The Grow Awards 2026 🏆
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@Natrona
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Welcome to week 9. 7/2 today I defoiliated some damaged leaves from Gaia and Circe trying to make them look presentable. The lock out has done damage last will last until they are harvested. Last week was flushing every 2 days with 2 gallons of water for each plant in the tent. PH of the soil is down from 8 .2 to 7.2 not so alkaline. 7/3 water feed and some pics. I made 4 gallon fertilizer solutions using TPS1 fertilizer 10ml per gal. I made 1/2 strength at total 22,5ml Signal 1ml per gal. Total 2.5ml Ppm total 620 After I fed 4 liters each I followed 3 hours later to test the run off. Cream caramel Ec .99 ppm 690 ph 5.95 runoff 2 ltr in drip pan Gaia EC .88 ppm 620 ph 6.82 run off 2.5 ltr Circe Ec 1.30 ppm 910 ph 6.16 runoff .75 ltr 7/4 reduced light schedule to 15 hrs from 18 hrs. 7/5 flushed all with 2 gal each 7/6 cream Caramel is showing lockout now too😨 even with flushing. 7/7 more flushing. Last week I mentioned books that I've read that influenced my thoughts, beliefs and how I see the world. I grew up in the 1970s, ( my formative years) in Tidewater Virginia, situated on the Atlantic Ocean. Friends and I went to the beach, not for fun in the sun but to go to the A.R.E. The ARE is Edgar Cayce's, Association for Research and Enlightenment and the Heritage store which was a new age metaphysical crystal shop with crystals, stones, meditation, and yoga classes. I scoured old bookstores looking for books written on spiritualism, psychology, alternative religions, old doctor books, etc. My desire to be a healing practitioner stems from my books from Jeanne Rose in 1970s. She is the first herbal medicine woman in modern times. Florence Scovel Shinn, metaphysician, lecturer, artist- The Game of Life and others written in 1925. Edgar Cayce's trance readings. The older books are out of print but may still be found. There is a River is Edgar Cayce's life story. Hidden Life of Trees is a must read. It explains connectedness. Interestingly, my great uncle, in his writings (above) references the spiritual laws written in the books mentioned above. From various religious scriptures, the existence of personal behavioral laws, as I would describe as code of honor, as indicated are the ways to true Peace. Throughout my generations the search for spiritual truths have fallen outside the realm of traditional religious formation. From the spiritual sense, I have emerged full circle. grandparents' and parents' lifetimes, there were world wars. Everyone had a focus on world peace. Mucha's quote on week 8 emphasizes the need to build bridges, to achieve peace. Sadly, I remember watching the Vietnam War on the news when I was growing up. Well I started college with dream of becoming a doctor, but changed to business and accounting. During my college years, I worked part time jobs in a stock brokerage firm and jewelry store. From that point on I loved nice jewelry and desired the unusual gemstones that were mentioned by Edgar Cayce. Eventually I started my career in Accounting working in in hospitals, banking and finally in local and state government and higher education. In my late 30's having a midlife crisis, I felt that I really belonged in as a healer. I considered homeopathic school but my daughter was recently born. I did not want to travel to New York and be away from my family. An opportunity missed. My words of wisdom: If you have strong feelings in your gut, the little voice in your heart tells you that "this", what ever this represents to you, is your path. Follow your dream. My gut still gnaws at me. I graduated with a BS in accounting with a minor in psychology, continues my education thru MBA. My entire career was in accounting and finance. My last position was the Director of Financial Reporting and Revenue. I was happy, loved my job, I had a great staff. My plan was to work until I was 70 as I have good genes for longevity. Cancer changed that. The focus of oncologists is to check the cancer free box at 5 years. I'm working on cleaning up the aftermath of the storm. Yeah, my hormones are still wrecked. Ladies and Gentlemen, tell all the females you know, never take hormone replacement therapy. Try acupuncture, herbal teas, deep breathing.
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@Hoodoo
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2020-08-11 Another week gone by... Plant 01 is still fattening up, drinking normally. Plant 02 has been completely choked out of the lights so it's not doing very well. Keeping the nutrients the same as they are both pretty steadily drinking. Some death amongst the lower leaves on plant 02 and the buds are getting trichomes but not getting very fat. Plant 01 is very dense and sticky af. Excited to harvest in a couple weeks! The tent is definitely ugly as hell and the vegetative state clearly went on for about 2 weeks too long (first time grower) while I messed up the nutrients and other things that caused them to grow slowly. The 2nd plant never really recovered. I have continued defoliating and super-cropping plant 01 away from the light and keeping the distances even... It's an ugly canopy, can't wait for the next one so I can get it right!!
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@Edgy58
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These plants got off to a slow start, as I can tell by the pony tail root system. They were scrawny little plants from the get go. I believe due to a couple reasons. Colder night time temperatures in my tent and in the reservoirs, creating anthocyanins as a cold defense which has given them some color. Talk about the smell of blackberries. Did I say Blackberries! I’m not one to throw things out so I gave them some love and patience. You can tell these girls are fighters. Check out the resins drops in the second video. That's why I rated Blackberry a 10 was because of the resin drops. Can't wait to grow again, expecting larger yields.
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@Hawkbo
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These are just about done, I chopped the first grape god in the 1 gallon bag yesterday. I started the flush way too early because the 1 gal needed it and I didnt feel like mixing separate feeds so I just hit them all. So the leaves are crispy and crinkly but the nugs will be clean and smooth so it's all good just wont get the best pics out of it. I love these little autos they are frosty as hell and have some beautiful buds. The rest will come down this week doing the final flush today.
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@deFharo
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Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻
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It smells Harvest 😄 Growers Life, it’s Xmas every 4 months, I hear jingle bells 😂 This will be the last week for this crop before posting Harvest reports. Gonna start to chop down all the ones that are ready on tomorrow. Others shall be ready to chop next Sunday. I have been very busy, couldn’t really find much time to update weekly from beginning to the end. Next crop will be fully updated weekly, and commented on each steps to grow serious Buds. Stay tuned for Harvest reports and enjoy the video until this time Jungle B4RNS will be back 😄😎👍 (I’m looking for a job in the Cannabis industry as Master Grower, Mineralogist, Quality Control)
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They are really stretching their legs this week. The big Blueberry Muffin lady in the back corner, who didn’t get topped as much as the other plants, is really stretching! Bud development is showing and it smells so sweet! I have seen a thrip here and there, but a healthy Nuke ‘Em routine took care of them with no problem!
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@Devindabz
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This is frist time growing with strng seeds all in one grow kit just waiting for the little baby's to sprout ! Im doing 2 grow kits so 2 plants all to gather .Very easy to use and user-friendly great investment for beginners or any one want to just grow a little of there own. Day 1
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HAZIRLIK Dolabı yapmak bir aydan fazla ileri sürdü; aydınlatma, havalandırması, iç kaplaması, montajı, elektrik kabloları, fişleri, soketleri, prizleri vb. Tüm bunların ardından, sonunda bitirmem ve kotiledonların görünenlerin görünmediğini gördüm. Burada yaşadığım mücadeleyi okuduğunuzda, heyecanımı ve mutluluğumu paylaştığınızı düşünüyorum… =) //LED'LER// Torch LED'leri kullanıyorum ve bu LED'ler fiziksel olarak oldukça büyük olduğu için, dolapta ciddi miktarda dikey alan kaplıyorlar. Toplam 70 cm'lik aralıklardan 50 cm'ye düşüyorlardı ve toprak birleştirmeyle yaklaşık 40 cm'ye düştü, bu da başlangıç ​​büyümesi için neredeyse hiç yer bırakmadı. Bunu çözmek için Torch LED'lerini plastik yuvalarından çıkardım ve bunları ayrı ayrı boyutlandırılmış ahşap plakaya düz bir şekilde monte ettim. Bunu yaparak yaklaşık 15 cm'lik alandan tasarruf sağladınız. Ancak dolap yapısı ve Torch LED'lerinin kendisi nedeniyle ciddi ısınma sorunlarının belirtileri. //KABİN// LED'leri açtığımda, 26,5°C'lik iç havayı alıp 37–38°C'de dışarıya atıyorlardı. Her lamba bana yaklaşık +4°C'lik bir ısı artışı sağlıyordu. Durum böyle dönemde fan kapsamını artırdım; bu sıcaklıkta yardımcı oldu, ancak daha sonra içerideki nem 35–30'a, hatta %25'e düştü. Ne yeteneğimi düşünürken, 12V çift taraflı bir Peltier modül kullanmayı planladım: soğuklukta bakır borular sararak bunu fan destekli bir sıcaklığa dönüştürdüm. Aslında işe yarayabilirdi, ancak sıcak ortamdan ısıyı uzaklaştırmak için ihtiyacım olan sistem çok hantal hale geldi. O yerde, "Büyüme hayali bitti" dedim ve vazgeçtim. Birkaç gün sonra "Neden olmasın?" diye düşündüm ve dolabı balkona taşımaya karar verdim. Sonuçta, gizliydi - kimse içinde ne olduğunu bilmeyecekti - ve balkon uydu yoluyla mükemmeldi. Dolap balkonunda olacağından, iç kısım ısıdan, yağmurdan, bölgelerden ve diğer zararlılardan tamamen yalıtılması gerekiyordu. Tüm delikleri ve ortamları sıcak silikonla kapatırım. Daha sonra ısıl işlem köpüğü yerleştirdim ve her şeyi bölme filmle kapladım. Tüm bunları yaparken termostat, ısıtıcı, nemlendirme ve vantilatör için hiçbir şey görünmemesi için tüm kablo bağlantılarını da gizledim. LED aydınlatma için tek tek veya hepsi birlikte kontrol edilebilen ayrı lamba yuvaları ekledim. Ayrıca dolap kapağı açıldığında tüm ana LED'lerin otomatik olarak söndüğü ve yalnızca küçük bir 5W LED'in açık kaldığı bir sistemim oluştu. Vantilatörü dolabın sağ üst arka köşesine monte ederek egzozu diğer noktalara yönlendirdim. Vantilatörün gücünde, negatif basınç o kadar güçlüydü ki hava yalnızca girişten katılıyordu - başka hiçbir yerde 0,001 m³ bile hava kaçağı yoktu. (Bunu hava verileri için değil, zararlıları uzak tutmak için yaptım.) //SICAKLIK VE NEM// Dolabı balkona taşındıktan sonra bu sefer ciddi bir soğukluk sorunuyla karşılaştım. Geceleri sıcaklık 8-9°C'ye düşüyor, gündüzleri ise 24-27°C'ye kadar çıkıyor. Elektrikli fanlı ısıtıcılar kullanmak istemedim çünkü havayı çok kurutuyorlar ve tehlikeliler. Peltier fikrinden ilham alarak tekrar düşünürken çözümümü bir PTC ısıtıcı kullanarak buldum. Hava bağlantıları olan iki alüminyum bloktan oluşan bir PTC ısıtma elemanı yerleştirdim ve gelen tüm havayı bu kanallardan mülkler. Sistemi 24,5°C'de açılıp 24,6°C'de kapanacak şekilde ayarladım. Bu şekilde sıcaklık sadece 1,5° tolerans içinde -24,5 ile 26,5°C arasında dalgalandı ve LED sayıları azaldıkça daha stabil hale geldi. PTC'yi termostata bağlayarak ısıtma sistemini tamamladım. Gündüz sıcaklık sorunlarının çözülmesi için, elektrikler 11:45'te kapanıp 17:45'te tekrar açılacak şekilde programladım; böylece 6 saatlik bir kesinti süresini elde ettim. Bu süre boyunca kabin yaklaşık 24°C'lik dış havayı çekiyor, maksimum 27°C'ye ulaşıyor ve ardından tekrar soğumaya başlıyor; tam da bu noktada PTC devreye giriyor. Böylece daha önceki büyük yangının sorunu tamamen çözülmüş olmuştu. Ayrıca nemlendirmeyi termostata bağlayıp %70'e ayarlayarak nem sorunu da çözülürm. Tüm bu süreci 1,5 ayımı aldı ama değdi. 1-2-3. güne kadar tek led 3. günde 10. güne kadar 3 ledide açtım ama bitkide büyüme problemi olduğunu gördüğüm için ışıkları söndürüp tek ışık 40cmden devam ettim.
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@NicoGG04
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Hola!! Por aqui en el día 36 de flora. Ya se esta notando bastante el engorde en las flores y la resina que están generando es hermosa. El VPD me esta acompañando muy bien y por suerte el pequeño aire de ventana que tengo funciona perfecto :P . Ya se empieza a sentir ese hermoso olorcito a las mañanas que te motiva a cuidarlas mas. El ultimo riego fue con 891 ppm -1.7 EC, en el cual ya disminuí la dosis de la base Micro y el silicio Rhino a 1ml por litro, pero comencé a sumar el Overdrive en 1 ml por litro. Seguro en el próximo riego sigo con la misma EC y en la siguiente (6) aumentamos un poquito para después disminuir (7) Les comparto un video, espero que les guste y esta en buena calidad. Saludos che!! Aguante el cannabis.
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@rhodes68
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Typical indica harvest, larger leaves but lots of them. Largest producer so far of the FFT line if you let them go long enough but will foxtail to get that yield 12/19 Having some trouble getting the first plant to dry keeping as much air on it as we can do not want anything going wrong now. Ungodly dense buds 12/22 Weighed both plants just to check on drying and found both lost @1200 grams of water 10-1 was at 500 grams(five days of dry) 10-2 was at 720 grams (three days of dry). 10-1 will be finished tomorrow and 10-2 prob a day after or so 12/23 Yield on FFT-10-1 379 grams or 13.5 oz 10-2 will be ready in a day or two 12/24 Yield on FFT-10-2 436 grams 15.6 oz just missing the one pound mark Together 815 grams 29.1 oz
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@G_abitbol
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Still not over with quite a lot of new pistils all over the buds. I thought it would stop and fatten up.
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@skunkch
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The heatwave is unfortunately coming back, Currently removing yellow drying leaves day by day. Trichomes are ready in a few days, so it won't be a problem. Chop day is coming 👽
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Sorry as I have accidentally deleted my diary on triple cheese 😪 i got so high and i though it was just to delete one page or a week.😩. Anyway i am gonna start here in the flowering stage. This plant had been topped and had a triple top and I've topped just the two so i have 5 top colas i hope they yield massive 🙏🙏🙏🙏
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I rated this with top marks for a reason. Two pheno's were topped and fimmed while I left one to grow naturally to get a sense for the plants structure. I'll try to convert some pictures and upload them. This is the darkest smelliest most potent cannabis ive ever grown. I believe I have a new favorite strain. Having been able to selectively harvest two of the plants worked out amazing. After harvesting the nice milky tops, the smaller buds that I left were able to continue growing up through the horizontal trellis and gave me another FULL harvest! Plus I was able to take the late little buds around the size of a quarter (that were all purple with amber trichs) and I was able to harvest AGAIN for the 3rd time and froze a couple lbs wet to make extracts with. This strain was extremely resilient and I don't think I had one spot of botrytis. After harvesting the last two girls (for the third time lol) I noticed they got some powder mildew. That's okay though it was just stuff I wasn't expecting anyway and it went in the freezer. Strain came out just as advertised. Lime green flowers with bright red stigmas that retracted into the flower as it finished. One pheno turned purple towards the end of the season. Very low leaf to bud ratio with this strain. This was one of the worst seasons for growing cannabis but this strain excelled despite the 50 degree temperature swings, weeks of rain, hurricanes and 50mph winds. Not only that, they aren't kidding when they advertise this strain upward of 30% thc. I'll save the effects for the smoke report but this is certainly the STRONGEST cannabis i have ever grown. I am so proud of myself for growing cannabis of this quality. Quantity got me 18 jars and about a quarter of a tote. I'll save the rest for the smoke review. And I'll finish this later. After having had time to cure this strain only seemed to increase in potency. I saved a few lbs wet to freeze and extract. I kind of messed this run up. It still turned out 🔥. I'm used to working with dry material or trim. I think I pushed to hard when I tried to "wick" water away from the hash on the 25u square, I don't think I waited for it to dry long enough end then I didn't let the resin cool before I tried to separate the turkey bags. I left my anxiety meds at my father's and end up ripping the cellophane in 3 pieces. I ended up driving to get my meds with my hands looking like I stuck them in a peanut butter jar. When I made it back the material had cooled. I managed to scrap a ball off my hands. I was then able to dab up almost 100% of the resin! It came ripping up making a loud nose and I'd think I ripped it again. That being said I did lose a little on my hands and equipment. You live and learn I guess. Dry and wet are totally different. However this hash smells JUST LIKE the jars of cured weed. And like I previously said; "If I could design a strain specifically for me, this would probably be it."
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@Daviz_42
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Como podemos ver ya todas están para el corte o casi, en algunas tendré que seleccionar el pheno, ya que hay alguna que me gusto más que la otra, en general un terpeno muy diferente en cada variedad y también la calidad de la resina, en general mucha resina, pero por ejemplo he podido observas que los tricomas de la Gorilla Melon son más grandes y se oxidan de una manera más lenta, ideal para hacer extracciones, en cambio, la Reinbow Melon .... ese terpeno dulce intenso tanto que es hasta abrumador...me muero de ganas ya de probarla... la Lemon Mandarín es exagerado el olor que tiene a mandarina si cierras los ojos y ueles fuere parece que te vayas a comer una buena mandarina y la Paya Sherbet tiene un olor dulce y muy agradable, pero nada que aún pueda relacionad del todo..... un saludo y buenos humos fam.