The Grow Awards 2026 🏆
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@Hou_Stone
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☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️ ☄️👋Salut les amis, ❄️Nous sommes au 48ème jour de floraison ce 11/11. ☄️ ☄️Après avoir obtenu un peu plus d'informations, je sais maintenant que j'aurais pu mettre plus de nutriments dans mon sol. C'est prévu pour la prochaine culture.👌 ☄️ ☄️❄️Récolte prévue pour la semaine prochaine ! 🙌 ❄️J'ai hâte de goûter le fruit de mes efforts 🌠 ☄️☄️☄️☄️☄️☄️☄️☄️ ❄️ ☄️Intensité de la FC3000: 90% ☄️Ventilation : Extracteur mars hydro 6 pouces avec filtre à charbon puissance : 4/10 (24h/24h) + 2 ventilateurs à l'intérieur ( ON 10/24h). ils s'activent à un horaire différent. ☄️Arrosage : J'ai arrosé une dernière fois avec 1.5L d'eau et je vais laisser sécher au moins 5 jours avant la récolte. ☄️Température & humidité : NUIT : 15°C & 60% / JOUR : 23°C & 45% ❄️ 💙Mon instagram 🌱 https://www.instagram.com/hou_stone420/ ☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️
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Day 64: Worried about those yellow marks, can't be overfert, it's prolly stress from LST...
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@Fergie
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Hey guys so another week has past these lady's are filling out nicely crystals forming everywhere . All looking fantastic and should start to fatten right up over next few weeks 😀
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Day 84 -13/01/22 I’ve harvested 4 out of the 20 so far but they seem to be takeing a lot longer than expected!! I think I really slowed them down by training them and it being to cold at night hopefully I can take some more down tomorrow because I really need space!!!!
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Well its been a busy 11 days I totally revised my flower tent moved things around made it more efficient cleaned my trays from tray2grows from autopot took cuts of each pheno which is 2 infected minds testers and the other 3 donut shops trained them out a bit and flipping too flower tonight well basically tomorrow
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@MG2009
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12/22/2021 Starting the over night soak in H2O2 water, then onto soil mix to finish germination. Soaking in H2O2 and water, about an ounce h2o2 mixed with .500ml spring water. It aids in breaking down seed shell, and sanitize seeds at the same time. I will sow directly into soil as breeder suggest. 12/25/2021 All I5 seeds sprouted in water little 1-2 mm tap roots, potted into small cups and reppot as necessary, should get 100% germ rate if I don't hurt them tiny tap roots putting them in soil. 12/28/2021 Lemon OG 100% germ rate, Biscotti Skunk 4 of 5, Grape Skunk 4of5,and I will take the blame if others don't take because of miss handling, so very happy with the germination rate I'll give it 100% Thanks @QCS for given me the opportunity to grow your genetics.🙏🏻 Ps. ROJI OGS will go next round I'd like to do them alone I think she will be special. Biscotti Skunk Biscotti Skunk Cannabis Seeds Feminized With a noteworthy lineage, Biscotti Skunk is a mix between the Cookies variant and Kush on one end, acting as the base layer for flavors and effects, while the Skunk addition rounds it off beautifully on the other end, creating Biscotti Skunk a totally unique marijuana strain. This strain works good indoors or outdoors it produces nice big buds. The flowering period for her is 8 to 9 weeks Outdoors this plants will be ready to harvest at the beginning of October, and offer yields of around 700g per plant in ideal conditions. The effects you can expect from Biscotti Skunk strain are relaxation with a good creativity boost, followed by a gradual energizing body feel. A bud with a very complex flavor profile, this indica-leaning hybrid Skunk come from planting 50 Skunk F2 seeds and one of the fenotip came out looking like this. We liked the strain so much that we have finally duplicate the strain. Grape Skunk is one of those tangy, tropical smokes. Her flowers give off the unmistakable scent of tropical citrus, with some accents of grape. THC levels is between 20% and 24%. Grape Skunk is a large producer under optimum conditions. A dense cannabis plant with pink purple colors. Growing Grape Skunk cannabis is easy and great for first time grower. This strain is also great for relieving stress and anxiety, as well as reducing chronic pain, nausea, and insomnia. Lemon Og Kush Cannabis Seeds Feminized This strain joins the OG Kush genetics, with strong Indica and physical effect, cross with a Skunk plant which has a very distinctive and special lemony flavor. The result of this crossing between these two robust genetics a plant with similar structure than the OG, average internodal distance, columnar structure that can branch a little more if the plant has enough space and substrate. Still, it mantains the average height of the OG Kush , producing lots of flowers in relation to its average size. Production can reach 550g/m2 in about 8-9 weeks , which will allow us to harvest our plants before the rainy season arrives, without worrying about molds: it is a mold resistant marijuana strain. Regarding the flavor, it huge amount of resin and terpenes will release a strong fuel and lemon smell, which is noticeable even when we smoke, reaching every corner of our palate. Moreover, its effect is very medicinal , ideal to eliminate nausea and stimulate appetite, deeply relaxing both body and mind. Lemon Og Kush Cannabis Seeds Feminized This strain joins the OG Kush genetics, with strong Indica and physical effect, cross with a Skunk plant which has a very distinctive and special lemony flavor. The result of this crossing between these two robust genetics a plant with similar structure than the OG, average internodal distance, columnar structure that can branch a little more if the plant has enough space and substrate. Still, it mantains the average height of the OG Kush , producing lots of flowers in relation to its average size. Production can reach 550g/m2 in about 8-9 weeks , which will allow us to harvest our plants before the rainy season arrives, without worrying about molds: it is a mold resistant marijuana strain. Regarding the flavor, it huge amount of resin and terpenes will release a strong fuel and lemon smell, which is noticeable even when we smoke, reaching every corner of our palate. Moreover, its effect is very medicinal , ideal to eliminate nausea and stimulate appetite, deeply relaxing both body and mind. It's obvious I get regular seed at this point. But feminized information was all they had on website,assuming it's all the same.
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This is my favorite plant at the moment, she is looking really healthy. I cut back on the nutrients a bit and next week I'll begin defoliating and lollipopping her.
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Le hice un scrog sin pensarlo . Veremos si aumenta la producción...yo creo que sí !! La malla scrog de los Master : #kanovikultivo #greenwolvesfarmer
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It’s about week 8! A few weeks into flower now. So far this is looking like the most successful indoor grow to date, but it is early of course. She’s filling the tent perfectly — flowering exactly at the right time — nice even canopy. These genetics have responded very well to scrogg. I am endlessly impressed by canuk genetics. She’s smelling stronger this week and buds are starting to form. Vertical growth is slowing down — some stretching still.
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@leliantu
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Ultima semana. La planta esta lista, llevo 6 riegos con Flawless Finish y creo que el lavado de raíces ya esta completo. Esta planta a sido toda una alegría y sorpresa, venia en un Mix, no le tenia mucha fe y creció realmente bien. Espero que el efecto también sea igual de bueno.
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Klassische Herbstwoche. Temperaturen zwischen 6 und 13 tagsüber, 1-7°C nachts. Regen in vielen Formen. Schauer, Nieselregen, Nebel, Landregen. Alles dabei. Das war zuviel für Larry. Lemon habe ich eine geerntet. Die kleinere. Die große steht noch stabil. Noch.. Fat Banana hat's erwischt. An beiden Pflanzen in Summe 12 Schimmelstellen. Zuviel für meinen Geschmack. Schweren Herzens muss ich die topbuds abnehmen, wenn ich nicht alles verlieren will. AK hat als letztes angefangen, zu blühen. Daher sind die buds relativ klein. Daher bisher keine Schimmelstellen. Sie haben alle beiden ein dunkelviolettes Herbstkleid und sehen bezaubernd aus. Die Harzproduktion ist trotz kühler Temperaturen in die Gänge gekommen und sie riechen langsam etwas. Hoffe, kommende Woche gibt's noch ein paar trockenere Tage.. es geht langsam dem Ende entgegen 😭 noch läuft es. Bis nächste Woche ✌️