The Grow Awards 2026 🏆
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Pink Wafers! Day 16 Building up a nice root system at the minute and will start topping and Training over the next week or so. Had a bit of stretch but got that under control and will root pot very soon aswell ✌️🏻🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿
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@taikonaut
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Week 4 and my plant is growing well but I think it has indica type leaves and not going to tall like sativa plants. Some leave are touching soil
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She is very tall 80cm. This plant might be a monster with some fat buds and long flowering like haze genetic. The main collar will be very fat once fully coverbin buds
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She starting to stink! That good GG4 stank, white pistils popping up at a rapid rate now. Let's go. 5 gal pots might switch to 3? Yesssssirrr. A tiny bit of yellowing, cal mag? High 🛸 pew pew pew
Processing
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. 🌱 : 💧 : 4l day 43, 2l day 45 no nutrients, 4l day 47, back to 0,1ml/l pk 13-14 💡 : Dli: 40 mol/m²/d 🤔 :
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This week has been cold in the grow room with day time temps at 16c and night time around 12-13c. Growth this week has been quite slow and I wonder what has the biggest impact on growth rate. Is it temperature, light intensity or soil moisture levels? I've had the light at 25% since germination and wonder if it would be beneficial to start increasing the light levels or wait until they're more established before doing this. If anyone happens to read this and has thoughts about how to encourage faster growth, I'd be interested to hear.
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@Roberts
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Was a great grow. I dunno if it will update. It rejected my harvest video. It is on my YouTube channel. Thank you everyone. Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.
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Processing
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Apliquei poda top em 12 esperando ve resultado (pois nunca tinha feito poda antes da aquele medo )para podar as 8 maiores
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Zamnesia's Lemon Cherry Gelato is a very versatile plant, beautiful, fast-growing, and clones very well. We started from seed, and everything went very quickly, and the start of flowering is very promising. We're in an 11-liter square pot, with little vegetative growth and growing upright. Techniques chosen: the plant was left to grow upright, meaning only a little tidying up the lower parts to prevent unnecessary growth and to give the upper buds that potency they deserve. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to get started more smoothly and reliably, without the sudden changes that liquid fertilizers can cause. A week is more than enough, so let's not overdo it. We're in the early stages of flowering, but we're well-equipped with fertilizers and additives. We've added: - Power Roots 1 ml/l (Always use it for the first two weeks of flowering, especially after transplanting) - Pure Zym 1 ml/l - Silic Rock 1 ml/l - CalMag Pro 1 ml/l - Sugar Royal 1 ml/l - Alga Bloom 4 ml/l - Power Buds 1 ml/l Once a week as a foliar spray: (until the first two weeks of flowering) - Vita Race 5 ml/l Choose your favorite style and calculate your results on the website: www.plagron.com Our new 720W Spider King lamp from Vanguard Hydroponics is now at 80% Z - https://www.zamnesia.io/en/531-growshop A rocket start looks more than promising. Give it a try. Z - https://www.zamnesia.io/en/11242-zamnesia-seeds-lemon-cherry-gelato.html Z - Lemon Cherry Gelato is an extraordinary hybrid capable of offering a complete and satisfying experience to all growers and cannabis enthusiasts. This premium strain is the result of crossing Sunset Sherbet and Girl Scout Cookies, two strains renowned for their high quality and delicious aromas. With a genetic makeup composed of 60% indica and 40% sativa, Lemon Cherry Gelato produces stimulating and dynamic effects. With 26% THC, it infuses deeply relaxing vibes, keeping the mind clear and alert. Lemon Cherry Gelato adapts easily to any growing environment. Indoor plants maintain a compact structure, reaching 110 cm in height, making them ideal for limited spaces. Outdoors, this strain grows up to 140 cm. Extremely adaptable, this strain responds well to cultivation techniques such as topping and low-stress training (LST), allowing growers to optimize space and increase final yields. Indoors, a minimum of 600 g/m² is possible after a flowering period of 8-9 weeks. Outdoors, plants will reach maturity in September and, in optimal conditions, will yield around 1000 g each. Thanks to its innate resistance, Lemon Cherry Gelato is perfect for both beginners and experienced growers. You already know this, but I recommend it: here you will find many beautiful things, essentially "the best that nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequencies 432 Hz
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@TAXFR33
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Last update before i harvest in a couple days - 1 week max, very happy with this grow the gorilla cookies is the plant i’m most looking forward to, it’s covered in frost and smells like berries while the orange sherbet has some monster buds 👌🏾 Think fast buds will be my go to for autoflowers from now on
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She’s starting to stretch and flower nicely. I removed a few leaves for better light penetration. On day 29 another small defoliation day 34
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The buds are getting bigger, two plants have started fading to yellow, while the one in the middle is severely overfed, which I did not realize at the time. Still quite happy with how they looked and that the canopy was quite even without much additional training besides the initial topping. I did bend the center plant's (the only one which wasn't topped) main branch to the side however.
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@The42
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Today is day 42 from seeds in soil. Just watering and defoliation this week. Stopped lst today as the tent is pretty much touching all walls. Plants looking good and growing fast. Only real issue is 1 in full flower, 3 close and one seems to still be in straight veg. Hopefully they all flip soon or going to cause me drying issues come time to harvest. Won't feed again again for a couple of weeks, just water and fish sh!t every other watering. So far so good.
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@Chubbs
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The Papaytons got transplanted today into 3gal fabric pots in RootsOrganics707 soil. These are staying outdoors for the rest of the season. Fingers crossed, it's not too late, but I have a good feeling it'll all work out. All in all Happy Growing.
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-6/4/23 Start of Week --Week 11/Flower 5 -6/10/23 (Day 84/Flower 35) --Observations: starting to form calyxes, sent intensifying, --Changes: started giving water every other day --Comments: buds are starting to form calyxes and sent is getting stronger. still smells of lemons, it's hard to tell the difference between scent of the purple lemonade and the lemon basil. realized that not enough water was being given so now giving water every other day, may still not be enough water for all the plants in this pot. -6/10/23 End of Week