The Grow Awards 2026 🏆
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Gracias al equipo de MSNL y XpertNutrients sin ellos esto no sería posible. 💐🍁 Forbidden Fruit Auto: Forbidden Fruit Autoflower, llamada así por sus deliciosos sabores, es un cruce entre Cherry Pie, Tangie y Siberian Ruderalis. Esta variedad ofrece efectos estimulantes y relajantes con un sabor afrutado, cítrico y a pino. Ideal para quienes buscan un dulce escape. 🚀🌻 Consigue aqui tus semillas: 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/
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Start flushing Gelato on day 61, flush until ppm water same normally water 56-62 (Hope you like and enjoy my diary) Thank you so much for checking out my grows. Feel free to leave a comment, push the like or give the follow.
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@Rizza78
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2 weeks to flower in main tent. Red Hot May have had a little nute burn. Lighting is at 628 on Par meter. 78deg avg. Malt was accidentally super cropped. Healing from splitting her branch. Oozecake aka Judy is my prize now. She fought through some mold 1st week. Transplanted her with only 1 node. Then her 2nd transplant to 1 gallon she was stunted for a week.
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Bud sites are producing black/purple spot in leaves. Bud growth is producing as the days go by. Really excited with this being my first grow Nitrogen boost really helped with the deficiencies. Plants are starting to look really heathy... Prunes lower colas that weren't stretching past the canopy and receiving energy so more energy can be used towards the top buds
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@Stork
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Day 65 Mon PH 6.1 EC 0.1 DLI /11h/ PPFD/ Water 20 Day 66 Tue PH 6.0 EC 0.1 DLI /11h/ PPFD/ Water 20 Day 67 Wed Add flawless finish and soda for oh up PH 5.3/6.0 EC 0.1/0.3 DLI /11h/ PPFD/ Water 20 Day 68 Thu PH 6.3/ EC 0.1/0.3 DLI /11h/ PPFD/ Water 20 Day 69 Fri PH 6.0 EC 0.3 DLI /11h/ PPFD/ Water 20 Day 70 Sat PH 6.1 EC 0.3 DLI /11h/ PPFD/ Water 20 Day 71 Sun PH 5.8 EC 0.3 DLI /11h/ PPFD/ Water 17c
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@Rounder
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Its been crazy week I Started giving them more nutrients I think a bit too much I had ok 13/14 from canna. I think they are okay but the leafes are too green? What you think? Should I out and hps to get larger and de ser buds? Thanks
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@Growshh
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Final day of Veg. 12 hours darkness starts tonight! Watered with hybrid bloom, calmag, silica and brix to start it off.
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@bagoweed
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The sizes... the sizes was really really small due the hot weather as it was a outdoor grow. (I have a video holding the bottom of my bonsai hahah)
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Some of these were planted later but all doing good at all or not topped
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Happy Mother’s Day. 5/13 Getting weird like bright neon orange pistils. I personally think it’s way too early to have pistils changing colors already. 5/16 fairly certain it was wind burn. My humidity was jacking up and my fan was trying to compensate. Changed settings and we should be golden now. Plant is frosting up hella already. I think there’s more frost than there are pistils 5/18 day 20 of flowering. Last day of week 2
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Vamos con otra semana más de estas green poison de sweetseeds, una cepa que lleva bastantes años en el mercado y que nunca defrauda nuestro paladar y pulmones. Es una variedad con una rápida floración, se aprecia que la flor está en su recta final de maduración y tan solo quedan una o dos semanas más de proceso. . La humedad esta al 45% la temperatura está entre 21/25 grados , y como siempre el ph , ya que es de lo más importante,está en 5,8/6,0. . AgroBeta: Ya tenemos el lavado de raíces realizado, y hemos retirado los nutrientes para aplicar un estrés hídrico. . Hasta aquí todo familia 🕸️ , un saludo y buenos humos fumetillas💨💨💨.
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@GrowShock
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Эта неделя пик цветения, растение пьёт очень много воды, несмотря на то что ppm 1700 выходит с дренажа, горшок полностью сухой через 24 часа. Поливаю каждый день во время рассвета ( у растения ), так же повышаю немного влажность из-за летней жары.
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Recap.. Medium: Coco and Leca mix in 1L grow bags transpl to 5L bag Lighting: Greenhouse light by day, 600W LED by night Nutrients: EHG Micro & Grow, Biodyne, CalMag pellets, Phytha tonic, diluted fish tank water Training: Starting early LST Plants are now entering Week 5 of veg and responding well to the environment. The roots are well established in the 1L bags, and new growth is looking lush and vibrant. Started light LST to encourage lateral branching and even canopy development. They're drinking more now, so I’m adjusting watering frequency accordingly and alternating between fish tank water + Biodyne and a mild EHG Grow mix. Sprayed Neudosan as a preventative measure against spider mites picked up on Blue Cheese. No signs of pests or stress so far on the Supercheese clones. CalMag pellets are helping maintain strong leaf development and overall vigor. Planning to up-pot soon if growth continues at this rate. Everything’s on track – healthy, bushy, and ready to explode with growth in the coming weeks. 📸: Close-up of the canopy, LST in progress 🌱 Vibes: Green and clean
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. 🌱 : Defoliation + LST on day 32 💧 : 3l day 30, 3l day 32 💡 : Dli: 40 mol/m²/d 🤔 :