On baisse la température, un dernier thé de composte et on attend. :) We drop the temp, a little compost tea and now we wait. :)

things are still getting thicker things are getting near a finish just watered with cal-mag and alaska fish fertilizer going to be feeding two more weeks or so then start the flushing after the 9 weeks of flower

End of Week 5 Brewed a nice veg-specific compost tea and the ladies loved it. Trying to make sure the soil stays nice and moist to keep the microbes happy and letting the top 3 cm of the topsoil dry before each watering. The ladies have gained some momentum and they're growing at a rapid pace . I also performed some HST by defoliating a few fan leaves and softly pinching and bending some of the stems to open up the canopy whilst keeping the stress at a minimal. Pest Report: Didn't have much issues up until now... I noticed about 5-10 tiny little thrips on some of the leaves and I applied an organic microbial insecticide (Agro Organics Bio-Insek, Google it!) that seems to have taken care of the problem. Now I will apply it weekly to make sure those buggers are ELIMINATED.

Hello everyone week 2 has passed for this Mint Jelly auto by Humboldt Seed 😎 this plant is doing very well growing at fast pace and with a beautiful green colour on the leaves. wish you all happy growing!

Day 60F The PM on the cheese has gotten significantly worse in the last few days. I think it may have something to do with the constant humidity spikes every time I water. I haven’t been running my humidifier at all in flower so maybe it’s having trouble keeping the RH up during lights on. Just another reason to follow a daily watering schedule. The cheese and slurricane look fucking disgusting and I’m starting to doubt that a peroxide wash can totally fix it. It worked well for my outdoor crop so it should be fine but this time there is probably 3x the amount. I’ll make sure to really soak the buds and rinse them off good. Bbb#1 is flopping over like crazy from the weight. Too late to stake it up now so hopefully it holds until next week. Starting to foxtail a bit but nothing too bad. It is now 100% done and ready for chop. Bbb#2 is just getting frostier and frostier by the day. The purple fade is really coming along nicely too. Might reveg. It is now 100% done and ready for harvest. Black garlic #1 is finally filling out! I can’t believe it. Never heard of a plant packing weight on like that in week 8. The breeder did mention that it packs on weight later but I’m stunned. Taking her to 9.5 weeks. Black garlic #2 is looking very average. Average color, average size buds, average frost, average smell, probably an average yield. And it’s starting to get a bit of PM. Overall not happy. Will be taking her to 9.5 weeks. Zkittlez #1 has pleasantly surprised me. It was a bushy runt in veg but came through. It’s the third frostiest in the tent, super dense, stacked tight, smells great and looks great. It’s already got a nice amount of amber so it’s 100% ready for chop. Slurricane #4 looks insanely frosty even under all that PM. If I can’t wash it off it’s going in the trash. I want to chop this asap but have to cut everything at once unfortunately. It’s 100% ready for harvest. Badazz OG cheese is looking like a decent yielder but doesn’t have much else going for it. I think it still has some filling out to do. I can’t even smell the final profile change yet. The leaves are rotting off very quickly. Taking her 9.5 weeks. I don’t mind harvesting a bit later rather than early. From my outdoor experience, when a plant is picked early it smells like hay and wet grass clippings until it’s been curing for 3 weeks. When I harvest late or at 30-50% amber trichomes it smells like same scent profile it had when growing. Just my experience. I’ve read that the tobacco industry adds calcium and potassium carbonate to their crops to help promote fire holding capacity and to increase the whiteness of ash. Turns out some of the organic amendments I bought last week contain exactly that. I’m going to give each plant a light top dress to see if the tobacco industry is onto something.

Day 99 09/10/24 Wednesday De-chlorinated tap water pH 6 with Plagron PK13-14 today to give her the extra boost they need. I will continue flush at end of week and next week. Day 101 11/10/24 Friday De-chlorinated tap water pH 6 only today. Day 103 13/10/24 Sunday De-chlorinated tap water pH 6 only today again. Day 104 14/10/24 Monday Picture update 😎💚 Day 105 15/10/24 Tuesday (End of week) Gave them all another 0.5L of de-chlorinated tap water with Plagron PK13-14 PhD to 6.3. Update on strains: DS- Auto Kabul is a robust, hardy little plant. Not many lateral sides bud it has bid sites climbing throughout main colar and it has a heavy top 🙌💚 Light green in colour and smelling like a zesty gas. DG/GF- Auto XXL Ammo - She is such a tall, stretchy plant, with alot of leaf to bud ratio! I won't do this one again as she requires alot of height space I don't have. She has a garlic, ammonia pungent smell to her. DG/GF- Auto lemon zkittles 🍋- This is A typical Christmas 🎄 tree shape plant, beautiful strong structure, resilient to pest. And has nice lateral sides with a bit of LST it would Unlock her true potential. She has a heavy main colar. Light green in colour dripping in trichomes, and smells like candy/ Z terps.

Girls are doing well with the LST. Kosher cake was topped last week and now has what looks like 8 heads. 3rd of June have given the girls living soil veg.

Vamos familia que actualizo ya la quinta semana de floración de estas Lava Cake de Zamnesia. Tienen un verde espectacular y están bien sanas, tienen un porte bueno y las flores están formándose correctamente, van engordando y van produciendo tricomas. Este armario si que lo tengo más o menos controlado el tema temperatura los demás no pero este fetén. Esta próxima semana ya empiezo abonar con el ExplotaCogollos de Agrobeta. Os añado que esta cepa me está sorprendiendo me gusta el olor que ya desprende y pfff se empiezan a ver flores bien prietas. Temperaturas máximas en 26.5 y mínimas en 24 y una humedad estable en torno al 40/50%. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que lo disfrutéis, buenos humos 💨💨.

Buenas a tod@s... Octava semana de flora de las Green poison de sweet seed... Más allá de las marcas de "excesos" en las hojitas, q no se x q x q no me paso y a pesar de que podría estar más grande ( fallo mío) la planta está DPM..🔥⚡🤯😱 está y se la ve compactada y tanto está como las demás, se las nota que pesan, que prometen y que yo no subestimaria x su altura, están muy bien y ya en la etapa casi final... Ya no les queda mucho, en verdad el calendario marca que ya está en etapa final, pero les falta aún más días, disfruten del paisaje que en breve se nos va 🙏🏻🙌🏻💪🏻💪🏻😎⚕️ 🇦🇷🤝🏻🇪🇦

unfortunately I broke a branch during the lst session 25/11 😥 👍Orange Bud Autoflowering Seeds AIRE POTS CULTURE ( VRAIMENT sativa) Orange Bud is a Sativa-dominant hybrid that will give you the burst of energy you need to get your day started. Instead of grabbing the orange juice in the morning, opt for Orange Bud instead as it's the perfect wake-and-bake strain. As its name suggests, Orange Bud will produce big beautiful buds covered with orange hairs. https://marshydro.eu/collections/ts-series/products/ts-1000/ https://marshydro.eu/products/100x100x180cm-grow-tent/

Let the flower begin! Shut the lights off April 1st so when they wake up at 7am the flower cycle is on!!!! Let's "flipping" GOOOO

Ya se han notado un monton de avances en cuanto a maduracion de flores, se ha tomado la decesion de esperar a secar las 4 plantas al mismo tiempo por motivos de espacios. 4 plantas con lavado de raices, se lograra el objetivo de 50 g por planta ? +se ha perdido parte de la visualizacion del seguimiento por tiempo personal.

I did not grow these two plants to their potential. Hit with high temps as seedlings and fungus gnats in flower, I decided to harvest them probably 7-9 days too early. Nonetheless, after 4-5 days drying, they've been trimmed and jarred and tested. Smoke is very complex and honestly have never smelled such a strong incense like smoke rolling off the pipe before. Very clear and relaxing so far. Delicious grapey spiced beer flavor. Very white ash. So happy to have a larger lady of this being finished properly right now.

We are in Flush !! Was giving them GH Flora series + rapid start + cal mag

Day in and exit fan 15 min off 15 min on Van is full on Night in and exit fan 30 min off 15 min on Van is full on Greenhouse nutrients is finish Im add my new Canna bases

Hello everyone!! 👉Day55 -buds fatting up nice :) nothing to do but wait :)on 2 flowers leafs turning yellow and and still some calcium deficiency 👉 Day 60 plants are great (THEY SMELL FANSTASTIC) like 1more week and i think they redy for harvest i reorgenize them again(have to stop doing that)... will also wather them last time today cca 2L/plant and i i think i will leave them in darkness for 2last days!🙂 ...i think...didnt decide yet..still reasearching x) 💚Guys have fun and heppy new year 2021!!!!!! I wish you alot new big buds in your lifes and alot more!! 👍stay positive and safe!!💚

Little simple training, ChemDawg is shooting

Chopped the purple fruit/diesel smelling plant