All seems to be progressing nicely had a bit of a heat issue because of the weather i got got in at the minute but apart from that all is well

Day 79: Second Grow We've decided against using additional nutrients and have completely stopped fertilizing. The light cycle has been reduced to 11 hours, and we're already starting to give them cooler water. Starting Monday, I will be watering with ice water to stress the plants further, aiming for higher yield, more terpenes, and increased frost. The adjustment to the light cycle should also help the plants ripen evenly. The lights are hanging about 20 cm above the buds, which are getting thicker every day, soaking up the light intensely. In about a week, most of the plants should be ready for harvest. We plan to stop watering them for about 100 hours before harvest. During this period, I'll place ice cubes on the soil to shock the roots one last time. 48 hours before harvest, I will turn off the lights, giving the plants two days of darkness. After this period, the plants will be cut and hung to dry.

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She continues to develop nicely. Unfortunately I managed to break two more branches, from both she recovered instantly and the branches started to heal already. (Need to be a bit more careful going forwards). The quick healing I would either account to the genetics, but would also contribute it to the rizothonic from canna, as her root system is also a lot further than the plants I grew before. She already smells super strong, can bare keep the tent open for long.

OK guys I was away for a week so this week we are at the end of week 4 veg instead of the beginning of the week. There was a boom growth period and the taller Punch 2 has bent herself to avoid getting burnt as she is 30cm tall, the other Punch 1 is 20cm tall and seems fine. I have just given them a watering with calmag and just a drop of PK ratio 13-14. I have also ramped up the lamp to 100% and put it at 55cm from the top of the plants. I'm hoping they will soon switch to flower guys fingers crossed. 🎄

Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.

Purple Chill aka Penny was easy to grow. She was medium height 26 inches. Stem structure was weak. Many stems bent (repaired with splints and masking tape) and some broke off. She suffered from heat stress and also showed cal-mag deficiency.

Honestly an amazing week! They’re stretching and producing so many bud sites widening their structure with some well let’s call it mid stress training lol i may if had a problem though I’ll see 😞 as my lights didn’t turn off until an hour and 15mins after their normal time due to a malfunction… sooooo hoping no problems ffs but will be switching that to a manual one tomorrow when lights are on! 🤞🏽 I hope because up til now it’s perfect no complaints!

OG 4Q24 Flower Week 5 (Plant Week 8) Orangegasm (Fem) [ IRIE Genetics ] 12/12 @ Bolt (Day 21) Germination: 20 November 2024 #3A Earliest Harvest Date: 9 February 2025 #3B Latest Harvest Date: 19 February 2025 _________________________________________ Start of Week: [Wed Jan 8, 2024 CR2 4Q24 29:F:4:1] End of Week: [Tue Jan 14, 2024 CR2 4Q24 35:F:4:7] OrangeGasm Fertigation: - MAX: EC: [ 2.7, mS] - LightIntensity Optimal: [ 850, µMol/m2/s] ______________________________________ Lighting Strategy - As we’ve 3 Distinct Levels, Tops, Mediums, Bottoms - Our tops are within 15” of the light, the Mains 25” - GOAL is to Reduce LIGHT DISTANCE, as Long as TOPS are NOT LIGHT DISTRESSED. - Tops will be 1200+ µMol/m2/s - Mediums ~ 850 µMol/m2/s - Bottoms: 500 µMol/m2/s We Want OPTIMAL (850 µMol/m2/s) At the SECONDARIES of TALLEST PLANTS. - Secondaries are the stems with flowers emerging from the Two Mains - ~ 12 - 14 Flowers per STEM. __ Wed Jan 8, 2025 OG 4Q24 29:F:4:1 Refresh Reservoir, 4 Gallons Filtered/pH’d TAP Water, ph: 7.2, EC: 0.3 mS/cm   Environment Temp: RH: VPD: PPFD: EC: [ 2.7, mS/cm] Evaluating Runoff EC vs CHOSEN EC (Delta EC) ∆: - IDEAL: Within 200 ppm, ≤ 0.4, mS/cm - Acceptable: 200 - 300 ppm, ≤ 0.4 - 0.6 mS/cm. - CAUTION: 300 - 400 ppm, ≤ 0.6 - 0.8 mS/cm - DANGER: 400 ppm, 0.8 mS/cm - [x] Post Grow Diaries Refresh Reservoir: - [x] Primer A&B: [ 72.1, ml] - [x] SLF-100: [ 40, ml] - [x] pH UP: [ 1, ml/gal] - [x] Photosynthesis Plus: [ 24, ml] - [x] 4 Gal Filtered Tap, pH’d to 7.4, EC: 0.3 - No Silica until we have 2 MORE Days Clear Filter (Xeribird Manifold Filter) - EC: [ 2.7, mS/cm] Monitor Filter - [x] Some indication of beginning PSP film (Started PSP Today)
IF THIS Continues - it’s PSP … ;-( Runoff: - [x] 2 Gallons. # We ran 2 Extra Minutes, adding 50% to the overall feed. IFF 30 seconds delivers ~380 ml, then the 2 Minutes yields a couple more gallons . . . We’ll Know THURSDAY NIGHT (No Add’l Fertigation Events beyond programmed 8). - [x] EC: 3.5 - [x] EC Delta: 0.8 (400 ppm) # CAUTION LEVEL __ Thu Jan 9, 2025 OG 4Q24 30:F:4:2 Reclaim Dehu # @1400 - [x] 1 Gal Refresh Reservoir: 1 Gal Dehu - Primer A&B: [ 20, ml] - SLF-100: [ 5, ml] Monitor Filter # @1900 - [x] If Clear Filter - Start Silica . . . - Filter has BARELY any Buildup - But Pink (PSP?) Film. No Affect to Fertigation Runoff - Amount: [ 1, Gal] - EC: [ 3.3, mS] - EC ∆: [ 0.6, mS/cm]: Acceptable REDUCED Fertigation Time to 25 Seconds from 35. __ Fri Jan 10, 2025 OG 4Q24 31:F:4:3 Runoff - 1 Gal, ec: 3.0, ec delta: 0.3-ideal Defoliation - [x] Remove All FAN LEAVES up to the Penultimate Node (Leave TWO Sets of Fans At Top, for now . . .) - [x] Remove FIRST nodes ABOVE TOP, all plants - [x] Pick up 4 Gallons of ‘purified water’ Refresh Reservoir - 2 Gallons, EC: 2.7 - [x] Primer A&B: [ 40, ml] - [x] SLF-100: [ 10, ml] __ Sat Jan 11, 2025 OG 4Q24 32:F:4:4 Runoff - Amount: [ 1250, ml] - EC: [ 3.5, mS/cm] - EC ∆: [ 0.8, mS/cm]: Caution We’ll leave the feed volume at 20 seconds as long as plants are happy. Raise to 25 sec if else. __ Sun Jan 12, 2025 OG 4Q24 33:F:4:5 Reclaim Dehu - [x] [ 1.4, gal] Refresh Reservoir - Amount: [ 1.4, gal] - EC: [ 2.7, mS/cm2] - The Rooted Leaf Primer A&B, SLF-100, Photosynthesis Plus Runoff - Amount: [ 0, ml] - EC: [ n/a, mS/cm] - EC ∆: [ n/a, mS/cm]: Warning __ Mon Jan 13, 2025 OG 4Q24 34:F:4:6 - [x] Defoliate Rear 4 Plants __ Tue Jan 14, 2025 OG 4Q24 35:F:4:7 Runoff: - Amount: [ 2, L] - EC: [ 4.0, mS] - EC∆: [ 1.3, mS/cm2]: DANGER - [x] Raise Fertigation to 40 Seconds per Event - [x] Reclaimed 1 Gal Dehu - [x] Res Refresh 1 Gal @ 2.7 mS/cm2 - [x] Primer A&B, SLF-100. - [x] Cleaned Manifold Filter with H2O2 - The Bio film embeds in the mesh. Has to be destroyed to remove it seems. Replaced and Checked

Now comes the fun part. As some friends of the fantastic Growdiaries community pointed out to us, we begin to see that the waiting time is about to be repaid, the peaks are taking on their final shape and I believe that shortly, after a good final blowjob of various boosters, we will leave for a flush of at least two weeks

Beautiful looking seedling, very healthy and developing at a fair pace, let's see what awaits us in this diary!! She's developing super fast each day just like her sisters in this run, let's see how she keeps developing! I only use pure water and watch them grow thanks to the amazing living soil blend that I'm working with called FLO Living soil blend, very recomended to all the organic gardeners out there!! I have Transplanted this big girl after just 17 days since she was planted, she is very well developed and so ai took the decision to transplant her and all her sisters in this run, let's see how she performs! 💚❤️💛👨‍🌾🔝

Cherry Cola's Grand Flourish in the Floral Symphony Greetings, fellow cultivators! Week 4 has unfurled its petals in the mesmerizing floral journey of our beloved Cherry Cola Auto. The tent is now a stage for a grand botanical opera, and our green queen stands as a testament to the wonders of cultivation. Let's dive into the details of this flourishing spectacle! As we venture deeper into Week 4, the floral elegance of Cherry Cola Auto takes center stage. What was once a lush bush has evolved into a breathtaking beauty, a true testament to the success of our horticultural endeavors. The topping technique and the release from training supports have paved the way for a regal display of colas and buds. The decision to set our Cherry Cola free from the constraints of training supports continues to be a triumph. The tent is now a realm of bushy brilliance, and our green queen stands tall, a majestic presence commanding attention. It's a living masterpiece in perpetual motion. The echoes of our topping tales from previous weeks resonate in the structure of Cherry Cola's colas. Each topped branch has evolved into a flourishing bud-laden entity, contributing to the overall grandeur of our green canvas. The decision to embark on this topping journey has truly paid off. Our nutrient symphony, now joined by the magical touch of Potassium (K), continues to fuel the botanical brilliance. P-Boost and Topbooster, with their orchestration of phosphorus, organic grace, and now potassium magic, create a harmonious dance of blooming processes. The buds are becoming robust, laden with fibers, resins, and sugars, promising a top-tier end product. Every day, the visual majesty of Cherry Cola unfolds with new growth, showcasing the resilience and vitality she possesses. It's more than a plant; it's a living testament to the artistry of cultivation. As we conclude Week 4, Cherry Cola Auto stands as a botanical opera in full swing. The tent is alive with the grand flourish of a floral symphony. Stay tuned, fellow enthusiasts, as we eagerly await the next thrilling act in the Cherry Cola Chronicles! Genetics Cherry Cola Auto @Fast_Buds @fastbuds_genetics_official @fastbuds_official @fastbuds_espana Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚

Veg week 2 Day 36 from seed Topped 11/17/23 LST coming up Microbial tea end of week

Finally some decent growth after i bought another lamp (150w hps) and lollipopping the plant, today is the day i switch to 12-12 ! Wish me luck hahah

Zdravím všechny pěstitele marijánky🌍🌞 Minulý týden sklizen BCN critilal xxl - tato rostlina měla od začátku problémy pak se spravila a nakonec vypadá celkem solidně. Víc se dozvíte ve sklizni🌱🌱🙏 Nemůžu se dočkat dalšího růstu🌞🤗 Tento týden půjde pod kosu poslední automat (sleep) Zbydou tam 3 celoroční odrůdy, ty vypadají nejlíp... ty ještě potřebují 2 až 3 týdny Den 99. Hnojení Celoročky - ph 6,3 ec 2,5 Den 100.🌱 holky vypadají úžasně😍 Dnes proběhla defoliace (focus)(franco lemon cheese) Den 101. Sekera🤟 (sleep) zbyly 3 celoroční odrůdy 2× focus , 1× franco lemon cheese Proplach 8 - 10 dní Den 102. Kontrola trichomů - focus = 10 % jantarových vrchů 🌱🤗 Franco lemon cheese = mléčné trichomy Den 103. Kontrola - Teplota,vlhkost,co2 v pořádku🤜 Den 104. Kontrola trichomu 15 procent jantar ( focus )👏 Den 105.proplach Ph - 6,3 ec - 0,43

Very high germination rate 7 of 7, but the sour diesel didn't make it to the next phase. Tried the SD again and I was successful

Grow cycle definitely does not correlate to manufacturer’s timeline, so be sure you plan accordingly. Although she’s not a bad plant doesn’t get too tall, odor isn’t too bad and she looks great!! After the cure I definitely love this strain wish she yielded a bit more but I’m happy with her. I definitely recommend this strain and any other Royal Queen Seeds strain.

Week 6 for Gelato 41 Besides the sad injury she suffered from her accident (losing a main top branch), shes really starting to take off at a rapid pace wouldn't say its the same plant from the week before. Shes definitely a bushy girl, the bottom branches have fully caught up to the tops. Going to start training her a bit size ways now as she clearly favours getting bushier. Also gave her some outdoor sun for 3 days in a row as we had some cloudy days to start hardening off her leaves, but not fully transitioning fully outdoors just yet.