This was the girls last week of Veg. ❤️ I did a big defoliation, the lit in my 4x4 custom SCROG netting and started tucking and bending the tops down to fill the spaces. They were looking pretty scraggly for a day or two after the defoliation, but within a few days the screen was filling out. I have a daily routine of lights on, tuck and bend, no weaving and then just before lights out I’ll do the same. Temps were good, watering has been vigorous. They are very thirsty! Feeding about 1 1/2 gallons every feed now, the 4 gallon pots are a bit undersized but I wanted to see what could Come of These slightly taller pots, rather than the wider regular sized pots. Haven’t had to add humidity this week, pretty consistent around 60%. At the end of the week I changed the light cycle to a 12/12 for flowering ❤️👊🇨🇦

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/28- The Seventh week of flower is here for the Papaya Sherbet Fem Photo by FastBuds and this lady is looking glorious! 9/30- The weather continues to be cool which is great, the downside is at night we're having heavy dew, which has me concerned about Boytris setting in so I'll start monitoring the flowers daily, removing any showing even the slightest sign of rot beginning. 10/2- My daily routine of watering, removing dead foliage and checking over the Papaya Sherbet continues. 10/4- With the seventh week of flowering behind her now, the FastBuds Papaya Sherbet photoperiod is quickly approaching the end of the road! Next week I will be monitoring the trichomes to try to dial in the ideal harvest time, and at the same time keeping my fingers crossed that she isn't overcome with Boytris... 🤞🤞 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Ich werde am nächsten Tag anfangen zu entlauben und bereite sie auf die Blüte vor.

All caught up. Transplanted into 3 gallon pots. Lightly watered with some calmag and recharge Roots were good and just about ready for the upgrade. No pics but I’ll keep this in mind for my next grow and take some. I know I looked on here and watched YouTube videos to see how was done and it has been very helpful

Finally the sun comes out. I think we are already in the swell. It looks very tasty.

Plant #1 (bushy, lanky pheno, skinny buds absolutely COVERED in trichs) Harvested at 56 days or exactly 8 weeks from 12/12 flip. Had a good 75-80% cloudy, 10% amber, and a few clear trichs. Dried at 48-59% RH, 3 days hanging/ rack drying and was dry enough for me to put into jars (few hours open, few hours closed) early tester smoke was phenomenal! Super heady high, lasted a good 2-3 hours for me and I am an all day dab and flower smoker! That's saying something to me! I cant wait to smoke her once it cures a bit more, super excited! Smell is not too overpowering, smells very floral and earthy, complete opposite of plant #2 (garlic-y, funky, cookie heavy smell 🤤👅 Total weights; Plant #1- 66.2g Plant #2- 65g

Week three all the girls are strong and healthy no problems. Besides the sherbet cream cakes seem to have some problems with the transplant possibly you know what I’m not exactly sure of what went wrong with them, but they both are smaller, but much slower growth rate in all other strains I have planted Besides that everybody is still nice and happy. The girls are still getting foliage fed every four days with pure protein, soluble kelp meal as well as getting boogie brew, heavy harvest tea every seven days. I added two videos to this week to kind of show how the girls really look it’s hard to get a good look at them with a photo but they’re all growing well and healthy but they’re kind of just trees right now and we want bushes so as of this week, I think after I give them their tea tomorrow, I will tie everything down and start stretching and we want at the end of this grow to have at least 10 foot of width on all four big girls. Well, still achieving a strong height of hopefully 8 feet..

day 11 of flower

Hello everyone 😎 Week 6 of flower for the RuntzZz🌸 Love the smell super fruity & creamy🤤 For the nutrient it’s time for Green Sensation 1ml/L🚀 Max 2 more weeks for the two little one✂️ Top buds of the monster runtz harvested✔️ Solid like a diamond how I like🤩the smell is earthy & sweet🤤

È appena cominciata la 3°settimana, le mie bimbe crescono molto bene😍.. A breve comincerò con LST! Aggiornamento: Ieri sera ho effettuato topping su tutte e tre le piantine, in giornata inizierò LST per riuscire ad esporre il più possibile alla luce le foglie tra gli internodi! Ultimo aggiornamento: Ormai e quasi finita anche la 3°settimana, ho iniziato LST da un paio di giorni, ho notato che le prime foglioline presentano delle piccole macchie marroni ma credo che sia normale considerando che si tratta delle foglie più vecchie.. Per il resto le piantine sembrano in ottima salute!💪

Week 10 in the books. She's making some nice bushy flowers. Trichomes just started forming.

I can’t wait to smoke the delicious Lemon Cherry Cookies 🍪 again!! Looking good so far.

Nada de complicaciones.

All Plants are looking good, I placed a 2nd ventilator for better airflow in the whole tent.

It Was amazing. The harvest was so easy, left drying during 8 days, Then did a Cleaning process, the trimming. after doing the trimming I weighed the buds and the scale reported an incredible 103 grams. The taste is sweet, fruity and get me high af.

Hello everyone, the plants are still very good, no deficiencies in sight and canopee rather homogeneous. the stretch is soon over and I'm going to be able to stop the growing fertilizer, for which is knitting, I finished and let nature now play ... Now place to photos ...