Después de dejar las plantas 1semana más de lo previsto ya estaban perfectas para cortar, una vez cortadas las manicure todas bien, me gusta manicurarlas cuando están acabadas de cortar porque tienen las hojas duras y me resulta más simple y me gusta más el resultado final. Después las tuve secando 2 semanas a 50% humedad. En el curado las pongo en botes de cristal herméticos y con bolsas de curado (Bóveda) que hacen que se mantengan la humedad perfecta sin necesidad de abrir los botes, después de 5 meses de curado ya no pude aguantar más y empecé con esta variedad, el olor cambio totalmente y tiene un sabor complejo a madera con tonos dulces y sabrosos,el humo es bien denso y blanco. Los cogollos están como piedras y con muy poca cantidad se estira muchísimo, en cuanto al efecto de primeras es energizante y dan ganas de hablar pero al poco rato se convierte en un fuerte efecto corporal que te deja en el sofá sin hacer nada aparte de dormir😵.

Here we are at week 5 already. The pistils are starting to turn red and the bulk is coming on. These plants have a nice mild lemony smell to them right now. They are at maximum nutrients and maximum light until they finish the third little stubby one appears to be ahead of the rest which is understandable given it doesn’t have nearly the mass to feed. Sorry I can’t rotate the video. The button isn’t working

The plant are going well, this week I start feed her with some bio grow.

Plant starts off slower than others. But once she’s in flower and starts packing on resin and changing colors, everything changes. The plant reeks of funky terps and citrus and just stinky goodness. The colors are crazy ranging from pink to blue and purple. Highly recommend this strain and she produces super fat sticky buds. She’s a keeper.

9.2.25: The plants had a good watering, they're all still drinking a lot. Which is great, as that means growth, which, at this stage, we desperately need! I went ahead and gave all the plants a thorough watering each with: 2ltrs of dechlorinated water, PH'd to 6.5 with:- ♡ 4ml of Xpert Nutrients Bloom Booster ♡ 4ml of Xpert Nutrients Cal-Mag amino acids ♡ 4ml Seaweed extract liquid I don't know how this scrog net is going to work out. I think the squares are too big. It's elasticated, which I like. However, I'm extremely cautious with watering and moving the net. It's only a matter of time before I break more branches. It's such a hassle with it in there, honestly. I can't get in the tent properly to even check the weight of pots, as it's all weaved through, and again, I will snap branches. I did have a free net with the tent, which I think was smaller squares. I think I will use some other training next run. It's really not my kind of setup. I'm too interested in moving things and inspecting the plants constantly. The net is driving me up the wall. 😣 I'm considering removing it and trying something else, but it's also a bit too late for oldest plants.9.2.25: Gave the plants another good soak. I used 2ltrs of dechlorinated water PH'd to 6.4. It contained the following nutrients; ♡ 4ml of Xpert Nutrients Bloom Booster ♡ 4ml of Xpert Nutrients Cal-Mag amino acids ♡ 4ml Seaweed extract liquid ♡ 0.5g of Ecothrive Biosys. The plants are undergoing explosive growth at this stage, which I'm thrilled by! Purple Lemonade is turning purplish hues. Pink Mist has so many bud sites and is looking very healthy. Do-sì-dos is growing vigorously and looking promising, especially considering all my unfortunate mishaps! 😅 Watermelon also has considerable growth. However, my training has made a mess out of the structure. Which I consider another valuable take away. Bubble

This strain give us a highest yield so far with 924g of dry buds after trimming and ready to be cured. And this pheno is pretty strong, it grows super fast, and have a very strong smell of jackfruit.

Day 44 10-8 Tea and slight defol. Shes got a tall branch! Look at it go! 😱😁🤘 10-9 Water, leaf removal. 10-11 Water yucca cal/mag. Tea soon. 10-12 Day 48 Well her head was way above the rest, so she got bent down. Personalsmokes talked me into. He said, go for it! So I did! 😂 Hopefully i didn't F her up. No clue how she got away from me, but this is something new for me. 😁🤘 Light is amazing on everything now! .

Still haven't trans set 1....gonna jus wait till I get to move them out the green house so it will be new home new atmosphere....set 2 amma jus top dem up for a week or 2(only using half the pot with soil) other than that everything else seem to be on point(2 that were struggling condemned one and put the other with the new set coming up... Trans new cutting to some small pots all (30) lived...they are coming along well Mother tree doing her thing putting on some fat iced out nugs scent is hitting n she is mad sticky jus dense up time now and wait for dem trichomes to reach

2022-12-16 No big Actions taken out of watering every Day with a Feedingsolution Pisitls start to change, but i think she has 10-14 more Days to go the Plant in the purple plasitc Cup is done soon. The Glass-skull takes alittle longer website for for my Fertilisers: https://greenbuzzliquids.com/en/shop/ Code: mrs_larimar Breeder Info: 👉Black Sugar is an indica dominant hybrid of Black Domina, L. A. OG and Critical. It has kept the medicinal properties of L. A OG, a good flowering rate on the Black Domina lineage, and the compact size of the classic Critical strain. With its small growth, the strain produces large yields of up to 600gr/m2 on bushy branches. The buds are very dense and stinky. Black Sugar has a high THC level. The variety has a fruity citrus aroma. Dense smoke gives the effect of relaxation and body buzz. Good for Smoking before going to bed. It can become one of your favorite Seedsman strain Genetics Black Domina x L.A OG x Critical Harvest 450 - 500 g/m² Flowering 50 - 55 days THC 20.0% CBD 1.0%

I havent touched this plant once its just sitting there in the autopot, i fill the reservoir once a week and call it a day hahaha super easy

—————650umol/s————— G.E. Lighting LUCALOX 400W

2 weeks from sprout. Should have made first post Germation.

Week 17 (23-6 t/m 29-6) 23-6 Temperatuur: 31.2 graden (licht aan) 23.2 graden (licht uit) Luchtvochtigheid: 71% (hoogste) 53% (laagste) Dit is de laatste week bloei, dus geef ik geen voeding meer. Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4 24-6 Temperatuur: 31.5 graden (licht aan) 24.2 graden (licht uit) Luchtvochtigheid: 67% (hoogste) 50% (laagste) Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4 25-6 Temperatuur: 32.9 graden (licht aan) 25.2 graden (licht uit) Luchtvochtigheid: 72% (hoogste) 47% (laagste) Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4 26-6 Temperatuur: 33.5 graden (licht aan) 23.1 graden (licht uit) Luchtvochtigheid: 68% (hoogste) 48% (laagste) Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4 27-6 Temperatuur: 31.2 graden (licht aan) 21.7 graden (licht uit) Luchtvochtigheid: 61% (hoogste) 47% (laagste) Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4 28-6 Temperatuur: 30.1 graden (licht aan) 22.4 graden (licht uit) Luchtvochtigheid: 75% (hoogste) 47% (laagste) Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4 29-6 Temperatuur: 31.4 graden (licht aan) 23.7 graden (licht uit) Luchtvochtigheid: 75% (hoogste) 53% (laagste) Yes! Ze kan geoogst worden! Watergift: (Flush) 1100 ml EC: 0.0 PH: 6.4

Sembrano essersi riprese dalla crescita lenta tutte quante però noto le foglie scure della zerberry che è troppo carica di azoto quindi sospendo fertilizzanti sulle zerberry e radicanti su tutte

Week 12 from seed and not as heavyweight looking. But its been doing good. Ive started flushing it 3 days ago. Ill post about the harvest soon! One love!

Clover shake One and two of us doing great nothing to complain about strong little plants I’m probably gonna top clover shake Two and a few days come over shake one is it just behind clover shake tail but happy with the growth I went ahead and topped pheno 2 growth is good nothing going wrong as of now I’ll be transplanting in a few weeks

Cleaned up a little, smells getting strong.....

ich habe die Temperatur etwas senken können, die Lampe reduziert und etwas höher gehängt. Mal schauen wie die Woche verläuft.