The Grow Awards 2026 🏆
Likes
Comments
Share
@StarLorr
Follow
Welcome to my Øpium diary. In this diary: Seeds: sponsored by Ðivine Șeeds Media: Promix HP Nutrients: Advanced Nutrients, Diablo Nutrients. Light and Weather: Şun☀️and Mother Earth.🌎 ___________________________ Feeding: Tue 18Jun: 12L water not pH'd Wed 19Jun: 10L water not pH'd Thu 20Jun: 5L nutrients pH'd 6.5 Sat 22Jun: 4L water not pH'd ___________________________ We went through a heatwave from Monday June 17th to Saturday June 22nd with temperatures of 34°Celsius with humid factor of 44°Celsius girls got thirsty and finally it poured rain from Saturday afternoon to Monday morning witch was more than welcome for the girls and our garden. Temps are back to normal now🌤️ Opi fell twice on Wednesday due of wind gusts, made an anti-tilting device🤓😂seems to work so far... we'll see when branches get heavier with the buds weights😅 ___________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨
Likes
22
Share
@Grey_Wolf
Follow
NL#5xMalawi x Unknown F1 Test Run 7th January 2021 She's really starting to fill out now Folks 😀 I topped all the nodes once again and tied the branches that had grown longer down again. We have some Extreme Summer conditions starting here from Tomorrow , Temps could reach 50 degrees celcius during the day. So I will be getting up each morning at 4 am to water everything in my garden before walking my new puppy and closing the house off to the light and heat for the day. Thanks once again for stopping by to check out my diary update 👍
Likes
13
Share
@mck47
Follow
Die LSD ist am BT 69 geerntet. Sie wird die nächsten 1-2 Wochen im Zelt trocknen. Die Pflanze an sich sieht cool aus und riecht gut, mal gespannt was die auf die Wage bringt. In der Blüte war sie ein paar Wochen unterdüngt. Kann man in der Blüte noch viel Stickstoff geben. Update:26g Topbud und 17g b flower. Minus ~3g zur verköstigung. Also kommen wir auf ca. 46g grob getrimmt.
Likes
4
Share
Week 9 has officially started, and she's entering the final phase with some real beauty. Buds are swelling up across the canopy with a thick layer of frost and lots of white pistils still pushing. Trichomes are now clearly visible under magnification with early signs of cloudiness, but no amber yet. The lower fan leaves have started to fade naturally, and I’m starting to see hints of purple coming through on some of the sugar leaves and bracts. I gave her a full-strength compost tea at the end of Week 8 and topped off the auto-watering base to keep her coasting. Temps have been high due to a heat wave, spiking around 88°F, but airflow and moisture have been stable thanks to the dual fan setup and bottom watering. I also added DE to the topsoil to knock back a few gnats and placed sticky traps nearby. No training this week so far, just light tucking and one small defoliation session in the center of the canopy to improve airflow. She's healthy, sticky, and starting to ripen — right on track for harvest in the next couple of weeks.
Likes
38
Share
@Aedaone
Follow
This week started of good except for ph and iron. I'm phing feed and water to 6 but my naturally 7.6 ph water is raising ph. I've realized my water and organic soil don't have iron in them. It's keeping these from greening up properly. I do have blood meal in the soil but not enough. I'll be adding an iron supplement next week when it arrives. Until then I'm going to feed a little masses and blood meal with the ph water. I've had a difficult learning curve switching from coco and salts to organic and soil. #2 got topped on day 1. I'm going to clone this top so I'll have this plant for the future.
Likes
2
Share
@Zugzug
Follow
Just water no food Here is a link to where you can find this https://2fast4buds.com/us/seeds/gg4-sherbet-fast-flowering
Likes
20
Share
When the queens return, champions who have brought so much luck, you have to beat the drums, prepare the parade, Calling Brazilian salsa dancers, flag-waving gluttons and fire eaters: Zamnesia BISCUITS is back. You will remember it as the magnificent purple plant that made me take first place in the Power Buds contest and brought me lots and lots of luck. Below we add some information directly from the Zamnesia website: ZAMNESIA SEEDS - BISCUITS: DELICIOUS BISCUITS TO EAT AND SMOKE "Liven up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is composed of South Florida OG and Gelato genetics and contains 22–25% of THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. The plants of the strain Biscuit produces dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when night temperatures drop a few degrees, you may also notice purple hues." The seeds of this champion were in the same package as the famous one and having seen both phenotypes I think it could be her, fingers crossed if I see purple we celebrate. Purple like the bottles of the legendary feeding Plagron Alga Grow which we are using in the measure of 3ml/l together with the epic scented Light Mix soil which looks like something to eat. The seeds of this champion and many others including the brand new F1 that carry forward the autoflowering concept can be found on Zamnesia https://www.zamnesia.io
Likes
10
Share
Week 7. About 1-2 weeks more for 4 out of 5 plants. I’ll feed them one more time with nutrients and then I’ll start to flush.
Likes
9
Share
@Bncgrower
Follow
Another week is over. I've been a bit short on time and this week has been really busy, but here we go... it seems to be fine, except for some of the leaves looking a bit burnt and yellow, probably due to the increased nutrient load in the last few weeks. They've been eating a lot and the smell is really delicious. Happy growing! 🌱🌱🌿
Likes
2
Share
Now it needs to dry and then i can test trim leawes and take weight before cure. hang dry in the middle of dark 60x60 tent w/semi good airflow. around 60% hum. After 4 days of hang drying nugs are feeling dry but stems are not yet snapping. Allmost ready for trim and cure. hum. has dropped to 55% Day 6 of drying desided to chop away the stems and branches to get the flowers sealed in bonnebag. timelapse of the trim added to gallery.
Likes
37
Share
So fat banana finally got the chop. Started off well then had an influx of heat around mid flower, not a major problem as I dealt with it, just could have gone smoother. She flew through veg with no problems or complaints whatsoever. She was resilient and would grow her again. She smells so loud, covered in frost.. I have a few more pictures of the chop to upload but will do it in a little while. Such a unique scent from her, definitely tropical and banana peel type of aroma and taste(from test smoke). Been a pleasure to grow and can honestly say its some tasty smoke. Will do a proper smoke report after this batch has dried and then cured. Thanks for tuning in! Will be back -FlavoursUk
Likes
11
Share
Smooth sailing on this batch deep into flower! Were sitting at 77 days today and they are looking fantastic! Steady feeding flora bloom and flora micro. Also giving them 5ml/gal of advanced big bud. These ladies are FROSTY! Cannot wait till these ladies wrap it up! These cheese are STINKY. Nice small, compact stature but they look fantastic. I have 5 of these girls going and I forsee around 1.75 ounces per plant. Solid little grow.
Likes
1
Share
@bms1208
Follow
Week 4 Looking healthy, transplanted to 5gal pot, added recharge to the soil and root ball. Considering that transplanting stresses her out, I’ll defoliate and spread her out week 5. Happy growing!
Likes
38
Share
@Snakeking
Follow
Everything is fine i saw some fading on 2 plants but i think cold weather + molybdenum deficiency caused that purple color so i add some micro elements include molybdenum. this week is warm again and i love it smells like candy but 2 of them got some sour aroma to :) I believe they need more than what breeders say in my climate they say8/9 w but i think at least 10 w they need to mature maybe hot climate causes this
Likes
4
Share
@MS2845
Follow
Start of week 7 and they looking great I think 🙃 had a problem with spiders but it's controlled now. That product "Anti-Sniper X" did worked very well. What you guys think? Out of 10?
Likes
2
Share