Day 127 (10.04.2024) Mr. Pipi chopped the Lady. Yesterday i made sure she doesnt get ány more light today, and when Mr. Pipi came home from work, he choppi di chopped her.

She's almost done. Starting to see cloudy so I'm just continuing to water. Started the water only last week so things should start to fade out alil more now. .. Definitely learned alot for next time I run this strain. Gonna be fun to redo. See how this week goes tho, not the biggest plant but for the minimum amount of inputs she's done well. But till the next update. Hope ur all doin well ,best of luck !!

Hey all sorry for the late update. Got really busy with work and just wasnt uploading. I had to cull phat Gary cause she was a genetic herm, I’m talking pollen sacks all the way up the main stem. I’ve seen a few stress sacks here and there on the lowers but nothing like this. I added a video of it so you might know what to look out for. It’s my first experience with exotic genetix and while I have heard of them having herm issues before, I have never had anything quite like phat Gary. But, on the other hand, this Gary Poppins #2 is the best smelling plant I’ve ever had. She smells like a straight strawberry soda, just this very fizzy strawberry scent. It’s unreal. Gary Poppins #1 has a similar terp profile, but not as loud and she’s frosty as ever. Both the perm marker s1’s are identical. Both look exactly like the perm marker flower I’ve bought from seed junky in the past. Very lime green buds with light oranges hairs. Smells just like a permanent marker. Couldn’t be happier with how this run is going, well except Phat Gary. Still haven’t decided on Exotic Genetix yet. I guess we will wait and see how Blueberry Gary comes out, she’s currently in week 6 veg. Shout out to the mad scientist Jbeezy though, this perm marker is unreal. When I saw he was releasing s1’s I couldn’t believe it. Gonna wash this entire run for some fresh frozen. I would absolutely love to get this Gary Poppins #2 smell to transfer to some live rosin. Will update this when we finish and I’ll make a diary for blueberry Gary and Gastro pop from compound genetics when I get a chance. Until then, happy growing all Day: 52F - Week 8 🌡️:79 Fahrenheit 💦:50% 💡:75% @ 14 inches

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good !

Venga familia que ya viene la cosecha de estas Apple Fritter de RoyalQueenSeeds, que ganas que tenia ya de darles machetazo. No veas que pinta que tienen estas plantas. Las flores aparte de prietas se ven bien resinosas. a sido una genética con la que disfruté mucho cultivarla, es algo complicada cultivarla pero merece la pena si eres cultivador con experiencia no te será problema cosechar. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

2 late flowered

The missing star Due to the weight and growth that is different from other numbers But she still has a highlight that is covered with snow Make us all want to have a relationship with this little girl once🍬🍒🍭❄️ This After harvest 14 Day Living soil🥦🥦 Notill💚💚💚

This was a great grow, learning new plants and genetics, Spliff seed is very solid and you can expect the same consistency each seed. I want to grow them all and see if they all fall into place with their signature work!

End of week 5

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what a resin monster! such beautiful plants! one of the 2 phenos had straight peanutbutter flavor!

Pretty normal week, lots of flushing and smell definitely increased Managed to control temps a little better

Some high-stress training was required. Fartbutt (the plant on the right) outgrew the container again, so I intentionally snapped the top to prevent further upward growth (I left it attached so it could still form a central cola.

Great harvest, hope u like it!

Questa bella ragazza, ci ha lasciato letteralmente a bocca aperta. Dopo un piccolo problema durante le prime settimane di vita (foglie che presentavano punte ad artiglio verso il basso), la BISCOTTI 🍪, ha saputo riprendersi velocemente producendo dei buds gonfi e grossi! La cima principale era talmente grande che al suo interno ho trovato un pochino di principio di marciume, prontamente rimosso. Molto forte il suo odore durante l'essicazione.

I want to harvest now!!!! :D

Hello growmies 👩‍🌾👨‍🌾🌲🌲, 👋 Here we go, it's the end 🏁🏁, eep flushing, Go to harvest, didn't really check the trichromes, I need to harvest now, start to be impossible with the smeel, several neighbors complain to me.. 💧 Give water each 2/3 day 2 l Water + Flash Cleaner (3 ml/l) PH @6 💡Mars Hydro - FC 3000 50% 28 cm Mars Hydro Fan kit Setting 9 Have a good week and see you next week for the harvest ✂️✂️👋 Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - Smart FC3000 300W Samsung LM301B LED Grow Light💡💡 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - 6 Inch Inline Fan And Carbon Filter Combo With Thermostat Controller 💨💨 https://www.mars-hydro.com/6-inch-inline-duct-fan-and-carbon-filter-combo-with-thermostat-controller Anesia Seeds - High Mars 36% THC🌲🌲 https://anesiaseeds.com/product/high-mars/

Hello growmies 👩‍🌾👨‍🌾🌲🌲, 👋 Girls still beautiful, the end is arrived 🏁🏁, Keep flushing Neighbors said stop to the party, Trichromes should be ready, smeel is so so strong 😱😱😱😱 💧 Give water each 2/3 day 2 l Water + Flash Cleaner (3 ml/l) PH @6 💡Mars Hydro - FC 3000 50% 28 cm Mars Hydro Fan kit Setting 9 Have a good week and see you next week 👋 Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - Smart FC3000 300W Samsung LM301B LED Grow Light💡💡 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - 6 Inch Inline Fan And Carbon Filter Combo With Thermostat Controller 💨💨 https://www.mars-hydro.com/6-inch-inline-duct-fan-and-carbon-filter-combo-with-thermostat-controller Anesia Seeds - High Mars 36% THC🌲🌲 https://anesiaseeds.com/product/high-mars/

Week 16 (Harvest) 30-1 First day of darkness. Temperature: 27.9 degrees (lights on) 18.8 degrees (lights off) Humidity: 65% (highest) 48% (lowest) 31-1 Second day of darkness. Temperature: 24.5 degrees (lights on) 19.5 degrees (lights off) Humidity: 65% (highest) 50% (lowest) 1-2 Drying day 1 The Saparot is ready to be harvested! Before chopping her down, i took a lot of pictures. I was able to remove most of the soil to see the rootball. I hang plant as a whole to have a slow dry. The exhaust fan is on setting 4. 2-2 Drying day 2 Temperature: 19.1 to 17.5 degrees Humidity: 62% to 57% I changed the exhaust fan to setting 2 because setting 4 was a bit high in my opinion. 3-2 Drying day 3 Temperature: 19.9 to 18 degrees Humidity: 62% to 59% I changed the exhaust fan to setting 1, as someone told me that it was enough air movement for drying. 4-2 Drying day 4 Temperature: 19.8 to 18.5 degrees Humidity: 62% to 59% 5-2 Drying day 5 Temperature: 19.9 to 18.8 degrees Humidity: 62% to 59% Today i checked on the drying plants and the buds are shrinking a bit, they are getting a little bit crispy on the outside aswell, I hope they wont dry as fast, and i aim for a 12/14 day dry. Cant find the temps for 6-2 to 2-13. I do have a video when she was at the half of the dry process. 14-2 Trim day, yay! She was easy to trim, the buds are nice and dense, and there was not a too high bud/leaf ratio! She dried for 14 days. End results: Dried buds: 81 Grams. Dried Trim: 18.5 Grams. I am really surprised how good these genetics are! If you like CBD, i really suggest trying JYM Seeds out! The Saparot smells very fruity almost like a fruity coctail. The buds are super dense, and very bag appealing. After some months of curing the sweet fruity smell changed to a more sour smell, but still smells amazing! To be honest, i cured her a bit poorly, burped too less, and because the buds are so compact she holds moisture better then normal, so she tastes harsh, but thats on me. I have a pack of JYM's Sour Fruit aswell, so i will for sure try it out again! And my hope is already very high :D Thanks for following my diary, and feel free to check my others out aswell! See you at the next one!