 scheint wirklich zu funktionieren. Komme mit den 2 auf ca 1000-1100ppm)