D92/FD64 - Nothing new to report here...pistils darkening some and retracting so getting there. Not really that frosty I must say but then again, no UVB on them to give them that boost! Still feared for the 2 big girl colas, they were nearest the Botrytis outbreak on the Red Hot Cookies - bought a Hotbox Sulfume (and about 50 other potential organic pesticide options from Potassium Bicarb to Trichoderma/Bacillus mixes!!! :P ) for the next run but thinking of an emergeny couple of 2 hour blasts to ensure any spores in there killed as if I dont, I may have nothing at all at the end of this! It's either live with a *possible* taste (A lot of people seem to say short blasts, a couple of days apart, leaves no [discernable] taste, even v. late in flower - plus most finishers/flushers are high in Sulfur as the plant uses it for terps/oils and the likes) or no taste as everything is for the firepit!!! Apart from that, just monitoring for any weird changes to sugar leaves that may imply signs of trouble. Happy growing all!!! 💪

Hey! Just back well They are getting better and better soon need to start to flower them. Fertilization happens 3x a week with the mixture of Biobizz family (Biobloom, Topmax, BioGrow, Epsom salt, Gunokalong extract.) They grow as hell. 600W LED, 18 hours on 6 hours off, 200 ml water per plant a day, humidity approx 35 percent. Day 53: They are bushy keep doing LST on them. Day 56: I constantly do LST for them and also some lollipopping so I removed the bottom unwanted leaves especially the yellow ones. From tomorrow I provide darkness for 2 days and then Monday the beggining of the 9th week I will switch to 12/12.

Well most of the autos have came into flower a couple are still slacking behind and the others are a week younger so i expect them to come into flower in the next week or so..

Bout to get em!

👍 👍 👍

I'm happy guys, she is doing her thing 👨‍🌾

Flushing begins for the super lemon haze! She has dense heavy buds, even though they are not huge in size. Buds are very sticky, covered in trics and will definitely be ready for harvest in 7 more days.

Day 24: 600 W LED Light schedule 24/6, ventilation is the same +15 min after the lamp switches off. Water: 50ml per plant so 2x 25 ml per day per plant. Fertilization with bat guano and the same amount of water on Tuesday, Thursday, Saturday. They grow nicely! Someone commented that it looks more magnesium deficiency problem instead of burning so suggested me to add Epsom salt to the water. I ordered Epsom salt so I will give it a go! Thank you! I still believe that I put too close the lamp so it was related to it also but I can see spots on the lower leaves so there is magnesium problem here as well. By the way, they look now beautiful! Blue Sherbet S1 is slower a bit but it is Sativa. Day 25: They started growing rapidly. Day by day they are getting bushy and growing nicely. Day 26: Epsom salt has arrived. I will start feeding them with it. I will mix one tablespoon with 50 ml water 2x a day and I will do it on Monday, Wednesday, Friday. Day 27: As I mentioned in my other diary the last 3 days was crazy hot especially today in London 38 degrees. In my tent, there are 32-32.5 degrees. Luckily, I have direct ventilation on the plants so they won't feel that much heat, but it is crazy... anyways They are getting really bushy and keep growing. I can see some yellow pots but started feeding properly them with Epsom salt and bat guano. Day 29: I retrained (LST) they so tried to spread the sides and bend more the main stamp and also changed their position so I placed them to a different corner. Day 30: It looks like that the Epson salt is good they look better green also now I just damage some leaves as I retrained them. Tomorrow starts the 5th week where I will do some Topping to them except to the Blue Sherbet S1 because it is quite small for that. I will use only LST and FIMing for her.

Vamos familia, actualizamos la sexta semana de crecimiento de estas Lemon Mandarin de FastBuds. La temperatura que estuvo entre los 24-26 grados y humedad dentro de los rangos correctos. Todavía estamos en el ciclo 16 horas luz, 8 oscuridad, estiraron bien y ensancharon bastante también, el color es verde sano. Se nota que los nutrientes de la marca Agrobeta hacen sus funciones. También realicé una poda de bajos que yo si las veo necesarias para explotar después la flor. - os dejo por aquí un CÓDIGO: Eldruida ,descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨

I’m happy with what I got, definitely much room for improvement but we will get there little by little

Week one completed so far so good...a lil 20/20 and kick start always gets the job done.....happy

Let’s go Day 85 from seed !! This has been another great week ,ladies are coming close to the finish line an looking so beautiful!! This week we will continue flushing on these 3 ladies an jump em into there 48 hrs of darkness on Friday or Saturday will see ! Let’s have another great week ,, peace love an positive vibes to all y’all Keep them eyes peeled for next weeks update !! Cheers 😶‍🌫️💨💨💨💨💨🤙🏻

I started using a humidifier as the humidity has been around 45% with the lights on with temps around 80f. Next steps will be topping them.

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

J'ai lancé la floraison le 24 avril !! J'espère que mes plantes vont faire de belles fleurs 🌱🌴

Purple Moby Dick, va muy bien asegurando un muy buen foliaje además de unos inter nodos muy apegados el uno al otro. Se viene robusta !!! Vamos por mas semanas !!!