The Grow Awards 2026 🏆
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@twenty20mendocino Ateam R&D Update ~ Let’s Go day 18 of 🌸almost 3 weeks in an we are looking great! Gave em another aggressive trim up some lollipops this week hopefully wasn’t too early but hey it’s we learn as growers, but they are bouncing back super nice, praying a looking happy y’all! Can’t wait to see what these girls do over the next few weeks, y’all have to keep them eyes peeled for next weeks update. Y’all have an amazing productive rest of your day as well as great rest of your week! Hope y’all enjoy, peace love an positive vibes to all y’all Cheers an blaze on 😶‍🌫️💨💨💨💨
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Ya en la recta final familia, están apuntito, solo unos días más. Nuestras lemon kush ya recibieron su lavado de raíces , están sin productos ya solo AGUA. Controlamos de todas formas el Ph igual y que no baje por debajo de 6,2. Bestiales estás flores , un olor muy característico con tonalidades cítricas que recuerdan al limón. Todo un clásico en verdad. Estos ejemplares carecen de brazos laterales, son óptimas para un SOG desde semilla, pudiendo llenar 16 plantas en metro cuadrado.
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@Slap22
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Just letting her go right now
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Very good strain to grow would recommend to everyone, very beautiful hash flavours taste dense buds definitely going to grow again
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Los abonos que se ven no se hicieron en el mismo riego esto es parte de la semana 4 se darán en diferentes días siempre regulando a 0.4, primer abono de VEG con Green Grow de Quemanta, en Fin de Semana se pasan a floración y aplicamos estimulantes de floración. Riegos foliares cada 3 días con knactive, esta semana se hicieron 2 defoliaciones en diferentes días debido al rápido crecimiento y ya preparándose para la floración. Se agregará un Ventilador mas para la semana siguiente.
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Ya estamos en plena floración y con las luminarias a max potencia... Evidentemente el aire acondicionado también está trabajando durante la fase de encendido. Flowa-Bloom es la estrella de los nutrientes a incorporar, pero todos son importantes... Así que sigo la tabla de fertilización de JUJU Royal al pie de la letra. Eso si, primero humedezco bien el sustrato con agua, para aprovechar bien la solución con los nutrientes y que no filtre por las macetas textiles. Riego cada cuatro días.
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Sep 6: Tropicana Cookies FF is doing great. Maybe not as much flower maturation last week as I expected but we’re just starting week 8 of flowering. So likely the end of September which is fine for the late start on this plant. Sep 7: decided on a final top dressing of malted barley and Power Bloom. Seems they need a bit more P. Sep 12: don't take flash pics unless you follow it up with a far red (730 nm) light to put the plant solidly into dark mode. Still using the far red light every night at dusk timed based in Civil Teilight as listed in timeanddate.com. Now at about 8:30 and when flowering started it was at about 10:00.
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@Rangaku
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Wedding glue has really got going the last week , fattening up nicely , smelling real pungand showing amber trichs on all the sugar leaves she might come out next weekend.
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It is getting real bushy in there and i have some thirsty plants. Tent is getting pretty packed and the stretch is on. I might have to water almost everyday, I suspect them to be on the edge of rootbound. Should have went with 14 liter pots or might even 18. Smell is amazing and they are starting to get sticky when i pick fan leaves. Defoliation is coming at the end of next week tho. But it is really bushy i have been picking tons of leaves so far. Tempted to strip them sooner than 21 days into flower but we will see.
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@Dunk_Junk
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Day 49 - She grew 9cm this week! Smells of grapefruit every time she is touched! 😍
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Keeping my lady happy is a full-time job full of surprises, sometimes heavily exhausting long hours. I'm giving all my love to them. So thankfully, Respect and Love for my family for keeping me able to spend hours daily. 🌅🙏🤙 Unfortunately, grow diaries crash every time I update nutrients and photo 🤷
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Another great week she is starting to look more finished. I've bumped down nutes this week and are still watering at 6.0+-0.2 ph. Next week i will start the flush and then it's harvest time 😁
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@Shefman93
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Plant has doubled in size and has budlets growing all over. Top dressed at day 14 yo keep up with food and also did a heavy defoliation and removal of branches that was not to the top of canopy. Almost out of room vertically but I have faith I will squeak out this grow without light stress. No bugs, no wierd growth this run.
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Mystery Made 2 got harvested 16/11 and I'm planning to let her dry for 14-21 days before trimming and put them in glass+boveda (58%) and grove bags for final cure. Drying conditions are as follows: 16-18°C 55-60% RH
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Amazing amnesia smell, very powerful and strong, just like her sister, looks like this genetic by gea is super stable, both phenos 1 and 2 have the exact same pungent strong amnesia smell and the resin production is 🔝, very sticky flower and super dense and hard as well guys let's see what happens at the end! 💛💚❤️👨‍🌾
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Esta semana quitamos productos, que termine bien de chupar todo el alimento, y que hinchen ya estás últimas semanas. .tambien lavaremos la raíces esta semana para quitar el alimento sobrante y las sales acumuladas. Empezaremos con el ESTRÉS HÍDRICO:el cual cada vez que regamos, regamos menos cantidad , así La Niña resina estas últimas semanas. Os incluyo vídeos.
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@Chubbs
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420Fastbuds-Greenhouse Grow 2025 The feminized strains RainbowMelon, GorillaMelon, LemonPaya, PapayaSherbet, LemonMandarin, the FastFlowering GG4/Sherbet from Fastbuds are doing amazing for there first full week in the greenhouse. The heat in SoCal is warming up with temps in the low 90's in the daytime and 60's for nighttime. Over all they're starting to reach for the stars after being topped. Besides a couple of yellow leafs I snipped at the soil level, I'm seeing growth almost daily. I'll start feeding this week Grow A & B as well as Calmag from AthenaBlendedLine. Since being transplanted into the 5gal fabric pots they've only got well water. Happy Growing.
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@Growbody
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Day 108: Harvested in the late evening, a few hours after the moon's zenith, the change from harvest time to sowing time, in the flowering phase. Tag 108: Am späten Abend, einige Stunden nach dem Mondhöchststand, dem Wechsel von Erntezeit zu Saatzeit, in der Blütephase geerntet.