The Grow Awards 2026 🏆
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@MrJones
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OSS Cheese XXL ╰⊰🔹Started 03.10.24🔹╰⊰ 🌾 - Popped The Seeds On 03.10.24 🌞 - Environment - 80F / 65% RH 🌾 - Training - Defoliating the buds as needed, a little at a time; they should be pretty clean by the time harvest comes. ⚱️ - 2-Gallon 📊6.2 PH 💧 - Feeding - Using Horti Late Bloom 0-24-26, Cal 12-0-0 🌞 - Mars Hydro FC-4800 🕷️ - IPM - CannControl from Mammoth and Mosquito Bits ╰⊰🔹WEEKLY REPORT🔹╰⊰ 📝 Notes - This ends the two weeks of using the High Fortified P&K of the Horti-Late Bloom 0-24-26; you will be watering with H20 PHed to 6.2; when growing this strain, you are going to want to pull the branches down so buds at the nodes have plenty of airflow, stay on top of the defoliation, as this cultivar appears to be a leafy one, with that said these girls are worth growing the terpenes are strong with a foul citrus, definitely a likable skunk smell! 🗓️06.08.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.09.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.10.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.11.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.12.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.13.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.14.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients and water to crops. ╰⊰🔹STRAIN INFO🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.
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I am pretty happy for this being my 1st grow ever! Nice looking buds and lots of fun! I did expect the nugz to be bigger but I an happy with the experience!
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@cowstick
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Start of Flower. PPFD avg. 700 Soaked entire pot. Started my Flower Foliar Spray right before lights out. I will Spray plants once a week for 4 weeks of Flower. Foliar Spray Recipe per 2L as follows: All Advanced Nutrients Products. 4ml Bud Ignitor 4ml Nirvana 4ml Bud Factor X 10ml B-52 Midweek update. Second round of foliar spray. Ladies loved the first round, went with a second. Ill do this twice a week until I'm through week 4 of Flower. Video is right after I sprayed for the 2nd round at 15 mins before lights out. Don't want all the foliar spray burning the ladies now do we.
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@Vet4weed
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Chonga is doing nicely at 7", Cheecha still a little behind. The soil has been staying moist for awhile, even with light watering and I was worried about root rot. So, I let them go about a week without watering. After a light watering with the remaining 1 ml/2Qt nutrient/water solution (about 1 cup each plant), I took the plunge and decided to try Topping (or FIMing), which I did a few days after watering. I'm also concerned about soil PH. I've been testing it with the 3-in-1 tester, but it always reads about 7. I tried the thing out in pure vinegar, but it gave the same results. So, soil PH is anybody's guess. I eventually bought a digital PH tester for liquids. BIG CHANGE: On Day 27, I switched over to a new, 1200W LED grow light.
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Cosechamos, luego cuando seque les comento cuanto sacamos de esta planta. Un buena experiencia de cultivo invernal, complicado pero luego le encontramos la vuelta. Mimosa no le gusta mucha intensidad de luz en vegetativo, y le gusta poca agua. En flora si come un monton y banca bastante.
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@pareto
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Everything was great. In the beginning she looked a bild small but then she really packed on from top to bottom! The best yield and the lowest cost per gram I have gotten so far. We had great weather and she got a lot of direct sunshine. I think that helped a lot. The bag seed was removed in week 4/5. It was either a male or hermed. -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Set up cost (fixed costs) -Lamp: 40€ -Timer: 3,5€ -Pot: 4€ -Total fixed costs: 47,5€ Given 5 years (or 15 grows) usage time translates to around 3,17€ per grow in materials. Variable costs: -Seeds: 3,65€ -Soil: 6€ -Fertilizer: 3,50€ -Power: 21,43€ -Total variable costs: 34,58€ -Total costs per grow: 37,75€ -Cost per gram: 0,76€/g
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@Salokin
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Hello Growmies, I'm thrilled to update you on the plant's progress! In the last week, she has beautifully filled out the scrog. Just yesterday, I flipped her into the flowering stage. This means I'll slowly increase her feeding, although I don't plan to go too heavy on the nutrients since she seems to prefer a lighter touch. She's quite particular about her nutrients, requiring me to change the reservoir every five days. If I delay, she shows signs of distress on her leaves, but these issues resolve immediately after I refresh the reservoir. While she's stretching in the preflower stage, I'll continue to guide her growth into the empty areas of the scrog screen. Also, here's a special offer: use the code ZAMMIGD2023 at Zamnesia's online store to get a 20% discount. Thanks for dropping by, and I'll share more updates next week!
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@CheeRz
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We are nearing the finish line! Both ladies look great, and the delicious aroma wafting from the tent brings a smile to my face every time. I think we should finish the run in about two weeks. 🍋🍋🍋🍒🍒🍒
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Jeg har IKKE OPLEVET NOGET I ALT DEN TID JEG HAR DYRKET CANNABIS! 💪💚💚👌
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06.05. Day 57 Blüte 34. ("60-65 Max,") Oh mann. Sieht die gut aus. OK einige alte Blätter werden ledrig hellgrün. Das schreibe ich Ähh dem Alter zu? Solange sie sich nicht ringeln oder Braun werden lasse ich sie dran. Die Knospen sind wunderschön und dick. Der Duft original Alpine Delight. 😇😇😁😂😅 NEIN, DAS HILFT NICHT! I know, allerdings ist der Geruch... Ihre 13.50€ wert. (ein Kompliment) Und das von mir. 08.05 das gesamte Zelt mit Zimt Wasser besprüht. Könnte gegen Spinnmilben helfen. 09.05. Es hilft... Ein zwei Blätter entfernt. 10.04. Die Knospen werden immer dicker.
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Week 11 of flower and these lady’s packed on some weight the largest 2 of 4 will be going into 48 hours of darkness today for a chop Sunday the topped plant and one that had salt damage I’m going to let go for a couple more weeks If ya like leave a 👍
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@Naujas
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thank you to the divine seeds team for the chance :) the girl is growing little by little:) I will keep her at home for another week, and then she will travel to nature :).
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@Hawkbo
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I transplanted everything over the past 3 or 4 days and am just giving them some time to break in their new shoes before I flip them. I got a new bottle of calmag I think the one I was using was old it's been on the shelf for a while. The heat is still a little lower than I would like and now with the bigger pots humidity has gone way up.
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@Batista
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As you can see, our macro lens arrived, we were able to take several photos and see the trichomes, we had never seen them so close before. We also noticed that many pistils have turned brown in the last days of this week but the trichomes are clear yet. The smell is getting stronger, reminds us of fresh fruits, mango and a little citrus. We are excited, she is healthy and smells good, but a little concerned with the development of buds and if they are within the standards for this week. Despite having many trichomes and the pistils turning brown, we are not noticing a significant fattening of the flowers (correct us if we are wrong). hahaha, noob stuff =)
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@Daviz_42
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Como podemos ver ya todas están para el corte o casi, en algunas tendré que seleccionar el pheno, ya que hay alguna que me gusto más que la otra, en general un terpeno muy diferente en cada variedad y también la calidad de la resina, en general mucha resina, pero por ejemplo he podido observas que los tricomas de la Gorilla Melon son más grandes y se oxidan de una manera más lenta, ideal para hacer extracciones, en cambio, la Reinbow Melon .... ese terpeno dulce intenso tanto que es hasta abrumador...me muero de ganas ya de probarla... la Lemon Mandarín es exagerado el olor que tiene a mandarina si cierras los ojos y ueles fuere parece que te vayas a comer una buena mandarina y la Paya Sherbet tiene un olor dulce y muy agradable, pero nada que aún pueda relacionad del todo..... un saludo y buenos humos fam.
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@GroloCup
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Pre flowering has begun and she's all bent up to take advantage of the stretch and see if we can improve the yields of this micro grow. She's definitely strong and becoming increasingly gassy as well. I told ya the good times were coming soon and here they are.
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@halexxo
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Comienzo del lst en dos de las plantas que están más sanas
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Las plantas asimilaron bien el calcio y siguieron adelante, se realizó un trasplante en el día 20, de 300cc a 5lts airpot con solo coco, ahora solo queda esperar a empezar el lst💪💪💪
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@Salokin
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Hi Growmies, She is becoming a monster. This plant is only 18 cm tall and basically consists of stems an buds, by now she has overtaken her mother in terms of bud production, quality and bud volume. I like to believe that the one feeding of pk 13/14 stimulated it even more. As of now the feeding will get less end less, preparing her for ripening. I am a super proud of this little project and it’s outcome and looking forward to cut this beauty down in roughly 3 weeks. Not much more to do but wait.