The Grow Awards 2026 🏆
Likes
Comments
Share
Hello friends and welcome to my first report and my very first grow! 🍁 Please follow me so you don’t miss any of my other grows. Thanks buddy! 🙏🏼 And also don’t miss my introducing to see more information about me and my entire collected knowledge! (https://growdiaries.com/diaries/209900-the-best-grow-journal-by-rick-and-growty) ________________________________________ My weeks always start on a Sunday. So today I define 19.05.2024 as the first day of the 3rd week. Because I got the plants as cuttings and they already had a certain size, I can’t determine an exact age at the beginning, unlike when growing them from seeds. ________________________________________ 19.05.2024 Today is the first day of the 3rd week so I decided to plant the girls in their final 18l pots and gave them 2l water with 0.25g/l of BioEnhancer and also a pinch of Great White Premium Mycorrhizae - [to get] “Killer Roots for Killer Plants” 🦈 I will give them 2 days to recover before adding the BioGrow growth fertilizer with a concentration of 3g/l pot volume.
Likes
4
Share
All seeds in the Dome lets get poppin’
Likes
3
Share
This was my very first indoor grow in my cupboard with my 1 strain Do-Si-Wine and the other 1 Sunset-Sherbet. Growing the Do-Si-Wine was very fun and this strain especially is also quite tricky to LST because during the Vegetation the plant grows long and slinky, because of this I experienced a snap on week 6. (Here are my notes of the 6th Week) 30th September 2020 ( 11cm in height ) The Do-Si-Wine is growing very well, a very moderate growth as it says in it’s subscription, but none the less still a very beautiful grow so far. The bottom 4 colas are all stress trained to the edges of the pot to ensure each branch from each cola gets to grow outwards in its own space and to get more light. The stem is about 0.7cm thick which is not that thick compared to the SunSet Sherbet. While writing this I noticed my she has SNAPPED from her previous stress straining session, I was checking out the stem thickness and noticed the main stem had snapped. But luckily this is not the first this happened and I know how to fix this. To fix this all you need is some tape, now see if the plant didn’t completely break off you can still tape the plant back together and the plant should heal itself within a few days, although I need to wait a bit before I stress train this one again. She started making pistols🤗, but I’m not sure if this is because of the snap or if it’s getting ready to start blooming. All the side branches from the bottom 4 colas are all nice and long growing at a nice rate. The leaves are nice and strong reaching ( 11cm in length ) My experience from growing Do-Si-Wine 🎶🍷 from Cape Ape Seed seed bank is very good so far, on the site it says moderate growth difficulty and it is quite accurate compared to the Sunset Sherbet’s easy growth difficulty, it’s quite fun working with a moderate growth because the plant needs more tending to, for instance the side branches are thinnish and need to be stress trained often to reach the end of the pot, the plant is also very stiff because she snapped without me realising and had to tend to the break a day later. Also while growing this plant I noticed that the plant’s leaves are very dark green and the bud it’s going carry is going to be white so I can’t wait to see how she makes her buds. (Notes Done) So when I harvested on the 29 December 2020 (Week 19) I have definitely learned a lot about this strain, this strain is extremely exotic and is impossible to find and growing this strain was such a blessing as well being able to smoke top shelf exotic weed straight out of your Cupboard
Likes
23
Share
Ottime genetiche con qualche pecca però poca stabilità nel gusto centrale e tende a piegarsi per il peso delle foglie. Hanno lo stesso trattamento delle mendocino e loro sono molto più in salute
Likes
18
Share
@BLAZED
Follow
Week 14 (28-4 to 4-5) 28-4 Temps: 19.2 to 23.4 degrees Humidity: 47% to 61% Watering: 1000 ml. 1.6 6.2 29-4 Temps: 19.8 to 23.9 degrees Humidity: 49% to 64% Watering: 1000 ml. 0.4 6.3 30-4 Temps: 19.3 to 23.5 degrees Humidity: 48% to 63% Watering: 1000 ml. 1.6 6.2 1-5 Temps: 18.9 to 25.1 degrees Humidity: 46% to 67% Watering: 1000 ml. 0.4 6.3 2-5 Temps: 20.6 to 25.2 degrees Humidity: 43% to 61% Watering: 1000 ml. 1.6 6.2 Removed some leaves for the last time. 67 grams of leaves removed. 3-5 Temps: 18.7 to 23.2 degrees Humidity: 39% to 62% Light set from 75% to 80% strength. 4-5 Temps: 18.6 to 23.2 degrees Humidity: 43% to 58% Watering: 1000 ml. 0.4 6.3
Likes
15
Share
@tokesly
Follow
Freaked out this week cause I couldn't smell the plants anymore. Turns out I caught covid, yay! Not much content because I was resting up mostly. Getting plants ready for chop, many seed packs say you can chop by week 8 of flower - that's actually the earliest one can harvest. If given the time like a home grow, one can wait 1-2 weeks longer to harvest. Also in the cases of sativas like mine, they can flower for up to 12-16 weeks.
Likes
10
Share
@Roscio99
Follow
hello beautiful ones, they managed to enter flowering!! everything is going smoothly apart from a few insects... I think it's normal when you do them outdoors. They have been flowering for a week and continue to grow every day! DAJE ROMA DAJE
Likes
14
Share
The OG Kush has wrapped up week 4 of flower. She got a healthy defoliation to expose bud sites, and is now on track to bulk up. She's been moved to the center of the tent for the rest of the grow. She's recharged and on cruise control from here on out...only removing dead leaves. Starting to smell like a funky citrus fruit. Still pretty light on the nose and trichome production has been minimal.
Likes
4
Share
The last few weeks of her in flower week 9…she smells lovely
Likes
9
Share
@MassEric
Follow
Well shit..... Here is a reminder for everyone out there, calibrate your pH monitoring equipment on its recommended schedule! Of all the things to forget about. Sigh. My pH has been out of whack, looks like it was far to low and I have been effectively starving the plants of phosphorus. At least is what the leaves are starting to show, a definite deficiency. It was hard to see on the right plant at first as the purple hit the spots rather well. They just started turning necrotic in places. It really jumped out on the left plant and was easier to spot. It was reading 6.1 but was more like 5.2 Lesson learned, stay on top of that pH. I think it is time to retire these old Milwaukee MC120's in favor of some newer models. I could just replace the probes and double down on the calibration but I've had these things for nearly ten years now. I think sitting in that moderately humid environment has taken its toll on the internals. They aren't exactly made well. Oh well, these won't end up looking perfectly pretty in the end I guess. Given that I already wasn't to happy with the pheno, I'm not expecting much from these plants now.
Processing
Likes
15
Share
She’s was a pleasure from the beginning to the end. I’m very pleased with her. She smells like overwhelming Vanilla and oranges. So citrusy and fire. She’s sooo dense it’s unbelievable. I’m very pleased with how she grew.
Likes
21
Share
It's been a fairly uneventful week in the 5x5. I cut down my Blackberry auto the other day and I've been thinking of getting seeds ready for the stuff I plan to grow outside this summer...With my currents cycle of plants being deep in to flower, I have time to look forward at upcoming projects. The Mimosa cake auto is one of those plants currently deep into flower. She's been giving off a dank smell of earthy/fruity/spicy terps. She is extremely dense and sticky to the touch. I find myself cutting fan leaves off daily due to her busy and stout stature. The only down side I have to her is the fact that she's going to take around 100 days from germination to harvest. Process/ Environment changes: - Turned off one TS1000 after I cut down the Blackberry auto. I did this to try and cool the tent down. Higher temps outside creates an increase I'm ambient air temp in my basement. - Fed Advanced Nutrients Bloom nutes at a rate of 1.5 mL/gal - no longer using a fish tank water heater to heat my water reservoir due to increased ambient air temperatures in basement Trichomes still mostly clear... I'm on day 84 post germination today as I write this.
Processing
Likes
9
Share
Aquí tenemos otra de las maravillas de Sweed Seeds, uno de mis bancos favoritos, son capaces de crear autenticas maravillas de la naturaleza y tuve la gran suerte de que su equipo me regalara unas variedades unicas para poder analizar su comportamiento y crecimiento. En este caso tenemos una CRYSTAL CANDY XL AUTOMATICA de una talla alta de 4° generación. Esta genética ha sido desarrollada dentro de un programa del Departamento I+D+i de Sweet Seeds®️ enfocado en la búsqueda de curiosos, exquisitos y sutiles aromas dulces que evocan sensaciones aromáticas de tienda de caramelos. El aroma es muy dulce y afrutado con tonos aromáticos de chicle y gominolas de frutas, con pinceladas de fresa ácida y melón maduro. Gran productora de cristales de aromática resina y hermosos cogollos. Produce plantas que fácilmente superan el metro de altura. Por todo ello y mucho mas iremos viendo su crecimiento y desarrollo 😊 veremos todo lo que esta preciosidad es capaz de darnos MUCHO HUMO 🚬 😃 Día 1: Hemos germinando la planta en un mini-invernadero con una luz LED de 20W y una temperatura de 28°C con HR de 70% Día 2: La plantalula va a un ritmo bastante rápido. Ha cogido 3cm de altura sin problemas 💪 Aun tiene el cascarón que tiene que soltarlo, aunque si no es así se lo quitaré con mucho cuidado 🤭 Día 3: He transplantado a la pequeña a su maceta final dentro del armario de cultivo con un sustrato de Top Crop y Biobizz en una mezcla de 70/30. Todas las macetas cuentan con 3g de Micro Vita para protegerlas de plagas. Hoy tocó riego de 1L de agua con 1ml de Deeper Underground (enrraizador) para que su sistema radicular crezca fuerte y sano. La temperatura del armario es de 30°C con una HR de 60%. He tapado con tierra 2cm el tallo para que crezca con fuerza y no demasiado espigada dejando únicamente 1cm en la superficie. Día 4: Hoy hemos vuelto a regar ya que estoy trabajando con un foco HID de 400W que emite bastante calor y el sustrato absorbe demasiado rapido el agua. Estoy teniendo algun problema en cuanto al control de la HR ya que baja bastante por el calor que hace. Este problema le estoy resolviendo con el humidificador y con un pulverizador para mantener la humedad correcta. Día 5: Sin novedades
Likes
3
Share
@Lazuli
Follow
I like how the plant got a perfect leaf/bud ratio good airflow not too much defoliation needed and flowers pretty quick 10/10
Likes
13
Share
@XanHalen
Follow
Apr 09: Things are chuggin along, i think light may have been a factor in the brown spots, seeing similar symptoms on one of the other plants but very very minor in comparison.... I think it was too little calmag, i may have locked them out mid veg by using high concentration of nutes without watering till runoff (i now know, that is a no-go), and light stress. i have had them under 850-1050 ppfd when flipped to flower... one of them is loving the light, one is big and bushy (had to defoliate later than i wanted), and one has good bud structure but pistils seem thin, and growth seems slower (the one with the brown polkadot party on its body) so thinking it may be stunted. either way, im seeing denser buds, and im learning the ropes, thats enough for me :) Apr 12: Last feed day... Trichomes look just about ready, will do 2 runoff waterings 48hrs apart, then 24-36 hr darkness... Will try to post trichome pics.... Super excited to see the improvements from this run vs last run...!
Likes
7
Share
Eccoci qui!!! Tutto procede per il meglio, i pistilli sono usciti e ora si va dritti dritti alla maturazione, NE VEDREMO DELLE BELLE!!! Dopo la carenza che ha manifestato sta migliorando ed a breve vedremo i risultati del lavoro!!! Grazie a tutti per il supporto ❤️🔥🌲
Processing
Likes
6
Share
@Flydope21
Follow
I will probably veg these an extra week or two before flipping them. Was going to make this the final week but I don’t think they’re quite there yet.
Likes
1
Share
@voice
Follow
so she got a trim and cleaned up a bit i am allowing a bit too much grow because i will clone it, this week just plain water and a couple of sun baths to save on electricity