The Grow Awards 2026 🏆
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Eccoci qui... Siamo quasi alla fine del cultivo, odore, resina e colore ci sono. Attendiamo solo la maturazione delle cime che richiederà 1/2 settimane.... NON VEDO L'ORAAAA... Seguiranno aggiornamenti, grazie a tutti per il supporto🔥🌲❤️
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Beginning of week 2! Going great! The plant are bouncing back after transplant Mid week update! Day 10.5. the roots are definitely finding all that new soil now. Been watering with tap water. I should probably be pHing this water. Gonna start using fish emulsion and fpj to lower my solution pH cause I know out of the tap municipality is 9+pH so we gotta do something to prevent lockouts in such a small volume of soil. Numbers next week! Based on biomass
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This week has been excellent for my Black Cherry! Five days ago, it received its first pruning. It was defoliated a bit and the top was pinched. I want to see how the genetics react to stress and how it copes with it. The side shoots have been tied back as best I could. A beautiful bushy growth is slowly forming!
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@PapasGrow
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Tent from Mars Hydro Factory (3,3'x3,3') 🏕️ Powered by Mars Hydro LED FC 3000 🐙🚀 Www.Mars-Hydro.com Super Lemon Haze CBD from clone 🍋 Genetics from Green House Seeds 🌿 Seed from seedbank.ge Flowering week 3 ✅ Strain Hunters/solo cup grow project 🌴 Nutrients: Green House Feeding Hybrids powder 🎊 CalMag+, Hydroguard and Silica Blast from Botanicare 💦
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9 week Smells excellent, sweetly and fruity. Begin change color from green to rose . Looks really wonderful. Starting prepare for harvest. Last nutrition at the end of this week. Then flash
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 65 since time change to 12/12 h. Hey guys :-) We arrived in the last days before the harvest 😊. The buds have swollen again the last few days. The trichomes are 90% milky and 10% amber 👍. This week it was poured twice with 1.2 l each time (for nutrients, see table above). As always, it is put in the darkroom for 48 hours before it is harvested. There is still a harvest update and a final update after fermentation 👍. Until then, I wish you all a lot of fun with the update and stay healthy 🙏🏻 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
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@Urunascar
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Big storms came by the whole week, had to hand pick dead leaves and every sign of mold I could see, I think the main reason for this is the re-vegging, the calyxes that are closer to the stem are already dying and the rains are not helping (precipitations are around 750mm yearly and just last week there were 300mm of rain). Wind broke a couple of branches but I just put them in the freezer for some fresh frozen hash
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@NSABND
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Natural grow with all the cloudy,rain und Sun hours
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Tangie'Matic is coming along strong. Nice bud development over the past week. I'm worried about it getting too hot now in the attic, where my grow tent is. I'll probably be moving most plants outdoors in the next couple of weeks. Hoping for the best! 🙏
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another week of great growth check www.sr-organics.com for some topnotch 5 in 1 fertilizer! root, growth, bloom, micro-organisms, enzymes & vitamins all in one! CODE: "Unkraut10" for 10% Discount! 😊
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@lino06000
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16/07/2022 derniers jours de la 3eme semaine de croissance ,les jours passent mais ne se ressemble pas! après une monté a 32 degré j'ai finis par résoudre se problème non sans mal, puis donné un peu d'espacement entre les pots ainsi qu'un rafraichissement au niveau végétation. j'ai hate de voir arriver les 1ere tete. n'essaye pas fais le. maitre yoda
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Coming along very nice now and bushing out nice too , The side branches are as thick as the main stem and showing the early stages or pre flowering , Still not done a great deal too this lady and have left her too do her thing ,
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Hello, Grow Diaries family! 🎉🍌 I’m beyond excited to share the harvest report for my incredible Red Banana Pudding! This journey has been nothing short of amazing, and I can’t wait to dive into the details. Let’s get into it! 🚀 🌿 The Harvest After a wonderful flowering period, it’s time to celebrate the fruits of our labor. The Red Banana Pudding has reached its peak, and I’m thrilled with the results! 🌈🍑 Visuals: The buds have developed beautifully, showcasing an array of stunning colors and a perfect density. The aroma is incredibly sweet and fruity, promising a delightful smoke. 😍 🌟 Harvesting Process • Timing: Harvested at the perfect moment to ensure maximum flavor and potency. The trichomes were checked and showed an ideal mix of cloudy and amber for peak effects. ⏳✨ • Technique: I followed a meticulous process, ensuring each branch was trimmed with care. The process was smooth, and the final product is a testament to the love and effort put into this grow. ✂️💪 Fun Fact: Did you know that Red Banana Pudding is renowned for its unique banana-like flavor with a hint of creaminess? It’s a true treat for the taste buds! 🍌🍰 🌿 Post-Harvest • Curing: After trimming, the buds were carefully hung to dry in a controlled environment, maintaining optimal humidity and temperature. The curing process will enhance the flavor and potency, making for a truly exceptional smoke. 🌬️💨 • Batches: The buds are being sorted into batches to ensure even curing and to preserve the quality of each nugget. The anticipation is building as we wait for this next phase! 🎉 Pro Tip: Proper curing can significantly impact the final taste and smoothness of your buds. Make sure to store them in airtight jars and burp them regularly! 🍁 🌱 Looking Ahead The Red Banana Pudding has set the bar high, and I’m excited to see how it turns out after curing. This has been an incredible experience, and I’m grateful for the support and engagement from the Grow Diaries community! 💚 Sneak Peek: Stay tuned for upcoming content, including taste tests and smoke reports! You won’t want to miss out. 😉👀 🎥 Catch the Full Journey For a detailed look at the entire grow process, including the harvest, be sure to check out my YouTube channel, where I share in-depth updates and tips. Dive into the full experience and see how it all came together! 🌟🎥 Thank you for following along with this amazing journey. Your support means the world to me! 🌍💚 Happy growing and see you in the next update! ✨🌿
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The Cookie Girls are doing great 😊 Overall, I’m very pleased with the results so far. At day 8 I stopped tucking the branches and allowed them to grow up. In hindsight, I probably should have kept going for another couple of days. They continued to stretch rapidly all the way up to date 12 or so. At day 10 I cleaned up some of the small bud sites and leaves that were below the 1st trellis. These sites do not get enough light to make anything good, and take away energy from the main tops as they grow and compete. At day 12 I decided to add a second trellis net to provide support to the tops that came up so fast. They seem to have stopped their main stretch faze, and are looking happy and healthy now. I’ve continued my water, water, feed schedule and have not seen any cause for concern. The girls are taking a little over a gallon of water every 72 hours at this point. Humidity is being controlled automatically with my in-line fan and humidifier. RH is set to 57% and temps hover between 77-80 degrees with lights on, and about 70-72 with light off thanks to my furnace being back on for the cooler temps. The 2x4 5 gallon girl is doing great as well. 😊During the stretch, while I tucked, I snapped more than a couple of tops off, but the plant continues to thrive. She is going to have some great bud, the branch structure is nicely developed with tight node spacing. I’ve been plucking off all the lower growth, and tucking leaves as they block bud sites. Will be doing a defoliation next week. Happy Gardening 🇨🇦👊❤️
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Hello everyone. This week the plant took of. She's stretched quite a bit during the last days showing her sativa dominance, buds are building up nicely. Day 28 I topdressed with humus and compost mixed with 7-10 grams of organic mineral npk 5-10-15 to give her some extra feeding to start flowering. She's going thirsty every two days now so I alternated water and feeding with humus tea and molasses. Watering volume about 5-6 liters. Only training this week has been removing two or three fan leaves which were occluding the lower buds. I've been very conservative with this plant because she's not too bushy and has some internodal distance, the air circulation between
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In the third week it was still very cold. at night 5-9°C during the day up to 23°C. 1 time completely filled with rain sewage
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@Dunk_Junk
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13cm vertical growth! Just waiting for her to explode on a couple of weeks! 😃
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🗓️Day 107 🗓️Day 67 Flower 16/08/24 Saturday The time is NOW 😋😁👏🎉💚
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@GIJOSE
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Week 7 veg! In today's video we top all the plants except 2, and put up some LST on some of them. The last time I fed them was when they received their transplant. Unfortunately one of the plants did not make it, it was the one with the severely burnt fan leaves. Hope everyone's doing well. Cheers!-G.I.JOSE