Harvest report in progress. Please check back soon for update..

First week of 12/12 You can see the buds forming now The blueberry cupcake is stretching wild In comparison with the blue zushi. I also put in the dehumidifier and set it on 65% If the cupcake gets too high I'll just add the second trellis earlier.

7th week began today(Day 42). Girls are looking healthy and nice. They have devoured the whole growing space by now. The one on bottom right lost most of its roots while transplanting because of my mistake. She has made an incredible fast recovery, some of her leafs fell after the incident but she has now reached almost the same size as the others. * Is outdoor plant that was saved from the forest when the weather began to go too cold for hemp to develop any further. She is now inside since 3 weeks and is due to ripen in one week or so.

W15 (8-5 to 14-5) 8-5 Temperature: 26.5 degrees (lights on) 20.1 degrees (lights off) Humidity: 58% (highest) 45% (lowest) Opened the reservoir for a couple of minutes. Set the light to 80% strength. 9-5 Temperature: 28 degrees (lights on) 21 degrees (lights off) Humidity: 61% (highest) 42% (lowest) No pictures. 10-5 Temperature: 28.6 degrees (lights on) 21.4 degrees (lights off) Humidity: 60% (highest) 40% (lowest) Added 10L to the reservoir. Dry weight: Chemdog #1: 3.6 kg. Chemdog #2: 4.1 kg. 11-5 Temperature: 29.8 degrees (lights on) 20.7 degrees (lights off) Humidity: 59% (highest) 31% (lowest) No pictures. Opened the reservoir for a couple of minutes. 12-5 Temperature: 30.1 degrees (lights on) 21.2 degrees (lights off) Humidity: 51% (highest) 36% (lowest) Opened the reservoir for a couple of minutes. 13-5 Temperature: 31 degrees (lights on) 21.8 degrees (lights off) Humidity: 53% (highest) 40% (lowest) No pictures. Opened the reservoir for a couple of minutes. 14-5 Temperature: 28.7 degrees (lights on) 20.6 degrees (lights off) Humidity: 60% (highest) 39% (lowest) Dry weight: Chemdog #1: 4 kg. Chemdog #2: 5.6 kg. Added 8L to the reservoir. Opened the reservoir for a couple of minutes.

ab der Woche 3. (1.11.24) kriegen die Ladys ihren Dünger dieses mal von Advanced Nutrients das starter kit bin gespannt auf die Ergebnisse (gedüngt wird nach düngeshema)

Reduzi a concentração do fertilizante e as plantas estão criando os botões agora, um pouco mais lentas talvez que as LSD, mas sétima semana e estou satisfeito com a aparência, apesar de ter reduzido o fertilizante elas não estavam apresentando sinais de excesso .

Love this strain. One of my all time faves.

Day 60: cookies gelato 1: in the shape of tennis balls, and a golf ball, magnificent, 268 grams wet🇺🇸🔥. Cookies gelato 2: 197,6 grams Wet🇺🇸🔥 Cookies gelato 3: 217,7 grams wet🇺🇸🔥

Not sure why the other seeds didn’t germinate. One of the other Bananacane’s started to but died off upon sprouting

It looks like one of the plants got some light burn so I'm taking the lights higher but keeping them at 100%. I'm gonna check them every day from now on as it might be wind or even nut burn as well. I had to add some taps to control the flow on my irrigation system. It looks even cooler now.

Check out the videos guys, she is flowering real good even tho we are not using any special nute like big bud for example, but i really want to try it soon, hopefully! Still she is doing great and im happy to have her! How are you doing growers whats up!? Dont forget to leave a comment Any suggestion is welcome! We are happy to learn new things alwas, Thanks for the support happy growing everybody Enjoy the footage thanks to Siriuz

What a beast

9/17 Didn't know this was a new week or I would've taken more pictures. I'm glad I took those two plants. As it dries and I start to trim I could see where it could've turned to rot real easy. It rained enough last night to soak all the girls. The two bottoms I harvest look like the have pm on them. If so I'll wash it or through it in the concentrate bag. Found a few colas a dropped which will go in the concentrate bag. Scoping the toasted toffy and the event horizon and the both look AMAZING! I've scoped the others and I'm extremely impressed. They may be difficult to grow strains but they have high cannabinoid content. The sherb cream pie has really come to life and turned totally purple with beautiful flowers. The girl in the 50 has several soda can sized buds. I hope this weather holds up. I don't like flowers this size getting wet. The sativa leaning hydrid us the only one I may have trouble with. It's only in a 10 gal but it's enormous! If needed I coyld bring it inside at night. The buds look like cat tails. I'm used to growing indica dominant strains. Plant us super healthy though. I'll be intrigued jail for a while and I've gotta make contact with whoever is going to do my extracts. I'll keep this updated. It's a lot of work bur it's worth it. 9/18 WATERED EVERYTHING I GALLON BUT THE BOTTOMS OF THE 2ND EV AND THE TT WHICH EACH GOT A HALF. Since harvest I've noticed some pm spring up on the toasted toffy. Looking at the other event horizon through a scope the trichs are all milky with some amber. I'm just waiting for A LITTLE more amber. And for me to have time and or room. I decided to harvest the tops and majority of one of my event horizon and toasted toffy. Today during an inspection I found a couple grey mold branches and some botrytis on my big GMO on the back. This plant is done. It's by far the furyhest ahead. Septoria effected the yield a little but pistols were retracted and amber was at like 10%. I thought about it and I watched the plant next to it with the pm have a branch I supported just "slough off". Right in my face. I figured if there was a sign tjis was it. I cut that rot off and put the buds from the branch in a bag and froze them then I went around and harvested the limbs on the other plant that were furyhest along. I took about half of it. I could've taken more and maybe I should've but I'm tired. I also noticed a couple spots of grey mold on the plant in the 50. All the leaves were falling off. I finally scoped it and it was right whetr I wanted it to be. Looking at the colors I'm glad I spent so much time the past few days. That one I hung whole. The sherb cream pie has something eating the fresy shoots (probably ear wigs. But the buds are fattening and the trichs aren't quite there. I'm going to let the rest of this stuff go ad long as possible. With the exception of the other event horizon. I finally tried it. It's fucking killer. I could take that plant now. The only reason I'm not is because I have to much work on my husband's as is. I'll do some videos amd pictures but I'm tired as fuck. Got to try event horizon. Very fucking impressed! 9/19 The past 3 days I've been working 5 a.m. to dark. I went back and harvested the bottoms of the toasted toffy and event horizon 1. After injury from harvest they contracted wpm. I used this as a learning experience and put some away in the freezer for concentrates and used a peroxide and water bucket. That's what kills the p.m. anyway. I hung them and they spun in the wind. I blew them lightly with a leaf blower before putting them ok strings I had previously setup with a fan in front of it. I kicked ass today. Toasted toffy got sampled and did NOT disappoint. I had it in a jar though and it was green so I'm not counting this. I do have some dry. I have indoor left too. Like in the video that one GMO looks like it's fucking dying or something. I'd rather cut it and use it for concentrates if it effects my healthy plants. I just checked on that plant in the 50 I hung. It looks amazing under the scope and smells better. Decisions, decisions. I do have a few calls I should make sooner rather than later. We are supposed to be getting rain. 9/20 The past 3 days have been hard. The wife's medical stuff is acting up and I had to tend to harvesting a few. My whole body hurts. I even did my first bud wash yesterday! The ev and tt I took and left some buds on ended up covered in pm. So I decided fuck it and tried bud washing. I also froze some for extracts. Speaking of which I need to male contact with whoever I'm going with this year because I think I've reached the point of diminishing returns on that dieing GMO. When it comes to grey mold and botrytis I don't fuck around. Winds are really high today. Putting the scope to the sherb pie is making me second guess myself too. Oh well. It's not going to rain today. And if needed I can move them in the barn. If I get ahold of Mt processor I'll chop that GMO and bring it right there. The other thing is that I've got tons of weed and a lot of its hanging so I've gotta find someone that will do a batch of live rosin then like a elbow of dry. This is the best part of the year. We'll It's supposed to be. Cutting down good plants us bittersweet. I don't mind chopping that one gmo a little early though because it's close to hitting the point of no return. That little sativa dominant hybrid in the ten is HUGE! The buds are swelling like crazy too. It's got a COUPLE septoria spots but this thing is resilient and easy to move around. This will finish perfectly. So far I'm happy with what I have. I'm GRATEFUL. The two September plants I tried were GREAT. A 90/10 and an 80/20 and they both suprised me and got me exactly whete I wanted to be. I'll keep things updated. I did a video I'll upload. 9/21 Weather is still great and the buds don't even seem wet in the morning. The thing is is that something (rot or ear wigs probably both) have stripped lower interior branches. In some cases stripping them ENTIRELY or chewing the stem right off. It wasnt happening to my favorite GMO or the one in the 30 and the like on in the ten. The Sherb pie I noticed grey mold on 3 different branches. Last time I checked trichs it wasn't ready but I've got to get a handle on this mold/pests or it's going to he taken a little early. We have incliment weather coming Wednesday I think. I'll bring the 10 inside and if I have to I'll bring that perfect GMO in as well. I'm going to scope everything again today. I called a bunch of extractors for prices. I was going to do fresh rosin and just yank and drive but that is looking to be harder. I can get badder made CHEAP from a reputable lab. I think I'll do that. They prefer dry and that way I could through what's left from last year in there. I have this other one GMO that I've had the same issues with. I'm sick of removing bud rot or having to cut interior branches off due to pm. Tried toasted toffy and it was fucking amazing. I'm planning on trimmingvthe ev and if I finish I can bring the other one in. It's done. It's not getting any bigger. Trichs aren't changing. That GMO I am going to scope when I get home and it will be coming down in the next couple days. Otherwise I'll end up with half of what's there. The GMO I took the tops from is finishing up too. If I scope that and it looks decent and I have the time I'll take the remainder. I'm leaning towards doing at least a lb dry for extracts. I've got some frozen. I've got some hanging and most is still in the ground. I sleep on all major decisions. However, I know getting my nice buds soaked when I'm already losing shit to budrot and grey mold isn't the smartest thing. I'll probably take what I can and bring the others inside to keep them safe. I didn't think I'd have this much quantity. I knew quality would be good but this isn't a bad year quantity wise either. I'll keep this updated. 9/22 Busy as hell! Rain coming Tuesday. After a final check of the scope and the flowers and I took the GMO that all the leaves had fallen off of. That plant is going straight to extracts with the one in the thirty. I also "finished" harvesting that GMO that was furthest along. Trichs were getting amber. Been in trim jail. Was going to take the Sherb Pie but I'm not seeing amber yet. I did have to cut off some branches that had rotted. I'll keep an eye on it. It will come down when it's ready. It just sucks losing little bits of it. My favorite GMO is sooooo close to perfect. I should just take it but I'll wait. If we get rain I'll bring that and the sativa looking one in the ten is the barn. Back to work now. Before I forget what strain is what lol. 9/23 Still busy as fuck. I chopped the other event horizon amd hung it whole. It's DONE and it doesn't need to go through the rain storm. I also took the majority of the GMO early pheno. What's left will get plucked off and used for extracts. The big one in the 50 is getting dry. I have finished the event horizon and I'm not "finished" with the toasted toffy but I have it in 5 gal buckets with a food grade lid so u can at least cure correctly. The gmo is still hanging. I'm wondering whether I should wait it out or chop. I'm gonna take care of what I have inside first and hope that shit doesn't eat my plants or that it doesn't rot off. That perfect GMO has one branch with some grey mold. I might cut it off. I'll keep this

On day 1 the reservoirs PH is 6.2. I defoliated leaves blocking the inside/lower canopy to give more light to lower growth points keeping the top 2 leaves on cola tops. The girls are deff still stretching :) So far so good. I'm glad I flipped to flower early this run and could see even dropping the veg time by another week. Its tough working in a small grow space but I'm determined to master it lol. I lowered the lights intensity from 85% to 75% to give my tops 600-800 PPFD. Usually I just blast the plants with 100% until the stretch is over but I'm realizing that I'm way over doing it based on my quantum sensors data. On day 2 the reservoirs PH is 6.1. The girls are still stretching and putting out new preflowers. My tallest cola is 9" from the light(the other lower colas are between 10"-12" away from grow light). On day 3 I adjusted the reservoirs PH up from 6.0 to 6.3. My tallest cola is 8.5" from the grow light. Lower colas are mostly 10" away from light. On day 4 the reservoirs PH is 6.3. My tallest cola is 7.5" from my grow light and the average/lower cola distance from grow light is 10-11". I defoliated large leafs that are blocking lower bud sites and or touching each other causing wet spots on the leaves. I want as much airflow as possible as I can not control my night time humidity which can be as high as 80%-90%. My last run I noticed some sugar leaves touching my grow box walls and this caused them to start rotting. I want to avoid that this time around so I'm being careful not to have any wet spots from leaves laying on each other as well as keeping all colas far enough from my walls. In the future I would like to have the ability for de humidification but being in a small grow box in a garage makes it difficult to control my lung room. On day 5 I adjusted the reservoirs PH up from 6.1 to 6.3. My tallest cola is 7" from the grow light. Lower colas are mostly 9"-10" away from light. I defoliated and removed lower bud sites not receiving enough light. On day 6 the reservoirs PH is 6.1. My tallest cola is 6.5" from the grow light. Lower colas are mostly 9"-10". My tallest cola is getting 1000 PPFD while my lowers are 600-800 PPFD. On day 7 I changed out the reservoir and adjusted the PH to 6.1. The tallest cola is 6" from the light. Lower colas are mostly 9"-10"

plants looking great dinafem standing out from the crowd.my stardawg cuttings are thriving and a few of the fastbuds strains look beautiful.should be kicking into flower late next week. daily updates until harvest!

Almost the end of her cycle! Thanks to Luuk from Seeds Genetics Co. For the support and good communication. Really nice genetics they have. Give them a try. The results you can see here. Just a few words from me: i love to grow plants, i dont care if its marijuana or garden plants. I know a bit in what stage the plant needs. So im not this guy that is constant working with meters and science and showing this or that. The plants speaks for themselves. The plant needs her building block and i try my best to deliver this to lovely Marie Jane. So people do what you want to do, i do it my way and i only care about the end result. On this Diary there are some haters, im not going to give their names, but luckily they are the minority. For the rest, i really love this growers diaries, it really brings this community together and also its a big playground for the breeders, now we can see the results real life! With my grow, i have 2 phenotype. One with red in the buds, this one smells more punchy. The phenotype with some red leafs and more green buds have a more sweet smell. Both is packed with trychromes, really good for making bubble hash or Rosin... The buds are super big and dense. Mould resistance is very good! The buds are super sticky and she smells very like candy and red fruits. Im not a wine drinking person, so dont hold me on that one. She is easy to grow and will get big fast, so one week of 18/6 light is good enough for 60/80 cm plants🌿💚🍀 i have 3 gallon (11L) baskets Nutrition: im not a person who precisely mesures the food for the plants. As long the pH is correct, also im reading the plants. I always give les then is asked on the bottles. I also give weeks in advance the nutrition they need in the cycle, because plants need this to start. Smell: plant already have a nice smell, very punchy, forest fruits and sweet wood. Health: nice strong plants, will grow big and flower fast! -----------Red Wine-------- Red Wine was created by crossing Rozay F2 with Jet A. They are 2 very powerful aromatic Cali hybrids. This exclusive new Cali strain is a very strong and fast flowering indica-dominant strain. It has an aromatic, intoxicating and relaxing effect. That is comparable to enjoying a good glass of wine. Red Wine has an average flowering time of about 7-8 weeks when grown indoors. Outdoors it is ready fairly early, usually around the end of September. The yield is very good. Indoors she has an average yield of 450-650 gr/m². When growing outdoors, 600-800 grams can easily be achieved per plant. Red Wine has an aromatic scent that can be compared to a full red wine. Her full, purple-green buds are very compact with few leaves. This is very convenient when cutting the plants and saves a lot of time. Smoking this weed gives you a nice high with relaxing properties. The taste of Red Wine is very fruity sweet with an aroma of red grapes. Flowering time: 7 – 8 weeks Genetics: Rozay F2 x Jet A 30% Sativa, 70% Indica Plant height outside: 100 – 180 cm Outdoor harvest month: from June to October Yield indoors: 450 – 650 gr/m² Yield outdoors: 200 – 800 gr / plant THC: 25% Red Wine from Seeds Genetics Co. Link: https://seedsgenetics.nl/product/red-wine-gefeminiseerd/

Pas de nutriments cette semaine, le sol continue de s'acidifier donc on laisse la plante utiliser les nutriments du sol. J'ai par contre donner du cal-mag en petite quantité car elle en manque définitivement, du Boo-bloom en foliar feed et des enzymes. Je vois du mauve qui commence à apparaître sur les sugar leaves et les stems sont rouge pétant ce qui est bizzare car je ne crois pas que ce soit un trait normal de cette strain. J'ai même contacté Q.C.S par rapport à ça mais aucune réponse. À chaque jour j'enlève des feuilles jaunes. Je me suis aussi débarassé des clones, c'était trop de travail en plus pour 3g. Les racines ont poussées et c'est tout ce que je voulais voir.

🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀 Welcome to week 10, dear growmies!! 😘 DAY 66 Watered with 4ml bloom + pk+ humics + growzyme + bigfruits + 2ml calmag 💧 DAY 69 Watered with 2ml bloom + 4ml humics, growzyme + bigfruits + 2ml calmag 💧 Thanks for showing up and supporting me and the girls, bless you, growmies!! 😘 ❤️ Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support!! 💚 💚 💚 If anyone would like to try their amazing organic products, you can find a generous discount code of 25% in my weekly comments! 😜 🙏 If you want a recommendation which product to get first.. BIGFRUITS!! 😍 I love the tasty terps with this one!! https://greenbuzznutrients.com/ Thanks also of course @Kannabia, for the beautiful genetics!! 🧡🧡🧡 Pouring all my love into this grow, thank you for joining in, growmies!! 💚 💚 💚 😘 ❤️ ❤️ ❤️ Wishing you all the best for your beautiful gardens!🌱 🙏 Grower love!! 💚 _________________________________________________________ Strain Info: https://www.kannabia.com/en/feminized-cannabis-seeds/break-up-cake We need to talk You’ve got to celebrate everything in this life, and that includes love and heartbreak. Since you’re all familiar with Wedding Cake feminised marijuana seeds, we’ve put a Break-up Cake in the oven at the Kannabia Seed Company – because things don’t always go well, and we sometimes need a friendly seed to lean on. Break-Up Cake has a base of Girl Scout Cookies, one of North America’s best-known strains, which is earthy with a very potent indica effect. And we top it off with a delicious Cherry Pie which, in addition to giving it an elegant dark attire, adds a silky, deeply sweet flavour of cherries and berries. Look no further – it’s the perfect cake. This seed will be celebrated for its ease of cultivation and abundant production. It’s one of the best investments you’ll make this year. But if it’s going to be memorable for one thing, it’s for its sweet complex flavour that’s full of contrasts. If we have to break up, let’s do it sweetly and amicably, right? How to: Break-Up Cake Break-Up Cake is an “all-terrain” marijuana seed, which will adapt to the place you allocate to it. An ode to independence, it’s a plant with only the most basic needs that knows how to grow by itself. It’s a pale branching plant with tremendous dark green leaves, purple tips, and an icing sugar coating of trichomes. Its immense buds are some of the stickiest ones we’ve found in our seed bank recently. Indoors, it needs 60 days of flowering to give no less than 600 grams per square metre. Use a Screen of Green method without hesitation, or plant it using hydroponics if you want to obtain the full benefit of its potency. Outdoors, it reaches two metres in height with a harvest of 800 grams per plant, which is reason enough to give it a go. Like a good break-up cake, this plant doesn’t need to live with a partner, and knows how to live well in a Guerrilla plot. Between 25th and 10th October is its moment. Taste and effect of Break-up Cake Very relaxing but not causing lethargy, it’s a good indica-dominant plant. Its effect is mellow (we’re too old for childish games). It calms the consumer but it also gives rise to creative moments. Head on up to the top floor, later to make your way, little by little, down to the kitchen later (where you might want to give in to temptation if you need to stimulate your hunger). The flavour is full of nuances. It will remind you of a vanilla sponge or cheese cake: you’ll notice a cherry topping, something sweet that you can’t quite distinguish, and an earthy undertone on a biscuit base… You’ve got to sample it to know it. _____________________________________________________________________ SETUP: 80x80x180 cm Zelsius 240W Full Spectrum LED IR UV dimmable DW240H-A6-HS Heatsink color red LED Chips: 512pcs SAMSUNG LM301H + 24pcs Osram 660nm + 8pcs Osram IR 730nm + 8pcs UV 385nm Color mix: 2700K + 4000K 2,8umol/J Driver HLG-240H-C2100B Coverage: veg 5x3ft / flower 4x2ft Product size: 628x205x68mm Green Buzz Nutrients Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support! 💚 💚 💚 If anyone would like to try their amazing organic products, use code GD42025 for generous 25% discount (for orders of minimum 75€) ✨ https://greenbuzznutrients.com/ Biobizz Lightmix custom exhaust fan 320/270cm³/h Carbon Active Granulate 240cm³/h tab water pH 8 - EC 0,25 with Calmag to 0,5 Advanced Hydroponics pH minus Grow + Bloom to pH 6.2 🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀