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@MrGrow
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10.11.2022 130 giorni dal seme al raccolto 70 giorni tondi di fioritura 1590 grammi il peso a umido delle 2 piante, sicuramente un buon risultato in un box con all'interno altre 8 piante. La struttura della pianta si presenta con rami allungati tipicamente sativa, facilmente addestrabili sia con Scrog, sia con LST. Ho dovuto puntellare con aste reggi rami le infiorescenze che nelle ultime settimane piegavano i rami verso il basso. il profumo che emanano questi fiori è qualcosa di straordinario, vanno dal dolce e agrumano, mandarino limone e caramello, si intercettano note floreali di lavanda ed erbe aromatiche. Sicuramente aggiornerò il profumo e sopratutto il sapore ad asciugatura ultimata
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@lino06000
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16/07/2022 derniers jours de la 3eme semaine de croissance ,les jours passent mais ne se ressemble pas! après une monté a 32 degré j'ai finis par résoudre se problème non sans mal, puis donné un peu d'espacement entre les pots ainsi qu'un rafraichissement au niveau végétation. j'ai hate de voir arriver les 1ere tete. n'essaye pas fais le. maitre yoda
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Easy week of just watering every 2 days. Buds are really starting to swell and become frosty. I picked up a digital microscope to look at trichomes and they are beautiful. Not 100% confident at determining where the trichomes are but most of them still look clear so I still have a couple weeks. Feel free to let me know or correct me I put a photo of the trichomes up. Until next week happy growing.
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Week 5 - 08/27 Seedsman - Critical + 2.0 Blimburn - Apple Fritter All running smoothly, Introduced the exhale C02 bag last week thus far no issues or signs of deficiencies. Light defo - Heavy feed to start the week (Nutes) *Mid-Week Update* Week 1 -Early Flower* 08/30 Both have grown significantly since last update, Flowering has begun. Introduced Raw NPK (Potash/Phosphorus) *End of week recap* 09/02 39-40 inches in height Week 1 of flower went smoothly Introduced Raw NPK Phosphorus and Potassium
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Let me know what y’all think I went all out on the training and defoliation 🤟🏻Started adding some molasses into the water schedule there’s a couple that are stunned for sure already budding. Just trying to learn as much as possible thanks gromies! Ps Excuse my long toes🤣
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@mikemobes
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8/25 -Plants responded well to the increase on volume of water fed. Im really liking the +50 mLs a feeding (every other day) -Only a few of the oldest leaves have started wilting. This is normal and expected as those leaves have been used and abused the worse. I left them on originally because it seemed the plant was pulling nutrients from those two leaves specifically if there was any kind of deficiency. As I took care of the Ca/Mg/Fe issue a few weeks ago those spots went away. -The canopy is so damn thick defoliation doesn't allow for light penetration down to the coco. 🤷‍♂️🏻🤷‍♂️🏻 -I really shouldn't complain since these plants are definitely going to harvest big. Very excited -Building 4 separately raisable platforms so I can start growing my Fall plants. Only have 1 light, limited space for my grows but I don't want to waste a month of vegetation. If the platforms work as designed I am very confident ill be able to grow staggered harvests. The goal is to always have weed ready and cured for me to smoke. Buying from dispensaries is getting to be too expensive. -Went back and re red some online forums about growing in coco as I had no experience going in. All the forums said to essentially flood the coco on a daily basis. I have no idea how that is successful--when I tried that I almost killed my plants. Listening to the plant and reading its signals is WAY more efficient for me. The time lapse allows me to look at the plants normal day/night trends. SUCH a good idea plus it makes for a really great video at the end of the grow. 8/26 -NEw nutrient solution made. Same nutrient concentration and strength. -Cheese lowered 1.5 inches on its stilts. Its definitely stretching according to the Time Lapse -Cream Cookies smell is getting stronger and stronger every day. Cheese is the first smell to start developing. -Slight color change starting to occur on Cream Cookies. -Its beginning to become more obvious that Cream Cookies is transitioning focus from maintaining older leaves birthed in early vegetative growth and transitioning to only focusing on bud production. Lower growth is beginning to wilt out. A Natural lollipop if you will. 8/30 -Cream cookie buds are really really really starting to thicken and fill out. Looks like the final buds are going to be quite dense. The smell is really developing on cream cookies. Cant really put my finger on the exact smell but there is a definite strong cheese odor followed by a strong earthy smell. No sweet/citrus smells yet. -Cheese is flowering completely differently from cream cookies. It seems three of the main cola branches are going to yield absolutely huge buds. These main cola bud sites are stretching and small flowering nodes dominate the landscape of the branch all the way from the soil line to the canopy. It seems like the flowers are going to really fill in around the branches. -Lower branches of Cream Cookies starting to become more rigid, taking on rigid character of the main stem. Makes me think that the buds are becoming sufficiently heavy that the plant needs to reinforce some branches to avoid bending over and falling. Love to see it. -Slight signs of stress observed, going to reduce concentration of bloom nutrients to 11 mL/gal. Still should have all the nutrients the plant needs just in a less concentrated solution.
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@MG2009
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12/03/2021 All going pretty well, some leaves got sprayed to heavily with Neem oil and got burnt a little bit but they will be fine. Foliar fed (901C) spray leaves and saturated top of soil with sprayer. All in all a decent week I will readjust light distance to increase lights intensity sometime in the next week. Also need to number these girls so I won't confuse them. Update pictures mid week.
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@Momentum
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Wird langsam in den Stretch einsteigen. In dieser Woche ging's nur ums Stabilisieren und Ankommen.
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@Gunnen
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This week will be mostly keeping an eye on tying down new shoots as we progress into early flower and things are still able to be bent. Also as we are going into a total of week 6 from seed, I am amending the top soil with 3 tablespoons per pot (7 gal) of the 2-8-4, for the flowering stage. Also adding 1 tablespoon of the 4-4-4 all purpose per pot. I originally messed up my measurements of nutrients. So the original medium had 6 tablespoons of 4-4-4 all purpose for a 7 gal pot with 1 tablespoon of 2-8-4 bloom. I have corrected those this week as well. As I continue through the week I will be keeping an eye on the environment, keeping humidity lower and watering top soil to keep moist. Also some light defoliation where necessary to increase light penetration while I continue to LST. So far things still seem healthy, aiming water to be with a PH of between 6.2-6.6 and dechlorinating for 24 hours. Strain is sitting lower and bushy, but quite a few bud sites.
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@420pete
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Chop day. Everything is looking and smelling incredible. The range of smells I've got so far are: floral, grape, blueberry, gas, burnt rubber, tangerine, funk. Everything appeared fully mature beside the Cambodian x Meat Breath and Pak Man so decided this was the best time to cut them down.
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@PapaTerps
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Black Cherry Gushers - Barney's Farm x Backpack Boyz Day 74 - Watered with 3 liters of RO tap water with defined nutrients, pH'd to 6.3. This week, this beauty stopped stretching and started developing her flower, and I can easily say, shes got some of the most beautiful bud sites I've seen in my own personal grows - shes absolutely beautiful! As for working on her, not much other than removing a couple of fan leaves to improve light... shes easy going man 👌
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A new light has been added to the tent. I noticed a bit of a droop for several hours after adding it. After 4 hours they started picking up again. They are quite healthy and seem to be very happy. PH Is around 6.0. It just seems easier to keep it around 6.0. The PH seems to rise to 6 a day after correcting it down to 5.7 so I gave up. PPM is around 1000 and cal mag is being added to help them cope with the higher light intensity during flower. Pk13/14 has been added in a very small amount and a slightly higher does will be used in the next week. Please feel free to comment if you have any info that may help :) please take time to like as it helps me know if this is worthwhile updating. Microgrowery
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@Ninjabuds
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Beast of a plant giant nugs all the way down with a really strong dank smell and fruit smell
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@AsNoriu
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Day 85 since seed touched soil. Trim jail !!! 2.4 meters of hanging frosty buds and air ;)))))) Happy Growing !!!