Another week closer to harvest! She’s looking and smelling amazing!! I can’t wait to smoke this delicious plant. I grew her once when I first started indoor, so I’m excited to feel the Swiss cheese stone!!

las cepas de royalqueenseeds van creciendo muy bien !! impecable hasta ahora todo funciona excelente se notan sanas y muy pequeñas para tantos nudos , esto se ve esperanzador seguimos aprendiendo y si definitivamente el living soil es lomejor ! solo vean esas nenas como están de felices , natural, organico, barato y reciclable

Ehi ragazzi tutto bene! È arrivato finalmente il momento di dare il terzo tea di compost ricevuto da questa bellissima creatura! Ha davvero un bel aspetto , le foglie sono arriciate e prominenti verso la luce in un modo impressionante!, Sembra quasi che la pianta si stia nutrendo sotto i miei occhi di luce della lampada della Mars! Sta iniziando a puzzare davvero intensamente e le cime super appiccicose si stanno evolvendo nella direzione giusta! Mi aspetto la migliore ganja che abbia mai coltivate! Salute a tutti e buon 420!!

In flush, 2 smaller ones got cut and just got put into cure bucket. smaller stuff got pressed. 44g in 8.2g out

Just drying first day 🙏

Gettin trichomes already

SOOO GANG UPDATE!!!!!!!!!!! I have put the Strawberry Pie Auto, Zkittles Auto, and the Gelato Auto On the chopping block, will update those within the next day or so, The Mimosa X Orange Sherbert is on the left (see photo) and the GMP on the Right!!!! They are starting to beginning the calix's and white hairs are forming lets GOOO!!!!!!

She hasn’t done much growing in height this week but the flowers are getting larger some are starting to develop orange shades.

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

Week 7

and on it goes. i don't have much to report. due to some very hot days she has been given alg-a-mic and acti-vera from BIOBIZZ for better nutrient uptake. she has grown another few centimetres, looks healthy and strong.

Hey, cannabis enthusiasts and connoisseurs! 🌿🔥 The journey with our Runtz F1 has been nothing short of legendary, and now we’re at the stage that every grower eagerly awaits—the trim and smoke report. This Runtz F1 has delivered beyond expectations, and I can’t wait to share the details with you. Let’s dive in! The Trim Process 🌾✂️ The trimming process was an experience in itself, filled with care and attention to detail. Here’s how it all went down: • Breaking Down the Branches 🌿: • First, we carefully broke down the plant into manageable branches, making sure to preserve the integrity of each bud. The structure of the Runtz F1 made this easy, with its dense, compact colas ready for precision trimming. • Trim Bin Magic ✂️: • Using a Trim Bin, we meticulously trimmed away the sugar leaves, leaving behind only the most beautiful, resin-coated buds. The Trim Bin isn’t just a tool; it’s a game-changer, allowing us to catch every last bit of precious kief that falls during the process. This extra kief is like a bonus for those special moments when you want to add a little something extra to your smoke. • Preserving Terpenes with Grove Bags 🛍️: • Once trimmed, the buds were placed into Grove Bags for curing. These bags are revolutionary in the cannabis world, designed to lock in terpenes and keep your buds fresh for the long haul. Unlike traditional jars, Grove Bags use a special TerpLoc technology that creates a perfect microclimate within the bag, balancing out oxygen and moisture levels. This means your buds cure evenly without the need for burping, preserving that incredible citrus terpene profile we’ve come to love from the Runtz F1. The Legendary Smoke 🌬️🔥 Now, let’s talk about the smoke—because this is where the Runtz F1 truly shines. • Flavor Explosion 🍊🍋: • The moment you take your first inhale, you’re hit with a symphony of citrus flavors. It’s like walking through a citrus grove with the sun shining down—notes of oranges, tangerines, and lemons come through strong, each one distinct yet harmoniously blended. But the magic doesn’t stop there; an underlying hint of vanilla sneaks in on the exhale, rounding out the flavor with a creamy, smooth finish. It’s an experience that dances on your palate, leaving you craving more. • Aroma 🌿🌸: • The smell is just as captivating as the flavor. As soon as you open the Grove Bag, the room fills with that zesty citrus aroma, complemented by a subtle sweetness from the vanilla undertone. It’s the kind of smell that makes you pause and appreciate the craft that went into growing this plant. • The Effects 🌟: • The effects of the Runtz F1 are as balanced as its flavor profile. Expect an initial wave of uplifting energy—perfect for daytime use or when you need a creative boost. As the high settles in, it mellows into a relaxed, yet focused state. It’s the best of both worlds: energizing without being overwhelming, and calming without knocking you out. This makes it an ideal strain for those who want to stay productive while still enjoying a potent, flavorful smoke. Final Thoughts and Invitation 🎥✨ The Runtz F1 has proven itself to be a true connoisseur’s strain—a perfect blend of flavor, aroma, and effects that’s both complex and satisfying. This was a journey that showcased the importance of patience, precision, and care, from germination all the way to the final cure. If you want to dive deeper into the entire process, from the first week of veg to the final trim, I’ve documented it all on my YouTube channel. Join me there for a closer look at how this incredible strain came to life, and learn more about the tips and techniques I used to bring out the best in these plants. Thank you to everyone who’s been part of this journey, from the community to the amazing brands like Gro Diaries, TrolMaster, Aptus Holland, Kannabia, and more. Your support and tools have been invaluable. Remember, the magic is in the details—so never stop learning, growing, and enjoying the fruits of your labor. Stay positive, stay curious, and keep spreading the love! 🌿💚 #RuntzF1 #LegendarySmoke #CannabisConnoisseur #GroveBags #TrimMagic #StayPositive #GreenMagic #YouTubeJourney Germination method 🌱 @thecannakan Genetics Runtz F1 @zam.nesia Runtz auto @kannabiaglobal Nutrition @aptusholland 🌿 @aptus_world 🌎 @aptus_es 🌍 @aptusbrasil 🌱 @aptus_thailand 🌿 @aptus_portugal 🌳 @aptususa_official 🍀 @aptusplanttechnz 🌺 @aptusplanttechaus 🍃 Ambient controls🎮 @trolmaster.eu @trolmaster.eu.support @trolmaster.support @trolmaster.agro Soil @promix_growers_eur @promix_cannabis LED - @lumatekeu Watering- @autopot_usa @autopot_global Love and attention- @dogdoctorofficial #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trolmaster #trolmastereurope #trolmastersecrets #Autopots #RuntzBattle #KannabiaVsZamnesia #GreenJoy As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 More info and complete updates from all my adventures can be found ⬆️ link in the profile description ⬆️ Friendly reminder all you see here is pure research and for educational purposes only 💚Growers Love To you All 💚

Week 5 for my plant so far it might be 4 more week to go, i have cut down a little bit of nitrogen The bud get nicer and got more trichomes but it seem not harden up by now. I have 5 large branches as in the video and 5 other small branches, how many gram dry will i get anyone have a guess i'm excited the last picture is the bud i cut down because the downside of it has greymold, i dry it for 5 day and cure for 6 day seem pretty nice, enter your thought :) If there anything i would do in this stay to maximize the crop, need suggestion

Hello to you from Russia, my friends from around the world. I thank all those who follow my progress and support me. Good luck! It's time to update my 13-week diary. I plan to make a harvest in a week, the plants are already fully talking about their ripeness. In General, things are going well for me, but due to weather conditions, the trip to the guerrilla cannabis plantations is postponed indefinitely. But I don't have to water them. Soon I plan on growing a new diary when the postal service delivers me new seeds and fertilizers for clones.

Everything looking fine so far. I gave them a little amount liquid grow enzymes with distilled water on 19.04. what seemed to boost the growth. If You have any tipps or recommendations feel free to let me know.

Привет ребята ! Спасибо всем кто следит за моими дневниками! У нас прошла очередная неделя и я просто в восторге от того как быстро мои клоны растут , им уже нужен горшок по больше так что скоро будем делать пересадку. Все идет хорошо без никаких проблем покормил, устроил им душ и вернул в бокс. Я восхищаюсь генетикой и тем как это растение стремительно растет.

Been brewing my ewc tea with as many other ingredients including ewc,kelp,fishbone meal, oyster shell, crab meal, glb fish, and makos. Fed them the tea in the morning and they loved it. That being said fourth node was developing so I topped. After doing some research I may have topped to early but they seem to be bouncing back just fine actually. I did six of the seven. Last one has been slow from the start so probably won’t have much of a yield. Plan on using tea often