my dry and cure style is this: 4 days of hanging upside down to get water activity lower to around 0.6 in 50% humidity and 26 C temp (i know its a little high but we are in a hot summer right now and i cant get it lower even with air conditioner) and then after 4 days of drying i remove leaves and stalks, trim buds and move them to jar for the rest of their life :D . and in the first 4 days of curing i open the jar door and let hem get some fresh air in the jar for about 5 minutes and close the jar door again, after 4 days of curing like that buds are smokable but they will get better as they getting cured about 1 month. buds are one of the hardest as fucking rocks type of buds! very dense , compact , sticky , smelly , amazing at every aspect growing stage was 60 days and flowering stage was 70 days total (harvested tops at day 63th) the total weight of dry buds was : top buds 174 G + lower buds 55 G = 229 G my overview of strain with details: the seeds: unfortunately i only got 1 seed cracked out of 5 so i will not know how much this genetic can get different but at least i got the chance to grow once of this wonderful strain the plant : in every stage you can ensure that you are dealing with a high level plant , she will get big so you have to control her height LST and SCROG highly recommended , will grow very well with tick stalks and big fan leaves , has good resistance for stress and will respond very well to stress trainings , she really has gorilla power in herself , fresh buds on plant : buds are very compact and dense even from start , fresh blossoms smells like pineapple and mango , 2 different shades of sweet smells like you hold 2 junks of pineapple and mango in your hand and you smell them together, she is a trichome and resin factory , very very sticky , very oily , strong smell dried buds: very compact and dense , hard as rocks , has dark colors with purple hues inside it , it smells sweet smoke : very smooth and sweet like lollipop , pineapple , mango like , after 2 minutes it'll kick in and you'll get higher and higher with every breath , has a strange and especial high mind high mostly

Bueno, aquí están estas candy caramelo de Zambezaseeds, la verdad que esta genética me está gustando tienen bastante densidad y son algo chatas , los nudos están muy juntos y eso me gusta porque el cogollo compacta más a mi parecer. Sigo regulando las condiciones del ph en cada riego en 6,2 y actualmente no supera el 50% de humedad ni sube de 26 grados. Estando a finales de mayo not bad por las condiciones climáticas pensé que sería algo más complicado 🤷‍♂️. Gracias a Mars hydro y a Zambezaseeds por hacer posible estos proyectos. . Www.mars-hydro.com web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 . Buenos humos fumetillas , las semanas que viene más y mejor 💪🖤.

Heading into the final weeks! Switched the light so that it’s like only 11 1/2 hours of light and a half hour more of darkness. Also slowly reduced the nutrients to a minimum as we are heading for the flush soon. I try to keep the temps relatively low from now on. The Candy Rain produced some really fat and frosty buds at the top, some of them were so heavy that I had to tie em up 👌🏻

Hi guys, so I chopped the little gelatocake 3 days ago and its hanging in 55% humidity and 15°f, I have taken a sample bud, you no how it is lol. Sherbert mimosa are struggling along and going purple 💜 bit cold here lately, starting to fatten up a bit now, the baby photos are growing fast but need repoting. Happy growing guys 💜💚💪

Day 76 - The ladies are getting weight, everything's good. No signs of whiteflies at all. Some days ago I covered the SP with a shading net because the top buds were beginning to burn and the light is not dimmable. I'm going to buy the SP1000 for the next run to have a better final result. Updating in a few days 🙏

Unfortunately I had to harvest the BADAZZ-CHEESE (=BADAZZ-KUSH x CHEESE) from BIG BUDDHA SEEDS early, because of looking bud-rot. The plant needed at least another 10 days to finish, she still had plenty of white pistils and would have gained in harvest weight and also produced more trichomes, if given more time. The final harvest weight of 31 gram dried bud, was still a VERY GOOD RESULT seen the circumstances. The buds are dank and have lots of trichomes, all in all a VERY NICE KUSH/CHEESE VARIETY!

Around 11-12 weeks seed to harvest,, only had a few plants the largest yielded 72 grams the smallest around an ounce,,, just a few plants for personal medicinal use grown 100% naturally in the great british outdoors 😎

Cherry Cola diesel smell ⛽️

Black Strap and Peach Crescendo getting close. I see they will get cut way before the Fat Bastard. Fat Bastard must have a long flowering period. But branch structure is thick. I will get a heavy yield from it. Peach Crescendo has so much frost on it. Ethos fkn rocks! Black Strap smells like baked cookies and gas.

Bigger and bigger everyday !! Gonna be awesome Can’t wait to see her bloom ! I had to attach the branches, they are very long 😍

Buds glories buds still bringing them in at night

Re potted in the final medium " 5 gallon fabric pots " gave a huge dose of nutrients . Looking great

Day 42 - Ladies are growing great, some are growing a little faster than others but all in all very happy with this run so far! Thanks for following & happy growing friends!✌️🏼🌱 Day 43 - All of these ladies expect for 1 white widow & 1 orange sherbet keep having problems, yellowing leaves, rust spots, not sure if it’s me or what the issue is considering 2 of them are doing great😬😬 Day 44 - Watered the ladies today, going to give them some calmag next watering when my new PH meter gets here! Day 47 - Buds are starting to get much bigger on a few of the ladies & a lot more frosty!😍

tbd

Trying to keep the day temperature a bit lower. The growtent is located in my shed. First time in hydro so if you have advice for me I would appreciate. 😁

End of week 6 The ladies are doing well. The blue zushi that didn't look too good from the beginning now seems to be recovering. They do suffer from heat stress. The temperature has touched 32 degrees at times. The blueberry cupcakes are twice the size of the zushi. Perhaps putting these 2 strains together in 1 tent was not such a good idea after all. I think at about a week and a half the conopy will be full, and i can finally start flower 😁

Week 8 , pH Perfect Connoisseur Bloom Part A ( 1 ml/L ) pH Perfect Connoisseur Bloom Part B ( 1 ml/L ) CarboLoad Liquid ( 2 ml/L ) Sensi Cal-Mag Xtra ( 2 ml/L ) Sensizym ( 2 ml/L ) Bio-Heaven ( 2 ml/L ) Big Bud ( 2 ml/L) Nirvana (2 ml/L)